Chugachmiut Jobs Hiring Now
Chugachmiut is hiring for 19 open roles on Migrate Mate as of July 16, 2026, concentrated in customer success and administrative & office support. Migrate Mate updates Chugachmiut's live openings daily. Chugachmiut is a tribal health and social services organization providing healthcare, behavioral health, and community support programs to Chugach region communities in Alaska.
Find Chugachmiut JobsOverview
Chugachmiut hiring data on Migrate Mate, as of July 16, 2026.
- Open jobs
- 19
- Top team
- Customer Success
- Seniority
- Across all levels
- Work type
- 0% remote or hybrid
- Top location
- Anchorage
Open Roles at Chugachmiut
Showing 19 of 19+ Chugachmiut jobs
This description is intended to describe the essential job functions and the essential requirements for the performance of this job. It is not an exhaustive list of all duties, responsibilities and requirements of a person so classified. Other functions may be assigned, and management may, with or without notice, add or change the duties at any time.
Notice to Applicants: All applicants offered employment with Chugachmiut will be subject to a background investigation. Offers of employment are contingent on the successful completion of a background investigation conducted in accordance with Chugachmiut policy and Public Law 101-630. Every offer of employment with Chugachmiut will be made contingent on a background investigation. The nature and extent of the investigation will depend on the job duties of the position for which an offer is made.
USE OF INFORMATION OBTAINED IN A BACKGROUND INVESTIGATION
Information obtained from a background investigation will be considered for employment purposes as permitted by federal and state law and in accordance with Chugachmiut’s policy. Information will be reviewed to determine:
- Whether an individual made false statements or material omissions on an application for employment or during an interview;
- Whether an applicant or employee, based on the job duties of the position in question, poses a threat to security and/or employee safety in the workplace; and
- The likelihood of an applicant or employee being successful and productive on the job.
Returning Applicant? Login Now
Summary:
Major Responsibilities:
Responsible for overseeing all aspects of Head Start nutrition and food service program at site including menu planning, food ordering, food procurement and storage, food preparation, mealtimes, nutrition activities with children, and kitchen sanitation.
Plans and prepares foods in accordance with the Chugachmiut Head Start and State of Alaska CACFP Food Service Policy, menus, and recipes following CACFP meal patterns in a safe, timely, and sanitary manner.
Orders food and supplies necessary to prepare the planned menus for the number of enrolled children and program staff.
Plans meals and shopping lists far enough ahead to minimize the need for food substitutions. When substitutions are necessary, with prior approval, purchases, and serves food of equivalent nutritional value. With guidance from the Program/Professional Development Coordinator, modifies menus for children's field trips, and notes all modifications and substitutes on posted menus and for CACFP records.
Prepare meals and snacks in such a way that a minimum of nutrients are lost from foods, that foods taste good and look appealing, and that there are ample amounts of foods for children to have as many servings as they need.
Maintains established standards of sanitation, safety, and food preparation and storage as set by the local and state health departments, and maintains an orderly, sanitary, and safe kitchen.
With the guidance of the Program and PD Coordinator, modifies menus and recipes and prepares foods to meet the developmental, medical, and feeding needs of all children including children with disabilities or food allergies.
Delivers foods from the kitchen to the classrooms ready to be served and suitable for the children's age and development.
Promote learning by modeling and demonstrating appropriate behaviors including, but not limited to: social interaction, table manners, classroom conduct, etc.
Assists children with personal needs including, but not limited to: assistance in eating, using the restroom, personal hygiene, instructional support, and first aid.
Maintain detailed records of daily meal counts, menus and meal records in accordance with requirements of the CACFP
Maintains cost control and inventory systems based on CAFCP procedures including records of food production, service, and attendance.
Assures the proper care and maintenance of all food service equipment, identifies equipment needs for food preparation and service, and assists in purchasing as needed.
In collaboration with the Teacher, leads food/nutrition activities for the children in the classroom,
Participates in all emergency drills and environmental safety activities.
Follows and completes the center's daily, weekly, and monthly cleaning schedule. These duties include:
Collects and bags all garbage from the center, placing the tied bags in a closed dumpster,
Disinfects and cleans garbage and trashcans, and changes bags daily,
Washes and sanitizes bathroom fixtures daily with germicidal solution,
Using the germicidal solution, wet mops all washable floors daily including kitchen, bathroom, office, and classroom.
