Pei Wei Asian Kitchen Jobs Hiring Now
Pei Wei Asian Kitchen is hiring for 178 open roles on Migrate Mate as of July 16, 2026, concentrated in business operations and customer success. Migrate Mate updates Pei Wei Asian Kitchen's live openings daily. Pei Wei Asian Kitchen is a fast-casual restaurant chain specializing in Asian-inspired cuisine, operating locations across the United States.
Find Pei Wei Asian Kitchen JobsOverview
Pei Wei Asian Kitchen hiring data on Migrate Mate, as of July 16, 2026.
- Open jobs
- 178
- Top team
- Business Operations
- Seniority
- Manager level or above
- Work type
- 0% remote or hybrid
- Top location
- Tucson
Open Roles at Pei Wei Asian Kitchen
Showing 25 of 178+ Pei Wei Asian Kitchen jobs
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1d ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Tucson, Arizona
Added 1d ago
Pei Wei Asian Diner, LLC-Restaurant Assistant Manager
We won't show you this job again
Added 1d ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant Assistant Manager
Tucson, Arizona
Added 1d ago
Director of Human Resources
We won't show you this job again
Added 6d ago
Pei Wei Asian Kitchen
Director of Human Resources
Irving, Texas
Added 6d ago
Construction Manager
We won't show you this job again
Added 1w ago
Pei Wei Asian Kitchen
Construction Manager
Texas
Added 1w ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Palm Beach, Florida
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Frisco, Texas
Added 1mo ago
Pei Wei Restaurant Shift Leader-Hospitality/Culinary
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Restaurant Shift Leader-Hospitality/Culinary
Orlando, Florida
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
San Antonio, Texas
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Las Vegas, Nevada
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Delray Beach, Florida
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Queen Creek, Arizona
Added 1mo ago
Pei Wei Restaurant Shift Leader-Hospitality/Culinary
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Restaurant Shift Leader-Hospitality/Culinary
Yukon, Oklahoma
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Tustin, California
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Winter Garden, Florida
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Addison, Texas
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Glendale, Arizona
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant Assistant Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant Assistant Manager
Missouri City, Texas
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Celebration, Florida
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Fort Myers, Florida
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Memphis, Tennessee
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Knoxville, Tennessee
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Cape Coral, Florida
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Oklahoma City, Oklahoma
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant Assistant Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant Assistant Manager
Boynton Beach, Florida
Added 1mo ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
We won't show you this job again
Added 1mo ago
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Allen, Texas
Added 1mo ago
Added 1d ago
Pei Wei Asian Diner, LLC-Restaurant General Manager
Pei Wei Asian Kitchen·Tucson, Arizona
High school diploma or GED
1,001-5,000 employees
Job Description
Company Overview
Pei Wei Asian Kitchen is dedicated to serving authentic, Asian-inspired dishes that prioritize freshness without sacrificing speed. Since our inception in 2000, we have been committed to delivering bold flavors and high-quality meals prepared by expert chefs, ensuring every customer enjoys a delightful dining experience.
Position Summary:
The General Manager position is responsible for the operational excellence of his/her specified restaurant. The General Manager continually provides leadership and guidance to the restaurant management team and team members through promoting and maintaining all operating standards, processes and recipes of Pei Wei Asian Eatery. The General Manager ensures the creation of a safe and sanitary environment and fosters a quality guest and employee experience. The General Manager drives and builds sales and profitability.
Essential Functions:
- Ensures operational excellence of his/her designated restaurant
- Takes ownership of guest relations and customer satisfaction outcomes of his/her designated restaurant
- Implements, cascades and sustains company initatives and goals
- Increases sales and operating profit and sets short/long term plans to help meet those goals through local marketing and other internal opportunities
- Certified in Pei Wei Culinary and Front-of-the-House Operations and is able to perform duties on a daily basis
- Fosters a safe, respectful and quality employee experience
- Supervises, assigns and delegates task(s) appropriately to management and hourly team members
- Recruits, hires, and trains a full team following internal training specifications for each job position
- Provides on-going leadership and development to immediate management staff which may include but is not limited to: P/L statement accountabilities; Food and Labor Costs; Safety and Sanitation
- Acts as a goodwill ambassador to the community of Pei Wei
- Uses performance management tools and processes to ensure all employee performance appraisals are completed, with appropriate coaching, correction and feedback being delivered
- Ensures that all state and federal safety and sanitation guidelines are being followed
- Ensures regular repairs and maintenance of the restaurant in a timely manner
- Handles the administrative tasks in daily operations which may include but is not limited to: hiring and terminating processes, invoicing, payroll, and cash handling
- Performs regular line checks to maintain all product quality standards
- Makes sure that all prep lists and order guides are complete
- Takes responsibility for all cost and food inventories
- Obtains appropriate safe food handlers permit within 6 months (or sooner if local regulations dictate) and keeps permit current at all times
Requirements:
