NexDine Jobs Hiring Now
NexDine is hiring for 55 open roles on Migrate Mate as of July 16, 2026, concentrated in business operations and account management, with listed salaries up to about $130,000. Migrate Mate updates NexDine's live openings daily. NexDine is a contract food service and hospitality management company serving corporate, healthcare, and senior living dining programs across the U.S.
Find NexDine JobsOverview
NexDine hiring data on Migrate Mate, as of July 16, 2026.
- Open jobs
- 55
- Top team
- Business Operations
- Seniority
- Mid to senior level
- Work type
- 0% remote or hybrid
- Top location
- Kalamazoo
- Salary range
- $60,000–$130,000
Listed salaries for NexDine roles on Migrate Mate range from about $60,000 to $130,000 per year across 55 open roles, as of July 16, 2026. Some roles list hourly contract rates.
Open Roles at NexDine
Showing 25 of 55+ NexDine jobs



















































Position: Full-Time Registered Dietitian
Location: Kalamazoo MI 49001
Job Summary:
Registered Dietitian
NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.
Position: Registered Dietitian
Location: Kalamazoo, MI
Hours: Full time
Schedule: Monday-Friday, 8am-5pm
Pay Frequency: Weekly – Direct Deposit
What We Offer You:
- $2,500 Sign on Bonus!
- Generous Compensation & Benefits Package
- Health, Dental & Vision Insurance
- Company-Paid Life Insurance
- 401(k) Savings Plan
- Paid Time Off: Vacation, Holiday, Sick Time
- Employee Assistance Program (EAP)
- Career Growth Opportunities
- Employee Perks & Rewards
Job Summary:
The Registered Dietitian Nutritionist is a change agent within the Senior Living space for NEXDINE Hospitality. You will be a part of a growing entrepreneurial organization that holds clinicians in high regard for their skillsets and expertise. Due to our scratch ingredient approach our philosophy is “food is medicine” therefore, we take a holistic approach with culinary and clinical integration within all operations. The Registered Dietitian Nutritionist will have the opportunity to impact seniors at this senior living community through implementation of innovative dining and nutrition related programming.
Responsibilities:
- Maintains and follows policies, standards and programs for the provision of optimal, cost-effective nutrition care to patients.
- Develops goals and objectives for Clinical Nutrition to maintain high quality care.
- Utilizes equipment, resources and programs to provide efficient and high quality care.
- Assists in the performance planning process for Dietitians and Dietetic Interns and trains employees within the Food and Nutrition Services Department.
- Establishes and maintains effective working relationships with other facility departments to provide a unified approach to patient care.
- Establishes education programs for facility's professional staff (nursing, pharmacy, medical and surgical residents).
- Develops, implements and documents in service education programs for Registered Dietitians, Dietitians, and Dietetic Interns and other nutrition personnel to provide continuing education and training.
- May engage in and encourages staff to participate in research, submits to professional publications and professional and community lectures.
- Maintains and establishes systems and training programs to provide a safe working environment. Complies with all OSHA regulations and other local, state and federal government regulations.
- Maintains compliance with NEXDINE standards of operation and client contract. Maintains all records and reports necessary to comply with NEXDINE, government and accrediting agency standards, regulations and codes.
- Maintains registration status through the Commission on Dietetic Registration and Licensure through the state board.
- Maintains professional continuing education annually.
- Maintains compliance with all requirements of Federal, State and local regulations and guidelines including the Civil Rights Act of 1964, as amended, the Age Discrimination in Employment Act of 1967, as amended, and the Americans with Disabilities Act, as amended.
Qualifications
Must be a Registered Dietitian.
Registration Requirements
- Completed a minimum of a bachelor’s degree at a US regionally accredited university or college and course work accredited or approved by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics.
- Completed an ACEND-accredited supervised practice program at a health-care facility, community agency, or a foodservice corporation or combined with undergraduate or graduate studies.
- Pass a national examination administered by the Commission on Dietetic Registration (CDR).
- Obtain / Maintain required state licensure to practice dietetics.
Job Type: Full-time
Pay: $75,000.00 - $80,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Job Roles at NexDine
Working at NexDine
NexDine's 55 open roles are mid to senior level, and about 0% are remote or hybrid. The most active teams are business operations, account management, and food service. NexDine is a contract food service and hospitality management company that operates dining programs for corporate campuses, healthcare facilities, and senior living communities. Open positions range from kitchen and culinary roles to general management, registered dietitian nutritionist positions, and catering coordination. Most NexDine roles are based in Kalamazoo, with some in Dallas and Goshen.
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Browse jobs by roleNexDine Jobs: Frequently Asked Questions
How many jobs is NexDine hiring for right now?
NexDine is hiring for 55 open roles on Migrate Mate as of July 16, 2026, updated daily, concentrated in business operations and account management. Positions span culinary, management, nutrition, and catering functions across multiple client sites. Migrate Mate pulls NexDine's live listings directly so the count reflects current openings.
What kinds of roles does NexDine hire for?
The most active teams are business operations, account management, and food service. NexDine hires across culinary operations, dining management, nutrition services, and catering coordination. Typical postings include cooks, sous chefs, executive chefs, general managers, registered dietitian nutritionists, catering coordinators, servers, and business office managers supporting dining programs. Most postings are mid to senior level.
Are NexDine jobs remote or in-person?
Mostly on-site. About 0% of NexDine's open roles on Migrate Mate are remote or hybrid as of July 16, 2026, with the rest based in Kalamazoo. Each NexDine listing shows its work location so you can filter before applying.
How do I apply to a job at NexDine?
Find a NexDine role on Migrate Mate, then follow the listing through to NexDine's own application page to submit your materials directly. NexDine manages its own hiring process, including interviews and offers. Migrate Mate keeps listings current so the roles shown are active at the time you apply.
What do NexDine jobs pay?
Listed salaries for NexDine roles on Migrate Mate range from about $60,000 to $130,000 per year as of July 16, 2026, with most postings at mid to senior level. Some roles list hourly contract rates. Exact pay is set by NexDine and shown on each listing.
Does NexDine hire entry-level?
Most of NexDine's open roles on Migrate Mate are mid to senior level as of July 16, 2026. Entry-level openings are limited. Check individual NexDine listings for stated experience requirements.
Where is NexDine hiring?
Most NexDine roles are based in Kalamazoo, with some in Dallas and Goshen, and about 0% offer remote or hybrid work as of July 16, 2026. Migrate Mate shows the location on each listing.