Harvest Seasonal Grill Jobs Hiring Now
Harvest Seasonal Grill is hiring for 37 open roles on Migrate Mate as of July 16, 2026, concentrated in business operations and food service, with listed salaries up to about $80,000. Migrate Mate updates Harvest Seasonal Grill's live openings daily. Harvest Seasonal Grill is a farm-to-table restaurant group operating multiple full-service dining locations across the Mid-Atlantic region, with menus that rotate to reflect locally sourced, seasonal ingredients.
Find Harvest Seasonal Grill JobsOverview
Harvest Seasonal Grill hiring data on Migrate Mate, as of July 16, 2026.
- Open jobs
- 37
- Top team
- Business Operations
- Seniority
- Across all levels
- Work type
- 0% remote or hybrid
- Top location
- Collegeville
- Salary range
- $55,000–$80,000
Listed salaries for Harvest Seasonal Grill roles on Migrate Mate range from about $55,000 to $80,000 per year across 37 open roles, as of July 16, 2026.
Open Roles at Harvest Seasonal Grill
Showing 25 of 37+ Harvest Seasonal Grill jobs
Line Cook
Together We Grow:
Harvest Seasonal Grill is looking for experienced Line Cooks to join our team!
Harvest was founded on the mission of helping to create a brighter tomorrow. Our company culture of looking towards the future with optimism and opportunity has never been more important than in the challenging times that we have endured. Thankfully, through the loyalty of our patrons and the incredible dedication of our teams, Harvest’s future is filled with abundance, possibility, and excitement.
As we look to the new dawn on the horizon, we are searching for passionate & talented individuals to join us as we enter our next phase of growth. From creative culinary artisans innovating our seasonally-changing menu to service-centric superstars who will share our “farm-to-table for everyone” philosophy with guests, we know Harvest’s teams are what will make that brighter tomorrow a reality, today.
We're looking for highly motivated, experienced Line Cooks who will thrive in a fast-paced, team-oriented environment.
Our team is seeking the "best of the best" in the industry as we continue to grow rapidly, with advancement opportunities available. This is a great chance to be part of an awesome team that you can be proud of and truly enjoy, day in and day out!
Responsibilities:
- Provide friendly, knowledgeable, and efficient service in a fast-paced, high-standards environment
- Prepare and cook menu items according to recipes, portion standards, presentation guidelines, and chef instructions
- Set up, maintain, and break down assigned station for service
- Work efficiently during service while maintaining food quality and consistency
- Communicate effectively with the chef, kitchen team, servers, bartenders, support staff, and managers to ensure smooth service flow
- Follow proper food handling, storage, and labeling procedures
- Maintain cleanliness and organization of station, equipment, and work areas
- Use kitchen equipment safely and properly
- Assist with prep, cleaning, and kitchen side work as needed
- Adhere to all food safety, sanitation, and health department regulations
- Uphold Harvest’s brand, service standards, hospitality culture and policies
- Assist with opening and closing duties and other side work
- Perform additional duties as needed to support kitchen and restaurant operations
Benefits of working for Harvest:
- 401k with Company Match – up to 4% Match and 100% vested once eligible
- Medical, Dental, and Vision Benefits
- Harvest Scholarship Program
- Employee Referral Program
- Flexible Schedule
- Growth and Development Opportunities
- Eco-conscious Company
- Seasonally-changing Menu
- Competitive Pay
Line Cook
Together We Grow:
Harvest Seasonal Grill is looking for experienced Line Cooks to join our team!
Harvest was founded on the mission of helping to create a brighter tomorrow. Our company culture of looking towards the future with optimism and opportunity has never been more important than in the challenging times that we have endured. Thankfully, through the loyalty of our patrons and the incredible dedication of our teams, Harvest’s future is filled with abundance, possibility, and excitement.
As we look to the new dawn on the horizon, we are searching for passionate & talented individuals to join us as we enter our next phase of growth. From creative culinary artisans innovating our seasonally-changing menu to service-centric superstars who will share our “farm-to-table for everyone” philosophy with guests, we know Harvest’s teams are what will make that brighter tomorrow a reality, today.
We're looking for highly motivated, experienced Line Cooks who will thrive in a fast-paced, team-oriented environment.