Experience:
Experience:
- External Candidates: 2 years General Manager experience
- Internal Candidates: 6 months Pei Wei Sr. Manager and/or General Manager Designate experience
Education:
Requirements:
- High School diploma or GED required
Competencies:
Sales Building
Sales Building
- Consistently identifies opportunities to build incremental sales growth
- Creates a sales culture among team members
- Leverages reports to identify drivers in sales trends
- Appropriately balances profitability with sales growth
- Steps up to conflicts and sees them as opportunities
- Uses focused listening to get an accurate read on the situation quickly
- Successfully resolves disputes with appropriate solutions
- Monitors behaviors to prevent conflicts from resurfacing
- Develops an environment where everyone is invested in the team
- Creates an atmosphere of open dialogue and feedback
- Builds both team morale and individual team member engagement
- Rallies the entire team behind key business goals and celebrates team successes
- Prioritizes hiring over short-term concerns
- Leverages a variety of sources to find new, diverse talent
- Thoroughly interviews candidates to prevent poor hires
- Ensures new team members have a quality onboarding experience
- Knows personal strengths and limitations and works to develop in those areas
- Can flex management style to fit the situation
- Exhibits a balance of pride and humility
- Understands his/her impact on others
- Is comfortable with the idea that change never stops
- Seeks to understand the reasons behind changes if they are not clear
- Works through personal concerns with change quickly
- Provides constructive feedback on further improvement after change implementation
- Creates great schedules to maximize the guest experience while controlling unnecessary labor costs
- Schedules to meet the needs of the business while being considerate of team member needs
- Frequently evaluates business trends and adjusts schedule accordingly
- Ensures team member schedules are posted in advance and minimizes last minute changes
- Creates an environment where sanitation is non-negotiable
- Ensures team members understand the impact of food safety on the brand
- Constantly monitors factors that impact food safety and proactively addresses potential concerns
- Immediately escalates any food safety concerns
Driving Results
- Consistently delivers results in key performance metrics
- Holds others accountable for results while also exhibiting personal accountability for team results
- Sets and communicates appropriate priorities and tracks progress
- Doesn't sacrifice long-term results to achieve short term metrics
Working Conditions:
- Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs during a shift
- Must be able to stand and walk for periods of eight to ten hours in length each shift
Disclaimer:
The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. The company is an equal opportunity employer and will provide reasonable accommodations to the employee to perform the essential functions of the position.
The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. The company is an equal opportunity employer and will provide reasonable accommodations to the employee to perform the essential functions of the position.
Pei Wei Asian Kitchen
Pei Wei Asian Diner, LLC-Restaurant General Manager
Tucson, Arizona
Added 1d ago1,001-5,000 employees
High school diploma or GED
Job Description
Company Overview
Pei Wei Asian Kitchen is dedicated to serving authentic, Asian-inspired dishes that prioritize freshness without sacrificing speed. Since our inception in 2000, we have been committed to delivering bold flavors and high-quality meals prepared by expert chefs, ensuring every customer enjoys a delightful dining experience.
Position Summary:
The General Manager position is responsible for the operational excellence of his/her specified restaurant. The General Manager continually provides leadership and guidance to the restaurant management team and team members through promoting and maintaining all operating standards, processes and recipes of Pei Wei Asian Eatery. The General Manager ensures the creation of a safe and sanitary environment and fosters a quality guest and employee experience. The General Manager drives and builds sales and profitability.
Essential Functions:
- Ensures operational excellence of his/her designated restaurant
- Takes ownership of guest relations and customer satisfaction outcomes of his/her designated restaurant
- Implements, cascades and sustains company initatives and goals
- Increases sales and operating profit and sets short/long term plans to help meet those goals through local marketing and other internal opportunities
- Certified in Pei Wei Culinary and Front-of-the-House Operations and is able to perform duties on a daily basis
- Fosters a safe, respectful and quality employee experience
- Supervises, assigns and delegates task(s) appropriately to management and hourly team members
- Recruits, hires, and trains a full team following internal training specifications for each job position
- Provides on-going leadership and development to immediate management staff which may include but is not limited to: P/L statement accountabilities; Food and Labor Costs; Safety and Sanitation
- Acts as a goodwill ambassador to the community of Pei Wei
- Uses performance management tools and processes to ensure all employee performance appraisals are completed, with appropriate coaching, correction and feedback being delivered
- Ensures that all state and federal safety and sanitation guidelines are being followed
- Ensures regular repairs and maintenance of the restaurant in a timely manner
- Handles the administrative tasks in daily operations which may include but is not limited to: hiring and terminating processes, invoicing, payroll, and cash handling
- Performs regular line checks to maintain all product quality standards
- Makes sure that all prep lists and order guides are complete
- Takes responsibility for all cost and food inventories
- Obtains appropriate safe food handlers permit within 6 months (or sooner if local regulations dictate) and keeps permit current at all times
Requirements:
Experience:
Experience:
- External Candidates: 2 years General Manager experience
