Chef Concierge Jobs in Colorado
Chef Concierge jobs in Colorado are open across Denver, Aspen, and Colorado Springs and other Colorado metros, with employers like Aspen Skiing Company, Sage Hospitality, and Sodexo hiring at every experience level. Find a role that fits below and apply directly.
Find Chef Concierge JobsOverview
Showing 5 of 34+ Chef Concierge jobs
Description
Who We Are
White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. We know that the hospitality business, like life, is about how you make people feel. That’s where you come in. You’ll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow.
Responsibilities
What You’ll Do
- Lead daily food preparation in assigned areas, ensuring high-quality, fresh ingredients with seasonal techniques and preparations.
- Assist with interviewing, hiring, training, and managing culinary staff to maintain a high-performing team.
- Uphold strict standards for cleanliness, food handling, and sanitation to ensure a safe and efficient kitchen environment.
- Organize, oversee, and manage food prep operations, including creating menus, recipes, and execution of menu implementation timelines.
- Control food costs by monitoring inventory, maintaining portion control, and minimizing waste.
- Foster a respectful and cooperative kitchen environment, mentoring associates for career growth and advancement.
What You’ll Bring
- Strong leadership and organizational skills to oversee culinary operations effectively.
- Maintaining consistency and quality across all operations.
- A collaborative approach to working with the front-of-house team to enhance guest experiences.
- A passion for coaching, developing talent, and delivering exceptional guest experiences.
- An associate’s degree in culinary arts or business administration is preferred.
What You Can Look Forward To
- Medical, Dental, and Vision Insurance starting on Day 1
- Paid Parental Leave
- Unlimited Referral Bonuses
- Vacation and Paid Time Off (PTO) with rollover
- Tuition Reimbursement
- Complimentary and Discounted Rooms
- Leadership development opportunities
White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.
Full Time Position | Compensation starts at $64,526 to $68,000. Accepting applications for up to 7 days from the date the job was posted.
Description
Who We Are
White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. We know that the hospitality business, like life, is about how you make people feel. That’s where you come in. You’ll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow.
Responsibilities
What You’ll Do
- Lead daily food preparation in assigned areas, ensuring high-quality, fresh ingredients with seasonal techniques and preparations.
- Assist with interviewing, hiring, training, and managing culinary staff to maintain a high-performing team.
- Uphold strict standards for cleanliness, food handling, and sanitation to ensure a safe and efficient kitchen environment.
- Organize, oversee, and manage food prep operations, including creating menus, recipes, and execution of menu implementation timelines.
- Control food costs by monitoring inventory, maintaining portion control, and minimizing waste.
- Foster a respectful and cooperative kitchen environment, mentoring associates for career growth and advancement.
What You’ll Bring
- Strong leadership and organizational skills to oversee culinary operations effectively.
- Maintaining consistency and quality across all operations.
- A collaborative approach to working with the front-of-house team to enhance guest experiences.
- A passion for coaching, developing talent, and delivering exceptional guest experiences.
- An associate’s degree in culinary arts or business administration is preferred.
What You Can Look Forward To
- Medical, Dental, and Vision Insurance starting on Day 1
- Paid Parental Leave
- Unlimited Referral Bonuses
- Vacation and Paid Time Off (PTO) with rollover
- Tuition Reimbursement
- Complimentary and Discounted Rooms
- Leadership development opportunities
White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.
Full Time Position | Compensation starts at $64,526 to $68,000. Accepting applications for up to 7 days from the date the job was posted.
See All 34 Chef Concierge Jobs in Colorado
Find roles in Colorado that match your experience and apply in just a few clicks.
Find Chef Concierge JobsChef Concierge Jobs by City in Colorado
Where Colorado roles are concentrated, by current openings.
Chef Concierge Job Market in Colorado
A snapshot from current Colorado openings, updated as new roles post.
Who's Hiring
- Aspen Skiing Company6
- Sage Hospitality4
- Sodexo4
- Glenmoor Country Club (Colorado)2
- Paradies Lagardère2
Top Industries Hiring
- Food & Beverage7
- Sports & Recreation6
- Hospitality & Tourism5
- Technology & Software4
- Retail3
What Colorado Employers Look For
The qualifications that appear most often in chef concierge jobs across Colorado.
- Minimum two years of concierge or front-of-house experience in a luxury hotel or resort
- Demonstrated knowledge of local dining, entertainment, transportation, and cultural attractions
- Proficiency in property management systems such as Opera or equivalent hotel software
- Exceptional written and verbal communication skills for high-volume guest correspondence
- Les Clefs d'Or membership or active candidacy preferred by top-tier hotel brands
- Ability to manage multiple simultaneous guest requests calmly under peak-season pressure
Chef Concierge Jobs in Colorado: Frequently Asked Questions
How many chef concierge jobs are there in Colorado?
There are 34+ chef concierge openings in Colorado on Migrate Mate as of June 2026, with the most roles in Denver, Aspen, and Colorado Springs. New positions post regularly as employers across Colorado hire.
How much do chef concierges make in Colorado?
Chef concierges in Colorado earn a median of about $46,720 a year, based on May 2025 Bureau of Labor Statistics wage data, ranging from around $36,500 for the lowest 10% to over $54,060 for the top 10%. Pay rises with experience, specialty, and employer.
Which Colorado cities have the most chef concierge jobs?
Denver, Aspen, and Colorado Springs have the most chef concierge openings in Colorado right now, with additional roles spread across smaller metros statewide.
Which companies hire chef concierges in Colorado?
Employers hiring chef concierges in Colorado include Aspen Skiing Company, Sage Hospitality, and Sodexo, based on current listings on Migrate Mate as of June 2026.
Are there remote chef concierge jobs in Colorado?
Yes. About 0% of chef concierge openings tied to Colorado are remote or hybrid as of June 2026. The rest are on-site roles based in Colorado metros.
How do I apply for chef concierge jobs in Colorado?
You can apply to chef concierge jobs in Colorado directly on Migrate Mate. Search the listings above, find roles that match your experience and preferred Colorado location, then apply to each one that fits.
See All 34 Chef Concierge Jobs in Colorado
Find roles in Colorado that match your experience and apply in just a few clicks.
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