Culinary Services Group Jobs Hiring Now
Culinary Services Group is hiring for 17 open roles on Migrate Mate as of July 16, 2026, concentrated in account management and clinical support, with listed salaries up to about $125,000. Migrate Mate updates Culinary Services Group's live openings daily. Culinary Services Group is a contract food service management company serving healthcare, senior living, and institutional clients across the United States.
Find Culinary Services Group JobsOverview
Culinary Services Group hiring data on Migrate Mate, as of July 16, 2026.
- Open jobs
- 17
- Top team
- Account Management
- Seniority
- Mid to senior level
- Work type
- 0% remote or hybrid
- Top location
- Irvington
- Salary range
- $40,000–$125,000
Listed salaries for Culinary Services Group roles on Migrate Mate range from about $40,000 to $125,000 per year across 17 open roles, as of July 16, 2026. Some roles list hourly contract rates.
Open Roles at Culinary Services Group
Showing 17 of 17+ Culinary Services Group jobs
Culinary Services Group is hiring immediately for a full time FOOD TRANSPORTER/DELIVERY DRIVER position.
- Location: Arizona State Hospital - 2500 East Van Buren Street, Phoenix, AZ 85008.
- Schedule: Full time schedule; Days may vary, 11:30 AM to 8:00 PM and 5:00 AM to 1:30 PM. More details upon interview.
- Requirement: Prior food transporter and delivery driver experience preferred.
- Fixed Pay Rate: $19.32 per hour.
Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities. We’re rooted in the belief that empowering our teams leads to exceptional service and better outcomes for those we serve. At CSG, you’ll be part of a collaborative culture built on integrity, where your contributions are valued and growth, development, and impact are part of every role.
Job Summary
Summary: Delivers food, supplies and other products to units and areas of service using a vehicle.
Essential Duties and Responsibilities:
- Picks up requisitioned supplies from staging clerk.
- Receives completed production orders from staging clerk. Inventories items to ensure completion of production orders.
- Loads orders onto truck with assistance of staging clerks in a safe, orderly manner.
- Unloads requisitioned materials at delivery site.
- Follows sanitation and safety guidelines when handling food and equipment.
- Ensures hot and cold food items are kept in compliance with company standards and meet all sanitation and safety requirements.
- Collects empty containers and rejected or unsold merchandise.
- Responsible for general cleanliness of assigned vehicle.
- Performs routine maintenance on truck.
- Interacts with coworkers to ensure company service standards.
- Provides quality customer service via one-on-one attention to detail.
- Performs other duties as assigned.
Qualifications:
- Must have a valid state driver's license and a valid food handler's permit where required.
- Valid driver's license, ensuring safe operation of company vehicles in accordance with traffic laws and conditions.
BENEFITS FOR OUR TEAM MEMBERS
- Full-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Full-time positions also offer the following benefits to team members: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs
Team Members may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CCL.pdf
Culinary Services Group (CSG) is an equal opportunity employer. At CSG, we are committed to treating all Applicants and Team Members fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Culinary Services Group is hiring immediately for a full time FOOD TRANSPORTER/DELIVERY DRIVER position.
- Location: Arizona State Hospital - 2500 East Van Buren Street, Phoenix, AZ 85008.
- Schedule: Full time schedule; Days may vary, 11:30 AM to 8:00 PM and 5:00 AM to 1:30 PM. More details upon interview.
- Requirement: Prior food transporter and delivery driver experience preferred.
- Fixed Pay Rate: $19.32 per hour.
Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities. We’re rooted in the belief that empowering our teams leads to exceptional service and better outcomes for those we serve. At CSG, you’ll be part of a collaborative culture built on integrity, where your contributions are valued and growth, development, and impact are part of every role.
Job Summary
Summary: Delivers food, supplies and other products to units and areas of service using a vehicle.
Essential Duties and Responsibilities:
- Picks up requisitioned supplies from staging clerk.
- Receives completed production orders from staging clerk. Inventories items to ensure completion of production orders.
- Loads orders onto truck with assistance of staging clerks in a safe, orderly manner.
- Unloads requisitioned materials at delivery site.
- Follows sanitation and safety guidelines when handling food and equipment.
- Ensures hot and cold food items are kept in compliance with company standards and meet all sanitation and safety requirements.
- Collects empty containers and rejected or unsold merchandise.
- Responsible for general cleanliness of assigned vehicle.
- Performs routine maintenance on truck.
- Interacts with coworkers to ensure company service standards.
- Provides quality customer service via one-on-one attention to detail.
- Performs other duties as assigned.
Qualifications:
- Must have a valid state driver's license and a valid food handler's permit where required.
- Valid driver's license, ensuring safe operation of company vehicles in accordance with traffic laws and conditions.
BENEFITS FOR OUR TEAM MEMBERS
- Full-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Full-time positions also offer the following benefits to team members: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs
Team Members may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CCL.pdf
Culinary Services Group (CSG) is an equal opportunity employer. At CSG, we are committed to treating all Applicants and Team Members fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Job Roles at Culinary Services Group
Working at Culinary Services Group
Culinary Services Group's 17 open roles are mid to senior level, and about 0% are remote or hybrid. The most active teams are account management, clinical support, and business operations. Culinary Services Group is a contract food service management company that operates dining and nutrition programs for healthcare facilities, senior living communities, and similar institutional clients. Roles span culinary production, clinical nutrition, food service operations, and site administration. Most Culinary Services Group roles are based in Irvington, with some in Fairfax and Las Vegas.
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Browse jobs by roleCulinary Services Group Jobs: Frequently Asked Questions
How many jobs is Culinary Services Group hiring for right now?
Culinary Services Group is hiring for 17 open roles on Migrate Mate as of July 16, 2026, updated daily, concentrated in account management and clinical support. Positions range from culinary and nutrition roles to operations and administrative support. Migrate Mate pulls live listings directly from Culinary Services Group, so the count reflects what is actively open.
What kinds of roles does Culinary Services Group hire for?
The most active teams are account management, clinical support, and business operations. Culinary Services Group hires across culinary production, clinical nutrition, food service operations, and site management. Typical postings include chefs, dietitians, food service directors, cashiers, delivery drivers, and area managers. Most postings are mid to senior level, covering both hourly and salaried positions at client sites.
Are Culinary Services Group jobs remote or in-person?
Mostly on-site. About 0% of Culinary Services Group's open roles on Migrate Mate are remote or hybrid as of July 16, 2026, with the rest based in Irvington. Each Culinary Services Group listing shows its work location so you can filter before applying.
How do I apply to a job at Culinary Services Group?
Find a Culinary Services Group role on Migrate Mate and follow the listing through to Culinary Services Group's own application page. Culinary Services Group manages its own hiring process, so you submit your application and hear back directly from their team. Migrate Mate does not handle applications on Culinary Services Group's behalf.
What do Culinary Services Group jobs pay?
Listed salaries for Culinary Services Group roles on Migrate Mate range from about $40,000 to $125,000 per year as of July 16, 2026, with most postings at mid to senior level. Some roles list hourly contract rates. Exact pay is set by Culinary Services Group and shown on each listing.
Does Culinary Services Group hire entry-level?
Most of Culinary Services Group's open roles on Migrate Mate are mid to senior level as of July 16, 2026. Entry-level openings are limited. Check individual Culinary Services Group listings for stated experience requirements.
Where is Culinary Services Group hiring?
Most Culinary Services Group roles are based in Irvington, with some in Fairfax and Las Vegas, and about 0% offer remote or hybrid work as of July 16, 2026. Migrate Mate shows the location on each listing.