Washes bathroom, kitchen, classroom, and other windows (inside and outside) and walls using germicidal solution as scheduled or needed.
Vacuum all carpets daily.
Sweeps and clears entrance spaces, daily.
Dust, wash, and sanitize other surfaces as specified in the schedule.
Performs other cleaning duties as specified in the schedule.
Refills paper towels, tissue, toilet paper, and hand soap in all dispensers.
Changes light bulbs, as needed.
Report the following to the Operations Manager or designated staff person:
Presence of animals, vermin, or insects
Need for cleaning supplies or equipment repair in advance
Water leaks, and other maintenance needs
All other health and safety hazards noticed
Participates in emergency drills and environmental safety activities, as requested.
Attends and participates in center pre-service and in-service training.
Other duties as assigned.
Eighteen years of age or older.
High School Diploma or GED.
CPR and First Aid Certification and Food Worker Card required. If the applicant does not possess these at the time of hire, they must obtain these certifications within one week of hire at the employer's expense.
Must obtain Certified Food Protection Manager certification within 1 year of hire at employer’s expense.
Coursework and training in foods and nutrition is preferred.
Hours of Work:
This description is intended to describe the essential job functions and the essential requirements for the performance of this job. It is not an exhaustive list of all duties, responsibilities and requirements of a person so classified. Other functions may be assigned, and management may, with or without notice, add or change the duties at any time.
Notice to Applicants: All applicants offered employment with Chugachmiut will be subject to a background investigation. Offers of employment are contingent on the successful completion of a background investigation conducted in accordance with Chugachmiut policy and Public Law 101-630. Every offer of employment with Chugachmiut will be made contingent on a background investigation. The nature and extent of the investigation will depend on the job duties of the position for which an offer is made.
USE OF INFORMATION OBTAINED IN A BACKGROUND INVESTIGATION
Information obtained from a background investigation will be considered for employment purposes as permitted by federal and state law and in accordance with Chugachmiut’s policy. Information will be reviewed to determine:
- Whether an individual made false statements or material omissions on an application for employment or during an interview;
- Whether an applicant or employee, based on the job duties of the position in question, poses a threat to security and/or employee safety in the workplace; and
- The likelihood of an applicant or employee being successful and productive on the job.
Returning Applicant? Login Now
Summary:
Major Responsibilities:
Responsible for overseeing all aspects of Head Start nutrition and food service program at site including menu planning, food ordering, food procurement and storage, food preparation, mealtimes, nutrition activities with children, and kitchen sanitation.
Plans and prepares foods in accordance with the Chugachmiut Head Start and State of Alaska CACFP Food Service Policy, menus, and recipes following CACFP meal patterns in a safe, timely, and sanitary manner.
Orders food and supplies necessary to prepare the planned menus for the number of enrolled children and program staff.
Plans meals and shopping lists far enough ahead to minimize the need for food substitutions. When substitutions are necessary, with prior approval, purchases, and serves food of equivalent nutritional value. With guidance from the Program/Professional Development Coordinator, modifies menus for children's field trips, and notes all modifications and substitutes on posted menus and for CACFP records.
Prepare meals and snacks in such a way that a minimum of nutrients are lost from foods, that foods taste good and look appealing, and that there are ample amounts of foods for children to have as many servings as they need.
Maintains established standards of sanitation, safety, and food preparation and storage as set by the local and state health departments, and maintains an orderly, sanitary, and safe kitchen.
With the guidance of the Program and PD Coordinator, modifies menus and recipes and prepares foods to meet the developmental, medical, and feeding needs of all children including children with disabilities or food allergies.
Delivers foods from the kitchen to the classrooms ready to be served and suitable for the children's age and development.
Promote learning by modeling and demonstrating appropriate behaviors including, but not limited to: social interaction, table manners, classroom conduct, etc.
Assists children with personal needs including, but not limited to: assistance in eating, using the restroom, personal hygiene, instructional support, and first aid.