Our team is seeking the "best of the best" in the industry as we continue to grow rapidly, with advancement opportunities available. This is a great chance to be part of an awesome team that you can be proud of and truly enjoy, day in and day out!
Responsibilities:
- Provide friendly, knowledgeable, and efficient service in a fast-paced, high-standards environment
- Prepare and cook menu items according to recipes, portion standards, presentation guidelines, and chef instructions
- Set up, maintain, and break down assigned station for service
- Work efficiently during service while maintaining food quality and consistency
- Communicate effectively with the chef, kitchen team, servers, bartenders, support staff, and managers to ensure smooth service flow
- Follow proper food handling, storage, and labeling procedures
- Maintain cleanliness and organization of station, equipment, and work areas
- Use kitchen equipment safely and properly
- Assist with prep, cleaning, and kitchen side work as needed
- Adhere to all food safety, sanitation, and health department regulations
- Uphold Harvest’s brand, service standards, hospitality culture and policies
- Assist with opening and closing duties and other side work
- Perform additional duties as needed to support kitchen and restaurant operations
Benefits of working for Harvest:
- 401k with Company Match – up to 4% Match and 100% vested once eligible
- Medical, Dental, and Vision Benefits
- Harvest Scholarship Program
- Employee Referral Program
- Flexible Schedule
- Growth and Development Opportunities
- Eco-conscious Company
- Seasonally-changing Menu
- Competitive Pay
Job Roles at Harvest Seasonal Grill
Working at Harvest Seasonal Grill
Harvest Seasonal Grill's 37 open roles are across all levels, and about 0% are remote or hybrid. The most active teams are business operations, food service, and customer service & support. Harvest Seasonal Grill is a farm-to-table restaurant group with full-service locations across Pennsylvania and New Jersey, focused on scratch cooking with locally sourced, seasonal ingredients. The menu changes with the seasons, and the culinary and front-of-house teams reflect that commitment to freshness at every location. Most Harvest Seasonal Grill roles are based in Collegeville, with some in Moorestown and Moosic.
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Browse jobs by roleHarvest Seasonal Grill Jobs: Frequently Asked Questions
How many jobs is Harvest Seasonal Grill hiring for right now?
Harvest Seasonal Grill is hiring for 37 open roles on Migrate Mate as of July 16, 2026, updated daily, concentrated in business operations and food service. Openings span both front-of-house and culinary positions across several of the group's restaurant locations in Pennsylvania and New Jersey.
What kinds of roles does Harvest Seasonal Grill hire for?
The most active teams are business operations, food service, and customer service & support. Harvest Seasonal Grill hires across both front-of-house and kitchen departments, including server roles, restaurant management, and culinary leadership positions such as sous chef and executive chef. Most postings are across all levels, reflecting an active need for experienced hospitality and culinary professionals.
Are Harvest Seasonal Grill jobs remote or in-person?
Mostly on-site. About 0% of Harvest Seasonal Grill's open roles on Migrate Mate are remote or hybrid as of July 16, 2026, with the rest based in Collegeville. Each Harvest Seasonal Grill listing shows its work location so you can filter before applying.
How do I apply to a job at Harvest Seasonal Grill?
Find a Harvest Seasonal Grill role on Migrate Mate, then follow the listing through to Harvest Seasonal Grill's own application process. Harvest Seasonal Grill manages its own hiring directly, so applications, interviews, and offers are handled by the company's internal team at each location.
What do Harvest Seasonal Grill jobs pay?
Listed salaries for Harvest Seasonal Grill roles on Migrate Mate range from about $55,000 to $80,000 per year as of July 16, 2026, with most postings at across all levels. Exact pay is set by Harvest Seasonal Grill and shown on each listing.
Does Harvest Seasonal Grill hire entry-level?
Most of Harvest Seasonal Grill's open roles on Migrate Mate are across all levels as of July 16, 2026. Check individual Harvest Seasonal Grill listings for stated experience requirements.
Where is Harvest Seasonal Grill hiring?
Most Harvest Seasonal Grill roles are based in Collegeville, with some in Moorestown and Moosic, and about 0% offer remote or hybrid work as of July 16, 2026. Migrate Mate shows the location on each listing.