Metz Culinary Management Jobs Hiring Now
Metz Culinary Management is hiring for 89 open roles on Migrate Mate as of July 16, 2026, concentrated in business operations and food service, with listed salaries up to about $150,000. Migrate Mate updates Metz Culinary Management's live openings daily. Metz Culinary Management is a contract food service and facilities management company serving corporate dining, healthcare, education, and hospitality venues across the United States.
Find Metz Culinary Management JobsOverview
Metz Culinary Management hiring data on Migrate Mate, as of July 16, 2026.
- Open jobs
- 89
- Top team
- Business Operations
- Seniority
- Mid to senior level
- Work type
- 1% remote or hybrid
- Top location
- Dallas
- Salary range
- $50,000–$150,000
Listed salaries for Metz Culinary Management roles on Migrate Mate range from about $50,000 to $150,000 per year across 89 open roles, as of July 16, 2026. Some roles list hourly contract rates.
Open Roles at Metz Culinary Management
Showing 25 of 89+ Metz Culinary Management jobs
Position Title: Dining Services Operations Manager
Location: Grady Hospital, Grady GA
We are seeking hands-on Operations Manager with a mentoring leadership style to join our Dining Services Team team in a busy and fast-paced hospital setting.
This is a great opportunity to learn and grow in the Contract Dining Services Industry. Enjoy a work/life balance with no late nights and flexibility. Experience in managing both FOH and BOH required. Experience in an institutional setting such as healthcare facility, school, or college a very strong plus!!
Metz Culinary Management is growing and we have openings for a Rock Star Hands on Operations Manager who shares our passion for Food and Service. We are seeking a polished and professional Manager with winning attitude ready to hit the ground running in a busy commercial kitchen and cafe operations setting. FOH and BOH Leadership experience desired in a Contract Dining Food Service setting such as Hospital, School, College, Senior Living or Corporate Dining accounts.
This position offers strong potential for growth, providing all the tools and platform necessary to develop into a strong General Manager.
Requirements:
- 3+ Plus Years in a Contract Dining
- 3 years in a management role
- Solid knowledge of kitchen operations and cafeteria operations
- Solid knowledge of Guest and Client Relations
- Impeccable Communication Skills
- Restaurant Management knowledge
- Knowledge of Menu implementation
- Catering Experience
Metz Culinary Management Values are what separates us from the competition. Our Leaders share our Values, Attributes, and Strategic Focus reinforcing our culture and values every day to our Team Members creating an environment for personal growth, enrichment and career success.
As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.
We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.
Brand: Metz Culinary Management
Address: 1155 5th Street SE Cairo, GA - 39828
Property Description: 5091A - Grady General Hosp Nursing Home(Brand:MCM)
Property Number: 5091A
Position Title: Dining Services Operations Manager
Location: Grady Hospital, Grady GA
We are seeking hands-on Operations Manager with a mentoring leadership style to join our Dining Services Team team in a busy and fast-paced hospital setting.
This is a great opportunity to learn and grow in the Contract Dining Services Industry. Enjoy a work/life balance with no late nights and flexibility. Experience in managing both FOH and BOH required. Experience in an institutional setting such as healthcare facility, school, or college a very strong plus!!
Metz Culinary Management is growing and we have openings for a Rock Star Hands on Operations Manager who shares our passion for Food and Service. We are seeking a polished and professional Manager with winning attitude ready to hit the ground running in a busy commercial kitchen and cafe operations setting. FOH and BOH Leadership experience desired in a Contract Dining Food Service setting such as Hospital, School, College, Senior Living or Corporate Dining accounts.
This position offers strong potential for growth, providing all the tools and platform necessary to develop into a strong General Manager.
Requirements:
- 3+ Plus Years in a Contract Dining
- 3 years in a management role
- Solid knowledge of kitchen operations and cafeteria operations
- Solid knowledge of Guest and Client Relations
- Impeccable Communication Skills
- Restaurant Management knowledge
- Knowledge of Menu implementation
- Catering Experience
Metz Culinary Management Values are what separates us from the competition. Our Leaders share our Values, Attributes, and Strategic Focus reinforcing our culture and values every day to our Team Members creating an environment for personal growth, enrichment and career success.
As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.
We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.
Brand: Metz Culinary Management
Address: 1155 5th Street SE Cairo, GA - 39828
Property Description: 5091A - Grady General Hosp Nursing Home(Brand:MCM)
Property Number: 5091A
Job Roles at Metz Culinary Management
Working at Metz Culinary Management
Metz Culinary Management's 89 open roles are mid to senior level, and about 1% are remote or hybrid. The most active teams are business operations, food service, and clinical support. Metz Culinary Management operates managed dining and facilities services across corporate, healthcare, and education accounts, employing culinary professionals, nutrition specialists, and operations managers. Roles span kitchen leadership, catering coordination, patient nutrition services, and environmental services. Most Metz Culinary Management roles are based in Dallas, with some in Pittsburgh and Allentown.
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Browse jobs by roleMetz Culinary Management Jobs: Frequently Asked Questions
How many jobs is Metz Culinary Management hiring for right now?
Metz Culinary Management is hiring for 89 open roles on Migrate Mate as of July 16, 2026, updated daily, concentrated in business operations and food service. Positions range from kitchen and culinary roles to operations management and nutrition services. Migrate Mate refreshes Metz Culinary Management's listings every day so the count reflects what is actively open.
What kinds of roles does Metz Culinary Management hire for?
The most active teams are business operations, food service, and clinical support. Metz Culinary Management hires across culinary leadership, catering, nutrition and dietetics, patient services, environmental services, and general operations management. Roles include executive chefs, sous chefs, chef managers, baristas, dietitians, catering sales managers, and facilities supervisors. Most postings are mid to senior level.
Are Metz Culinary Management jobs remote or in-person?
Mostly on-site. About 1% of Metz Culinary Management's open roles on Migrate Mate are remote or hybrid as of July 16, 2026, with the rest based in Dallas. Each Metz Culinary Management listing shows its work location so you can filter before applying.
How do I apply to a job at Metz Culinary Management?
Find a role that fits your background in Metz Culinary Management's listings on Migrate Mate, then follow the listing through to Metz Culinary Management's own careers page to complete the application. Metz Culinary Management manages its own hiring process, including any interviews and offers, directly with candidates.
What do Metz Culinary Management jobs pay?
Listed salaries for Metz Culinary Management roles on Migrate Mate range from about $50,000 to $150,000 per year as of July 16, 2026, with most postings at mid to senior level. Some roles list hourly contract rates. Exact pay is set by Metz Culinary Management and shown on each listing.
Does Metz Culinary Management hire entry-level?
Most of Metz Culinary Management's open roles on Migrate Mate are mid to senior level as of July 16, 2026. Entry-level openings are limited. Check individual Metz Culinary Management listings for stated experience requirements.
Where is Metz Culinary Management hiring?
Most Metz Culinary Management roles are based in Dallas, with some in Pittsburgh and Allentown, and about 1% offer remote or hybrid work as of July 16, 2026. Migrate Mate shows the location on each listing.