Banquet Manager Jobs in Colorado
Banquet Manager jobs in Colorado are open across Aspen, Denver, and Vail and other Colorado metros, with employers like Aspen Skiing Company, Sage Hospitality, and Jobot hiring at every experience level. Find a role that fits below and apply directly.
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Showing 5 of 9+ Banquet Manager jobs
INTRODUCTION
Want to learn more about this role and Jobot? Click our Jobot logo and follow our LinkedIn page!
JOB DETAILS
Director of Banquets - Transitional Housing Options Available - Annual Bonus - Great Benefits
This Jobot Job is hosted by: Dallas Gillespie
Are you a fit? Easy Apply now by clicking the "Easy Apply" button and sending us your resume.
Salary: $95,000 - $120,000 per year
A bit about us:
High-end resort in a mountain community.
Why join us?
Excellent Benefits, Annual bonus, great team. Transitional housing options available.
Are you a seasoned professional who thrives in the fast-paced, exciting world of event planning and hospitality? If so, we have an exciting opportunity for you! We are seeking a highly skilled, passionate, and dynamic Permanent Director of Banquets to join our team. This role involves overseeing all aspects of our banquet operations, from planning to execution, ensuring that every event is a resounding success. The ideal candidate will have a minimum of 5 years of operations experience in a similar role, with a proven track record of delivering exceptional results.
Responsibilities
As the Permanent Director of Banquets, your main responsibilities will include:
- Overseeing all banquet operations, including the planning, organizing, and execution of all banquet events.
- Collaborating with clients to understand their needs and preferences, and developing tailored banquet plans to meet and exceed their expectations.
- Managing and leading a team of banquet staff, providing them with the necessary training and support to ensure they deliver exceptional service at all times.
- Developing and managing the banquet budget, ensuring that all operations are cost-effective and within budget.
- Working closely with the culinary team to develop and implement innovative and delicious menus for all banquet events.
- Ensuring that all banquet facilities are well-maintained, clean, and safe, adhering to all health and safety regulations.
- Continually seeking opportunities to improve our banquet operations, implementing new processes and technologies as necessary.
QUALIFICATIONS
To be considered for the role of Permanent Director of Banquets, candidates must possess the following qualifications:
- A minimum of 2-3 years of banquet or F&B experience in a similar role, preferably within the hospitality industry.
- A degree in hospitality management or a related field is preferred.
- Exceptional leadership and team management skills, with a proven ability to motivate and inspire a team.
- Excellent customer service skills, with the ability to build strong relationships with clients and exceed their expectations.
- Strong financial management skills, with experience in budgeting and cost control.
- Excellent organizational and time management skills, with the ability to manage multiple tasks and projects simultaneously.
- Strong problem-solving skills, with the ability to think quickly and make effective decisions under pressure.
- Excellent communication and interpersonal skills, with the ability to interact effectively with clients, team members, and other stakeholders.
- A passion for the hospitality industry and a commitment to delivering exceptional service at all times.
Interested in hearing more? Easy Apply now by clicking the "Easy Apply" button.
Jobot is an Equal Opportunity Employer. We provide an inclusive work environment that celebrates diversity and all qualified candidates receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity, religion, national origin, age (40 and over), disability, military status, genetic information or any other basis protected by applicable federal, state, or local laws. Jobot also prohibits harassment of applicants or employees based on any of these protected categories. It is Jobot’s policy to comply with all applicable federal, state and local laws respecting consideration of unemployment status in making hiring decisions. Sometimes Jobot is required to perform background checks with your authorization. Jobot will consider qualified candidates with criminal histories in a manner consistent with any applicable federal, state, or local law regarding criminal backgrounds, including but not limited to the Los Angeles Fair Chance Initiative for Hiring and the San Francisco Fair Chance Ordinance.
Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. By applying for this job, you agree to receive calls, AI-generated calls, text messages, or emails from Jobot, and/or its agents and contracted partners. Frequency varies for text messages. Message and data rates may apply. Carriers are not liable for delayed or undelivered messages. You can reply STOP to cancel and HELP for help. You can access our privacy policy here: jobot.com/privacy-policy
Want to learn more about this role and Jobot?
Click our Jobot logo and follow our LinkedIn page!
INTRODUCTION
Want to learn more about this role and Jobot? Click our Jobot logo and follow our LinkedIn page!
JOB DETAILS
Director of Banquets - Transitional Housing Options Available - Annual Bonus - Great Benefits
This Jobot Job is hosted by: Dallas Gillespie
Are you a fit? Easy Apply now by clicking the "Easy Apply" button and sending us your resume.
Salary: $95,000 - $120,000 per year
A bit about us:
High-end resort in a mountain community.
Why join us?
Excellent Benefits, Annual bonus, great team. Transitional housing options available.
Are you a seasoned professional who thrives in the fast-paced, exciting world of event planning and hospitality? If so, we have an exciting opportunity for you! We are seeking a highly skilled, passionate, and dynamic Permanent Director of Banquets to join our team. This role involves overseeing all aspects of our banquet operations, from planning to execution, ensuring that every event is a resounding success. The ideal candidate will have a minimum of 5 years of operations experience in a similar role, with a proven track record of delivering exceptional results.
Responsibilities
As the Permanent Director of Banquets, your main responsibilities will include:
- Overseeing all banquet operations, including the planning, organizing, and execution of all banquet events.
