Mid Level Catering Chef Jobs

Mid level catering chef jobs go to culinary professionals ready to own menu execution, guide junior kitchen staff, and manage event production with minimal supervision. Roles are predominantly on-site across Food & Beverage, with employers like Oak View and Flying Food hiring at this level now.

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Overview

Open roles7
Top stateHawaii
Top employerOak View
Top cityKahului, HI
Work type100% On-site
Top industryFood

Showing 5 of 7+ Mid Level Catering Chef jobs

Catering Sales Manager
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Added 2d ago
Catering Sales Manager
Oak View Group
West Palm Beach, Florida
Sales
Customer Service & Support
Events & Tourism
Hospitality & Guest Services
Event Planning
Hospitality Management
$55k - $60k/yr
On-Site
Associate's
5,001-10,000

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Catering Sales Manager
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Added 3w ago
Catering Sales Manager
Oak View Group
Hartford, Connecticut
Sales
Customer Service & Support
Events & Tourism
Hospitality & Guest Services
Event Planning
Hospitality Management
$65k - $85k/yr
On-Site
Bachelor's
5,001-10,000

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Catering Sales Manager
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Added 3w ago
Catering Sales Manager
Oak View Group
Charleston, South Carolina
Sales
Customer Service & Support
Events & Tourism
Event Planning
$70k - $75k/yr
On-Site
High School
5,001-10,000

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Catering Sales Manager
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Added 1mo ago
Catering Sales Manager
Oak View Group
Greenville, South Carolina
Sales
Customer Service & Support
Events & Tourism
Event Planning
$55k - $60k/yr
On-Site
High School
5,001-10,000

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Airline Catering--Driver
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Added 1mo ago
Airline Catering--Driver
Flying Food Group
Wailuku, Hawaii
Account Management
Customer Success
Sales
$25.00/hr
1,001-5,000

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Mid Level Catering Chef Job Market

Who's Hiring

Oak View4 open roles
Flying Food3 open roles

Top Industries Hiring

  • Food & Beverage

Mid Level Catering Chef Jobs: Frequently Asked Questions

How do I get a mid level catering chef job?

Position your experience around ownership, not just task completion. Highlight menus you developed, events you executed from prep through service, and any time you directed a team or solved a problem independently. Applications that show measurable scope, like volume of guests served or event complexity, stand out more than a list of knife skills or station duties.

Which companies hire mid level catering chefs?

Companies hiring mid level catering chefs right now include Oak View and Flying Food, based on current listings on Migrate Mate as of November 2026. At this level, hiring comes from corporate dining operators, hotel and resort groups, event catering companies, and food service management firms that need chefs who can run production with limited oversight.

Are there remote mid level catering chef jobs?

Yes, though most catering chef work is hands-on and on-site by nature. About 0% of mid level catering chef openings are remote or hybrid as of November 2026, and those roles tend to be in culinary operations coordination, menu consulting, or catering sales support rather than active kitchen production.

How do I move up to a mid level catering chef role?

Moving from entry level to mid level takes deliberate progression. Build depth in a specific cuisine or service style, seek out events where you can take on more responsibility, and look for opportunities to coordinate rather than just execute. Chefs who document their contributions, mentor newer colleagues, and show they can be trusted to lead a station or service independently make the clearest case for advancement.

Which industries hire the most mid level catering chefs?

Mid Level catering chef roles concentrate in Food & Beverage, based on current listings on Migrate Mate as of November 2026. These sectors drive hiring at this level because they handle high event volume, require consistent quality across large-scale production, and need chefs who can manage both culinary output and team coordination without constant supervision.