Food Service Attendant Jobs
Food Service Attendant jobs are open across hospitals, schools, corporate campuses, and hospitality settings, from entry-level to lead attendant, with specializations in patient nutrition, cafeteria service, and catering support. See the openings below and apply to the ones that match your experience.
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Located on the coveted south shore of Maui in Wailea, Fairmont Kea Lani is Hawaiʻi’s only all-suite and villa luxury oceanfront resort. This newly transformed, distinctive property is located on the sunny shores of Polo Beach amongst 22 acres of tropical landscape, offering authentic Hawaiian cultural experiences and genuine personal service that embody the spirit of Aloha.
From full-moon staff hikes and beach clean-ups to appreciation luncheons and birthday holidays, our team provides endless opportunities to learn and grow in both your personal and professional development. Live and work in a place you love!
Job Description
Providing inspired Food & Beverage to highlight the destination we represent is one of our passions. As a Kō Food & Beverage Attendant, you will be a hospitality ambassador that will connect our guests to the delectable cuisine inspired by our diverse culture and island home. The support you provide to the multiple outlets, including table & supply maintenance, beverage service and food delivery will help us showcase our passion and accomplish our mission of turning moments into memories.
Hourly Rate: $23.04
- Adhere to daily checklist and duties assigned
- Assist Food & Beverage Servers in all aspects of the dining experience to include but not limited to running food, table maintenance and beverage service
- Clear and reset tables in a timely manner while adhering to the State of Hawaii & EHC (Environmental Health Consultancy) food handling safety standards
- Ensure the proper set up and break down of all side stations in the venue
- Check service stations for necessary equipment and set up
- Have full knowledge of all menu items, garnishes, contents and preparation methods for all food and beverage venues on property
- Actively participate in monthly departmental sales promotions
- Organize time so all side work is completed according to shift demand
- Maintain atmosphere of aloha spirit by providing engaging, personalized, timely, and efficient service to our discerning guests
Schedule: Due to the nature of the hospitality industry, employees are required to work varying schedules, including weekends and holidays, to accommodate the business and demands of the hotel.
Qualifications
Education
- High School diploma (or equivalent) and/or vocational training
Experience
- Previous experience in a luxury hotel environment desirable.
Licenses or Certificates
- TB Clearance
- Food Safety Certification or ServSafe Certification
Additional Information
All Candidates must be in possession of identification proving authorization to work in the United States as defined in the Immigration Reform and Control Act of 1986 (IRCA). This Position does not offer sponsorship of Work Visas. Resumes submitted that cannot fulfill these requirements will not be considered.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Join our ‘ohana today: Visit our website to learn more about living and working for Fairmont Hawai’i. www.fairmonthawaiijobs.com
Why work for Accor? So you can discover a world where life pulses with passion!
Join the Accor Group, an ecosystem of over 45 brands, 5,600 hotels, 10,000 restaurants and lifestyle places, that welcome you. With us, your personality is valued, your opportunities for growth know no boundaries. Every action you take has a positive and memorable impact on the experience of our customers, your colleagues, and also, on the planet, contributing to pioneering the art of responsible hospitality.
Hospitality is a work of heart! #fairmontcareers #alwayskealani
Located on the coveted south shore of Maui in Wailea, Fairmont Kea Lani is Hawaiʻi’s only all-suite and villa luxury oceanfront resort. This newly transformed, distinctive property is located on the sunny shores of Polo Beach amongst 22 acres of tropical landscape, offering authentic Hawaiian cultural experiences and genuine personal service that embody the spirit of Aloha.
From full-moon staff hikes and beach clean-ups to appreciation luncheons and birthday holidays, our team provides endless opportunities to learn and grow in both your personal and professional development. Live and work in a place you love!
Job Description
Providing inspired Food & Beverage to highlight the destination we represent is one of our passions. As a Kō Food & Beverage Attendant, you will be a hospitality ambassador that will connect our guests to the delectable cuisine inspired by our diverse culture and island home. The support you provide to the multiple outlets, including table & supply maintenance, beverage service and food delivery will help us showcase our passion and accomplish our mission of turning moments into memories.
Hourly Rate: $23.04
- Adhere to daily checklist and duties assigned
- Assist Food & Beverage Servers in all aspects of the dining experience to include but not limited to running food, table maintenance and beverage service
- Clear and reset tables in a timely manner while adhering to the State of Hawaii & EHC (Environmental Health Consultancy) food handling safety standards
- Ensure the proper set up and break down of all side stations in the venue
- Check service stations for necessary equipment and set up
- Have full knowledge of all menu items, garnishes, contents and preparation methods for all food and beverage venues on property
- Actively participate in monthly departmental sales promotions
- Organize time so all side work is completed according to shift demand
- Maintain atmosphere of aloha spirit by providing engaging, personalized, timely, and efficient service to our discerning guests
Schedule: Due to the nature of the hospitality industry, employees are required to work varying schedules, including weekends and holidays, to accommodate the business and demands of the hotel.
Qualifications
Education
- High School diploma (or equivalent) and/or vocational training
Experience
- Previous experience in a luxury hotel environment desirable.