- Collaborating with clients to understand their needs and preferences, and developing tailored banquet plans to meet and exceed their expectations.
- Managing and leading a team of banquet staff, providing them with the necessary training and support to ensure they deliver exceptional service at all times.
- Developing and managing the banquet budget, ensuring that all operations are cost-effective and within budget.
- Working closely with the culinary team to develop and implement innovative and delicious menus for all banquet events.
- Ensuring that all banquet facilities are well-maintained, clean, and safe, adhering to all health and safety regulations.
- Continually seeking opportunities to improve our banquet operations, implementing new processes and technologies as necessary.
QUALIFICATIONS
To be considered for the role of Permanent Director of Banquets, candidates must possess the following qualifications:
- A minimum of 2-3 years of banquet or F&B experience in a similar role, preferably within the hospitality industry.
- A degree in hospitality management or a related field is preferred.
- Exceptional leadership and team management skills, with a proven ability to motivate and inspire a team.
- Excellent customer service skills, with the ability to build strong relationships with clients and exceed their expectations.
- Strong financial management skills, with experience in budgeting and cost control.
- Excellent organizational and time management skills, with the ability to manage multiple tasks and projects simultaneously.
- Strong problem-solving skills, with the ability to think quickly and make effective decisions under pressure.
- Excellent communication and interpersonal skills, with the ability to interact effectively with clients, team members, and other stakeholders.
- A passion for the hospitality industry and a commitment to delivering exceptional service at all times.
Interested in hearing more? Easy Apply now by clicking the "Easy Apply" button.
Jobot is an Equal Opportunity Employer. We provide an inclusive work environment that celebrates diversity and all qualified candidates receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity, religion, national origin, age (40 and over), disability, military status, genetic information or any other basis protected by applicable federal, state, or local laws. Jobot also prohibits harassment of applicants or employees based on any of these protected categories. It is Jobot’s policy to comply with all applicable federal, state and local laws respecting consideration of unemployment status in making hiring decisions. Sometimes Jobot is required to perform background checks with your authorization. Jobot will consider qualified candidates with criminal histories in a manner consistent with any applicable federal, state, or local law regarding criminal backgrounds, including but not limited to the Los Angeles Fair Chance Initiative for Hiring and the San Francisco Fair Chance Ordinance.
Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. By applying for this job, you agree to receive calls, AI-generated calls, text messages, or emails from Jobot, and/or its agents and contracted partners. Frequency varies for text messages. Message and data rates may apply. Carriers are not liable for delayed or undelivered messages. You can reply STOP to cancel and HELP for help. You can access our privacy policy here: jobot.com/privacy-policy
Want to learn more about this role and Jobot?
Click our Jobot logo and follow our LinkedIn page!
See All 9 Banquet Manager Jobs in Colorado
Find roles in Colorado that match your experience and apply in just a few clicks.
Find Banquet Manager JobsBanquet Manager Jobs by City in Colorado
Where Colorado roles are concentrated, by current openings.
Banquet Manager Job Market in Colorado
A snapshot from current Colorado openings, updated as new roles post.
Who's Hiring
- Aspen Skiing Company4
- Sage Hospitality3
- Jobot1
- Sodexo1
Top Industries Hiring
- Hospitality & Tourism4
- Technology & Software3
- Consulting & Professional Services1
- Food & Beverage1
- Sports & Recreation1
What Colorado Employers Look For
The qualifications that appear most often in banquet manager jobs across Colorado.
- Three or more years of banquet or catering operations management experience
- Proven ability to coordinate events for large groups across multiple simultaneous setups
- Strong knowledge of food and beverage service standards and banquet table setups
- Experience managing and scheduling banquet staff, including captains and servers
- Proficiency with event management or property management software
- TIPS, ServSafe, or equivalent alcohol and food safety certification
Banquet Manager Jobs in Colorado: Frequently Asked Questions
How many banquet manager jobs are there in Colorado?
There are 9+ banquet manager openings in Colorado on Migrate Mate as of June 2026, with the most roles in Aspen, Denver, and Vail. New positions post regularly as employers across Colorado hire.
How much do banquet managers make in Colorado?
Banquet managers in Colorado earn a median of about $79,870 a year, based on May 2025 Bureau of Labor Statistics wage data, ranging from around $66,140 for the lowest 10% to over $123,060 for the top 10%. Pay rises with experience, specialty, and employer.
Which Colorado cities have the most banquet manager jobs?
Aspen, Denver, and Vail have the most banquet manager openings in Colorado right now, with additional roles spread across smaller metros statewide.
Which companies hire banquet managers in Colorado?
Employers hiring banquet managers in Colorado include Aspen Skiing Company, Sage Hospitality, and Jobot, based on current listings on Migrate Mate as of June 2026.
Are there remote banquet manager jobs in Colorado?
Yes. About 0% of banquet manager openings tied to Colorado are remote or hybrid as of June 2026. The rest are on-site roles based in Colorado metros.
How do I apply for banquet manager jobs in Colorado?
You can apply to banquet manager jobs in Colorado directly on Migrate Mate. Search the listings above, find roles that match your experience and preferred Colorado location, then apply to each one that fits.
See All 9 Banquet Manager Jobs in Colorado
Find roles in Colorado that match your experience and apply in just a few clicks.
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