Chef Concierge Jobs in USA with Visa Sponsorship
Chef Concierge positions at luxury hotels and resorts often qualify for H-1B visa sponsorship as hospitality management roles requiring specialized knowledge of guest services, vendor coordination, and property operations. Many positions require a bachelor's degree in hospitality management, business administration, or related field, making them eligible for work visa sponsorship. For detailed occupation requirements, see the O*NET profile.
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INTRODUCTION
Live Your Passion. Add Your Magic.
At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.
We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes.
If you are an internal applicant, please log into Workday and apply for your application to be considered.
Please Click Here to apply internally.
SUMMARY
The Chef Concierge Manager is responsible for the management and day-to-day operations of the Concierge and Guest Relations department.
ESSENTIAL FUNCTIONS
- Maintaining adequate staff levels at all times
- Ensuring staff is adequately briefed on pertinent information regarding arrivals, VIP’s and daily group activities
- Maintaining communication with Reception and other necessary Department Heads regarding guest activity or special needs
- Creating and maintaining positive rapport and relationships with local community leaders and vendors alike
- Staying informed of the latest offerings within the community to ensure guest experience is second to none
- Ensure efficient provision of service at Concierge Desks in the entryway and reception
- Guaranteeing guest requests are satisfied efficiently
- Maintain an accurate log of events regarding guest contact and requests
- Develop, implement and maintain new procedures for Concierge operations that improve processes and communication for daily Concierge operations
- Properly communicate with Hotel any changes or updates with local attractions and destinations to ensure awareness and increase positive relationship between hotel and the community
QUALIFICATIONS
- High school or equivalent education required. Bachelor’s Degree preferred
- Minimum three years’ experience as a Concierge
- Two years’ experience with management level responsibilities required
- Must be able to speak, read, write and understand the primary language(s) used in the workplace
- Requires good communication skills, both verbal and written
- Must possess moderate computer skills
- Ability to supervise subordinate staff, including, but not limited to, assignment of duties, evaluating service and taking disciplinary action when necessary
- Ability to solve problems and make rational decisions
- Knowledge of Hotel operations
- Must maintain positive, effective relationships with residents at all times
- Excellent telephone etiquette
- Exceptional guest recovery skills
- Enjoy interacting with people in a fast-paced environment
- Excellent organizational and time management skills
PHYSICAL DEMANDS
Most work tasks are performed indoors. Position requires walking, standing, and giving direction most of the working day; must be able to stand and exert well-paced mobility for up to 4 hours in length. Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks. Must be able to lift up to 15 lbs. on a regular and continuing basis. Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity. Talking and hearing occur continuously in the process of communicating with guests, supervisors and subordinates.
COMPENSATION
- The pay scale for Chef Concierge Manager is $70,000.00 to $78,000.00. The pay scale is the base salary range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Pendry reasonably expects to pay for the position.
We offer an excellent benefits package for this role, which includes: Medical, Dental, and Vision insurance, 401[k] retirement plan with company matching, Health Savings Account and Flexible Spending Account options, DTO (Discretionary Time Off), Short- and Long-Term Disability Insurance, and hotel discounts.
In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.

INTRODUCTION
Live Your Passion. Add Your Magic.
At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.
We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes.
If you are an internal applicant, please log into Workday and apply for your application to be considered.
Please Click Here to apply internally.
SUMMARY
The Chef Concierge Manager is responsible for the management and day-to-day operations of the Concierge and Guest Relations department.
ESSENTIAL FUNCTIONS
- Maintaining adequate staff levels at all times
- Ensuring staff is adequately briefed on pertinent information regarding arrivals, VIP’s and daily group activities
- Maintaining communication with Reception and other necessary Department Heads regarding guest activity or special needs
- Creating and maintaining positive rapport and relationships with local community leaders and vendors alike
- Staying informed of the latest offerings within the community to ensure guest experience is second to none
- Ensure efficient provision of service at Concierge Desks in the entryway and reception
- Guaranteeing guest requests are satisfied efficiently
- Maintain an accurate log of events regarding guest contact and requests
- Develop, implement and maintain new procedures for Concierge operations that improve processes and communication for daily Concierge operations
- Properly communicate with Hotel any changes or updates with local attractions and destinations to ensure awareness and increase positive relationship between hotel and the community
QUALIFICATIONS
- High school or equivalent education required. Bachelor’s Degree preferred
- Minimum three years’ experience as a Concierge
- Two years’ experience with management level responsibilities required
- Must be able to speak, read, write and understand the primary language(s) used in the workplace
- Requires good communication skills, both verbal and written
- Must possess moderate computer skills
- Ability to supervise subordinate staff, including, but not limited to, assignment of duties, evaluating service and taking disciplinary action when necessary
- Ability to solve problems and make rational decisions
- Knowledge of Hotel operations
- Must maintain positive, effective relationships with residents at all times
- Excellent telephone etiquette
- Exceptional guest recovery skills
- Enjoy interacting with people in a fast-paced environment
- Excellent organizational and time management skills
PHYSICAL DEMANDS
Most work tasks are performed indoors. Position requires walking, standing, and giving direction most of the working day; must be able to stand and exert well-paced mobility for up to 4 hours in length. Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks. Must be able to lift up to 15 lbs. on a regular and continuing basis. Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity. Talking and hearing occur continuously in the process of communicating with guests, supervisors and subordinates.