Maintain detailed records of daily meal counts, menus and meal records in accordance with requirements of the CACFP
Maintains cost control and inventory systems based on CAFCP procedures including records of food production, service, and attendance.
Assures the proper care and maintenance of all food service equipment, identifies equipment needs for food preparation and service, and assists in purchasing as needed.
In collaboration with the Teacher, leads food/nutrition activities for the children in the classroom,
Participates in all emergency drills and environmental safety activities.
Follows and completes the center's daily, weekly, and monthly cleaning schedule. These duties include:
Collects and bags all garbage from the center, placing the tied bags in a closed dumpster,
Disinfects and cleans garbage and trashcans, and changes bags daily,
Washes and sanitizes bathroom fixtures daily with germicidal solution,
Using the germicidal solution, wet mops all washable floors daily including kitchen, bathroom, office, and classroom.
Washes bathroom, kitchen, classroom, and other windows (inside and outside) and walls using germicidal solution as scheduled or needed.
Vacuum all carpets daily.
Sweeps and clears entrance spaces, daily.
Dust, wash, and sanitize other surfaces as specified in the schedule.
Performs other cleaning duties as specified in the schedule.
Refills paper towels, tissue, toilet paper, and hand soap in all dispensers.
Changes light bulbs, as needed.
Report the following to the Operations Manager or designated staff person:
Presence of animals, vermin, or insects
Need for cleaning supplies or equipment repair in advance
Water leaks, and other maintenance needs
All other health and safety hazards noticed
Participates in emergency drills and environmental safety activities, as requested.
Attends and participates in center pre-service and in-service training.
Other duties as assigned.
Eighteen years of age or older.
High School Diploma or GED.
CPR and First Aid Certification and Food Worker Card required. If the applicant does not possess these at the time of hire, they must obtain these certifications within one week of hire at the employer's expense.
Must obtain Certified Food Protection Manager certification within 1 year of hire at employer’s expense.
Coursework and training in foods and nutrition is preferred.
Hours of Work:
Job Roles at Chugachmiut
Working at Chugachmiut
Chugachmiut's 19 open roles are across all levels, and about 0% are remote or hybrid. The most active teams are customer success, administrative & office support, and program management. Chugachmiut is a tribal health and social services organization serving Chugach Alaska Corporation descendant communities across southcentral Alaska. Its workforce spans clinical roles such as registered nurses and certified medical assistants, administrative and billing positions, health records and IT training, and construction project management. Most Chugachmiut roles are based in Anchorage, with some in Seward and Kenai.
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Browse jobs by roleChugachmiut Jobs: Frequently Asked Questions
How many jobs is Chugachmiut hiring for right now?
Chugachmiut is hiring for 19 open roles on Migrate Mate as of July 16, 2026, updated daily, concentrated in customer success and administrative & office support. Roles span clinical, administrative, billing, health records, and construction disciplines across the organization's Alaska service area.
What kinds of roles does Chugachmiut hire for?
The most active teams are customer success, administrative & office support, and program management. Chugachmiut hires across clinical positions such as registered nurses and certified medical assistants, health administrative support, professional coding and billing, electronic health records training, and construction project management. Most postings are across all levels, reflecting the organization's need for experienced practitioners and program staff.
Are Chugachmiut jobs remote or in-person?
Mostly on-site. About 0% of Chugachmiut's open roles on Migrate Mate are remote or hybrid as of July 16, 2026, with the rest based in Anchorage. Each Chugachmiut listing shows its work location so you can filter before applying.
How do I apply to a job at Chugachmiut?
Find a Chugachmiut role on Migrate Mate and follow the listing through to Chugachmiut's own careers page, where the application is submitted directly. Chugachmiut manages its own hiring process, including any interviews, screening steps, and onboarding requirements for the specific position.
Does Chugachmiut hire entry-level?
Most of Chugachmiut's open roles on Migrate Mate are across all levels as of July 16, 2026. Check individual Chugachmiut listings for stated experience requirements.
Where is Chugachmiut hiring?
Most Chugachmiut roles are based in Anchorage, with some in Seward and Kenai, and about 0% offer remote or hybrid work as of July 16, 2026. Migrate Mate shows the location on each listing.