Licenses or Certificates
- TB Clearance
- Food Safety Certification or ServSafe Certification
Additional Information
All Candidates must be in possession of identification proving authorization to work in the United States as defined in the Immigration Reform and Control Act of 1986 (IRCA). This Position does not offer sponsorship of Work Visas. Resumes submitted that cannot fulfill these requirements will not be considered.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Join our ‘ohana today: Visit our website to learn more about living and working for Fairmont Hawai’i. www.fairmonthawaiijobs.com
Why work for Accor? So you can discover a world where life pulses with passion!
Join the Accor Group, an ecosystem of over 45 brands, 5,600 hotels, 10,000 restaurants and lifestyle places, that welcome you. With us, your personality is valued, your opportunities for growth know no boundaries. Every action you take has a positive and memorable impact on the experience of our customers, your colleagues, and also, on the planet, contributing to pioneering the art of responsible hospitality.
Hospitality is a work of heart! #fairmontcareers #alwayskealani
Food Service Attendant Jobs by Experience Level
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Find Food Service Attendant JobsFood Service Attendant Job Market
Who's Hiring
What Employers Look For
The qualifications that appear most often in food service attendant jobs.
- Food handler certification or ServSafe certification required or preferred
- Ability to stand for extended periods and lift up to 50 pounds
- Knowledge of food safety, sanitation, and HACCP guidelines
- Experience serving food in a cafeteria, hospital, school, or similar setting
- Strong customer service skills and ability to work in a fast-paced environment
- High school diploma or GED typically required
Tips for Your Food Service Attendant Job Search
Tailor your resume to each setting
A hospital food service attendant role and a corporate cafeteria role look similar but prioritize different skills. Highlight patient tray accuracy and dietary compliance for healthcare, and speed of service and volume handling for high-traffic cafeteria environments.
List your food handler certifications upfront
Many employers filter applicants by certification before reading anything else. Put your food handler card, ServSafe certification, or state equivalent in a dedicated credentials line near the top of your resume, not buried in a skills section.
Apply early to roles that fit
Migrate Mate lists food service attendant openings from across the United States in one place, so you can find roles that match and apply directly to each listing.
Search by shift type, not just title
Food service attendant roles often run early-morning breakfast shifts, split shifts, or weekend-only schedules. Filtering by shift type before applying saves you from landing an interview for a schedule that doesn't work for you.
Prepare for a working interview
Many food service employers skip the formal interview and ask you to come in for a trial shift instead. Arrive in non-slip shoes, treat the trial like your first day on the job, and ask a specific question about the facility's dietary protocols to show you're already thinking in the role.
Ask about cross-training during your offer conversation
Food service attendant roles that include cross-training in prep, cashiering, or catering often pay more and offer clearer paths to lead or supervisor positions. Asking about this during the offer stage signals initiative and can open the door to a higher starting rate.
Food Service Attendant Jobs: Frequently Asked Questions
Which companies are hiring the most food service attendants?
The companies hiring the most food service attendants right now include Levy, Fairmont, and FRESQUEZ CONCESSIONS, with the largest share of openings in Hawaii, Ohio, and Texas, based on current listings on Migrate Mate as of November 2026. Healthcare systems, university dining programs, and contract food service companies consistently post the highest volume of openings.
How many food service attendant jobs are remote?
About 0% of food service attendant openings are fully remote or hybrid as of November 2026, reflecting the hands-on nature of most roles in this field. The small share of remote-eligible work tends to be in dietary consulting, nutrition education, or food service coordination rather than frontline attendant positions.
How do you become a food service attendant?
Start by obtaining a food handler card or ServSafe certification, which most employers require before your first shift. Apply to entry-level openings in hospitals, school districts, corporate dining, or catering companies. On the job, learn your facility's dietary protocols, sanitation procedures, and tray or line setup standards. Many attendants move into lead roles by demonstrating consistency and reliability over their first several months.
Can you get a food service attendant job with no experience?
Yes, many employers hire food service attendants with no prior food service experience, especially in school cafeterias, healthcare facilities, and contract dining companies that provide on-the-job training. Having a current food handler card before you apply removes the most common barrier for first-time candidates. Emphasizing reliability, a willingness to follow dietary and sanitation protocols, and any customer-facing work from other fields strengthens your application.
What does the food service attendant interview process look like?
Most food service attendant interviews are brief and practical. You'll typically have a short conversation with a dining manager or HR coordinator covering your availability, physical stamina, and familiarity with food safety basics. Some employers skip a formal interview and invite you to a working trial shift instead. Expect questions about how you handle fast-paced environments, special dietary needs, or difficult customer interactions, and be ready to describe any hands-on food or service experience you have.
Where can I find and apply to food service attendant jobs?
You can find and apply to food service attendant jobs on Migrate Mate, which lists current openings from employers across the United States. Search for roles that match your preferred setting, shift type, and location, then apply directly to each listing that fits. New positions are added regularly, so checking back frequently gives you the best chance of catching openings as soon as they're posted.
See All 16 Food Service Attendant Jobs
Find roles that match your experience and apply in just a few clicks.
Find Food Service Attendant Jobs