- Internal Candidates: 6 months Pei Wei Sr. Manager and/or General Manager Designate experience
Education:
Requirements:
- High School diploma or GED required
Competencies:
Sales Building
Sales Building
- Consistently identifies opportunities to build incremental sales growth
- Creates a sales culture among team members
- Leverages reports to identify drivers in sales trends
- Appropriately balances profitability with sales growth
- Steps up to conflicts and sees them as opportunities
- Uses focused listening to get an accurate read on the situation quickly
- Successfully resolves disputes with appropriate solutions
- Monitors behaviors to prevent conflicts from resurfacing
- Develops an environment where everyone is invested in the team
- Creates an atmosphere of open dialogue and feedback
- Builds both team morale and individual team member engagement
- Rallies the entire team behind key business goals and celebrates team successes
- Prioritizes hiring over short-term concerns
- Leverages a variety of sources to find new, diverse talent
- Thoroughly interviews candidates to prevent poor hires
- Ensures new team members have a quality onboarding experience
- Knows personal strengths and limitations and works to develop in those areas
- Can flex management style to fit the situation
- Exhibits a balance of pride and humility
- Understands his/her impact on others
- Is comfortable with the idea that change never stops
- Seeks to understand the reasons behind changes if they are not clear
- Works through personal concerns with change quickly
- Provides constructive feedback on further improvement after change implementation
- Creates great schedules to maximize the guest experience while controlling unnecessary labor costs
- Schedules to meet the needs of the business while being considerate of team member needs
- Frequently evaluates business trends and adjusts schedule accordingly
- Ensures team member schedules are posted in advance and minimizes last minute changes
- Creates an environment where sanitation is non-negotiable
- Ensures team members understand the impact of food safety on the brand
- Constantly monitors factors that impact food safety and proactively addresses potential concerns
- Immediately escalates any food safety concerns
Driving Results
- Consistently delivers results in key performance metrics
- Holds others accountable for results while also exhibiting personal accountability for team results
- Sets and communicates appropriate priorities and tracks progress
- Doesn't sacrifice long-term results to achieve short term metrics
Working Conditions:
- Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs during a shift
- Must be able to stand and walk for periods of eight to ten hours in length each shift
Disclaimer:
The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. The company is an equal opportunity employer and will provide reasonable accommodations to the employee to perform the essential functions of the position.
The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. The company is an equal opportunity employer and will provide reasonable accommodations to the employee to perform the essential functions of the position.
Job Roles at Pei Wei Asian Kitchen
Business Operations27 jobs
Customer Success24 jobs
Business Strategy20 jobs
Account Management11 jobs
Business Development2 jobs
Corporate Training & Learning Development2 jobs
IT Support1 jobs
Business Analysis1 jobs
Product Management1 jobs
Working at Pei Wei Asian Kitchen
Pei Wei Asian Kitchen's 178 open roles are manager level or above, and about 0% are remote or hybrid. The most active teams are business operations, customer success, and business strategy. Pei Wei Asian Kitchen operates fast-casual restaurants serving Asian-inspired dishes, with roles spanning restaurant operations, culinary, management, human resources, and construction. The company employs between 1,001 and 5,000 people across its restaurant locations and corporate functions. Most Pei Wei Asian Kitchen roles are based in Tucson, with some in Phoenix and Rogers.
Explore more roles by function
Browse thousands of live openings across engineering, sales, product, and more, and apply in just a few clicks.
Browse jobs by rolePei Wei Asian Kitchen Jobs: Frequently Asked Questions
How many jobs is Pei Wei Asian Kitchen hiring for right now?
Pei Wei Asian Kitchen is hiring for 178 open roles on Migrate Mate as of July 16, 2026, updated daily, concentrated in business operations and customer success. Positions range from restaurant-level roles such as shift leader and assistant manager to corporate functions including human resources and construction management.
What kinds of roles does Pei Wei Asian Kitchen hire for?
The most active teams are business operations, customer success, and business strategy. Pei Wei Asian Kitchen hires across restaurant operations, culinary leadership, and corporate functions, with open positions including shift leaders, assistant managers, general managers, human resources directors, and construction managers. Most postings are manager level or above, reflecting the management and leadership focus of current openings.
Are Pei Wei Asian Kitchen jobs remote or in-person?
Mostly on-site. About 0% of Pei Wei Asian Kitchen's open roles on Migrate Mate are remote or hybrid as of July 16, 2026, with the rest based in Tucson. Each Pei Wei Asian Kitchen listing shows its work location so you can filter before applying.
How do I apply to a job at Pei Wei Asian Kitchen?
Find a role that fits your background on Migrate Mate, then follow the listing directly through to Pei Wei Asian Kitchen's own application on peiwei.com. Pei Wei Asian Kitchen manages its own hiring process, so applications go directly to the company's recruiting team rather than through Migrate Mate.
Does Pei Wei Asian Kitchen hire entry-level?
Most of Pei Wei Asian Kitchen's open roles on Migrate Mate are manager level or above as of July 16, 2026. Entry-level openings are limited. Check individual Pei Wei Asian Kitchen listings for stated experience requirements.
Where is Pei Wei Asian Kitchen hiring?
Most Pei Wei Asian Kitchen roles are based in Tucson, with some in Phoenix and Rogers, and about 0% offer remote or hybrid work as of July 16, 2026. Migrate Mate shows the location on each listing.