Founding Farmers Jobs Hiring Now
Founding Farmers is hiring for 7 open roles on Migrate Mate as of July 16, 2026, concentrated in healthcare administration and accounting. Migrate Mate updates Founding Farmers's live openings daily. Founding Farmers is a restaurant group operating farm-to-table dining concepts across the Washington, D.C. metro area, with menus built around sustainable sourcing and scratch cooking.
Find Founding Farmers JobsOverview
Founding Farmers hiring data on Migrate Mate, as of July 16, 2026.
- Open jobs
- 7
- Top team
- Healthcare Administration
- Seniority
- Across all levels
- Work type
- 0% remote or hybrid
- Top location
- Washington
Open Roles at Founding Farmers
Showing 7 of 7+ Founding Farmers jobs
BARISTA AND PASTRY SERVER
Our Barista and Pastry Servers are often the first people to greet our guests. They are an integral part of our restaurant service team providing exceptional hospitality, preparing and serving our delicious scratch-made food and drink.
Pay Range: $16 - $20/hr
BENEFITS + PERKS:
- Competitive pay
- Health insurance plans available for as low as $130 per month after 90 days of employment
- Dental and vision plans
- Paid time off
- Discounted shift meal and generous dining discount
- Paid pregnancy and parental leave
- Voluntary benefits: short-term disability and accident insurance
- Free access to company massage therapist
- Discounted gym & yoga membership
- Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person
- Training and career growth opportunities
- Free Employee Assistance Program with resources for legal, financial, and life needs
WHAT OUR BARISTA AND PASTRY SERVERS DO:
- Prepare and serve specialty hot and cold coffee and tea beverages
- Warm and plate dessert items
- Take orders from guests for food and/or beverages
- Speak to and interact with guests and co-workers
- Provide exceptional hospitality
- Collect payments from guests
- Maintain a clean and sanitized workstation
- Follow health and safety guidelines
- Adhere to recipes and presentations for food and beverage items
- Explain how various menu items are prepared, describing ingredients and cooking methods
- Provide guests with information about local areas, including giving directions
- Are punctual and able to observe regular and consistent attendance
- Contribute to a positive team environment
- Other duties, as assigned
WHAT YOU NEED TO BE A BARISTA AND PASTRY SERVER:
- One year of experience in a full-service restaurant or coffee shop preferred
- Excellent communication and interpersonal skills
- Ability to stand for extended periods of time and lift up to 50 pounds, as needed
- Capable of continuous bending, stooping, reaching, twisting, and use of hands and arms
Farmers Restaurant Group was voted as one of the Best Places to Work across the Greater Washington, D.C. area. Our restaurants are among the most booked in the nation on OpenTable. As a Farmers Restaurant Group team member, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. No matter where you work in our company, you are on a career path with challenges and opportunities for continued professional development and growth, and we are committed to your health and overall well-being.
BARISTA AND PASTRY SERVER
Our Barista and Pastry Servers are often the first people to greet our guests. They are an integral part of our restaurant service team providing exceptional hospitality, preparing and serving our delicious scratch-made food and drink.
Pay Range: $16 - $20/hr
BENEFITS + PERKS:
- Competitive pay
- Health insurance plans available for as low as $130 per month after 90 days of employment
- Dental and vision plans
- Paid time off
- Discounted shift meal and generous dining discount
- Paid pregnancy and parental leave
- Voluntary benefits: short-term disability and accident insurance
- Free access to company massage therapist
- Discounted gym & yoga membership
- Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person
- Training and career growth opportunities
- Free Employee Assistance Program with resources for legal, financial, and life needs
WHAT OUR BARISTA AND PASTRY SERVERS DO:
- Prepare and serve specialty hot and cold coffee and tea beverages
- Warm and plate dessert items
- Take orders from guests for food and/or beverages
- Speak to and interact with guests and co-workers
- Provide exceptional hospitality
- Collect payments from guests
- Maintain a clean and sanitized workstation
- Follow health and safety guidelines
- Adhere to recipes and presentations for food and beverage items
- Explain how various menu items are prepared, describing ingredients and cooking methods
- Provide guests with information about local areas, including giving directions
- Are punctual and able to observe regular and consistent attendance
- Contribute to a positive team environment
- Other duties, as assigned
WHAT YOU NEED TO BE A BARISTA AND PASTRY SERVER:
- One year of experience in a full-service restaurant or coffee shop preferred
- Excellent communication and interpersonal skills
- Ability to stand for extended periods of time and lift up to 50 pounds, as needed
- Capable of continuous bending, stooping, reaching, twisting, and use of hands and arms
Farmers Restaurant Group was voted as one of the Best Places to Work across the Greater Washington, D.C. area. Our restaurants are among the most booked in the nation on OpenTable. As a Farmers Restaurant Group team member, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. No matter where you work in our company, you are on a career path with challenges and opportunities for continued professional development and growth, and we are committed to your health and overall well-being.
Job Roles at Founding Farmers
Working at Founding Farmers
Founding Farmers's 7 open roles are across all levels, and about 0% are remote or hybrid. The most active teams are healthcare administration and accounting. Founding Farmers is a farm-to-table restaurant group with multiple full-service locations in the Washington, D.C. metro area, offering dine-in, bar, and catering services. The group is known for its commitment to sustainable agriculture and scratch-made food and beverage programs. Most Founding Farmers roles are based in Washington, with some in Reston and Alexandria.
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Browse jobs by roleFounding Farmers Jobs: Frequently Asked Questions
How many jobs is Founding Farmers hiring for right now?
Founding Farmers is hiring for 7 open roles on Migrate Mate as of July 16, 2026, updated daily, concentrated in healthcare administration and accounting. Roles span front-of-house service, culinary support, and catering operations across multiple locations in the Washington, D.C. metro area.
What kinds of roles does Founding Farmers hire for?
The most active teams are healthcare administration and accounting. Founding Farmers regularly hires for front-of-house positions such as servers and barista-pastry servers, culinary and kitchen support roles, administrative positions, and catering and delivery roles. Most postings are across all levels, making the company accessible to candidates at a range of career stages in food and beverage.
Are Founding Farmers jobs remote or in-person?
Mostly on-site. About 0% of Founding Farmers's open roles on Migrate Mate are remote or hybrid as of July 16, 2026, with the rest based in Washington. Each Founding Farmers listing shows its work location so you can filter before applying.
How do I apply to a job at Founding Farmers?
Find a Founding Farmers role that fits your background on Migrate Mate, then follow the listing through to Founding Farmers's own careers page to complete the application. Founding Farmers manages its own hiring process, so all screening, interviews, and offers are handled directly by the company's team.
Does Founding Farmers hire entry-level?
Most of Founding Farmers's open roles on Migrate Mate are across all levels as of July 16, 2026. Check individual Founding Farmers listings for stated experience requirements.
Where is Founding Farmers hiring?
Most Founding Farmers roles are based in Washington, with some in Reston and Alexandria, and about 0% offer remote or hybrid work as of July 16, 2026. Migrate Mate shows the location on each listing.