COMPENSATION
- The pay scale for Chef Concierge Manager is $70,000.00 to $78,000.00. The pay scale is the base salary range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Pendry reasonably expects to pay for the position.
We offer an excellent benefits package for this role, which includes: Medical, Dental, and Vision insurance, 401[k] retirement plan with company matching, Health Savings Account and Flexible Spending Account options, DTO (Discretionary Time Off), Short- and Long-Term Disability Insurance, and hotel discounts.
In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.
How to Get Visa Sponsorship in Chef Concierge
Target luxury hospitality brands
Five-star hotels, luxury resorts, and high-end hospitality groups are more likely to sponsor visas for concierge roles requiring specialized guest services expertise and multilingual capabilities.
Emphasize specialized hospitality knowledge
Highlight experience with luxury travel planning, VIP guest services, vendor relationship management, and property-specific amenities that demonstrate specialized knowledge beyond basic customer service skills.
Consider resort and destination properties
Resort destinations and tourist-heavy locations often have higher demand for experienced concierge staff and may be more willing to sponsor international candidates with hospitality expertise.
Pursue hospitality management certifications
Professional certifications from organizations like Les Clefs d'Or or hospitality management credentials can strengthen your specialty occupation argument for visa sponsorship applications.
Network within luxury hospitality circles
Connect with concierge professionals at luxury properties through industry associations and hospitality networking events to learn about visa sponsorship opportunities and referral possibilities.
Research seasonal hospitality visa programs
Some seasonal resort destinations use programs like H-2B visas for temporary hospitality roles, which can provide alternative pathways if H-1B sponsorship isn't available.
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Get Access To All JobsFrequently Asked Questions
Do Chef Concierge positions qualify for H-1B visa sponsorship?
Yes, Chef Concierge roles can qualify for H-1B sponsorship when they require specialized hospitality management knowledge and a relevant bachelor's degree. The position must demonstrate complexity beyond basic customer service, typically involving vendor management, VIP guest coordination, and property-specific expertise that requires formal education in hospitality management or related fields.
What degree requirements do employers expect for sponsored concierge roles?
Most sponsored Chef Concierge positions require a bachelor's degree in hospitality management, business administration, tourism, or related field. Some employers may accept equivalent combinations of education and specialized hospitality experience. The degree requirement helps establish the specialty occupation classification needed for H-1B eligibility.
Are luxury hotel chains more likely to sponsor concierge visas?
Yes, luxury hotel chains and high-end resorts typically have more resources and established processes for visa sponsorship. Properties like Ritz-Carlton, Four Seasons, and luxury boutique hotels often sponsor international talent for specialized concierge roles requiring expertise in luxury guest services and multilingual capabilities that support their clientele.
What makes a concierge role qualify as a specialty occupation?
A concierge role qualifies as a specialty occupation when it requires specific hospitality management knowledge, involves complex guest services coordination, manages vendor relationships, or requires specialized knowledge of luxury travel planning. The position must demonstrate theoretical and practical application of specialized knowledge typically acquired through formal hospitality education.
Can concierge experience from other countries help with visa sponsorship?
Yes, international concierge experience at luxury properties can strengthen your sponsorship case by demonstrating specialized hospitality expertise and cultural competency valued by U.S. employers. Experience with international guest services, multilingual capabilities, and knowledge of global travel and luxury services can make you an attractive candidate for sponsored positions.
What is the prevailing wage requirement for sponsored Chef Concierge jobs?
U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.
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