Mid Level Cashier Cook Jobs
Mid level cashier cook jobs call for professionals ready to own station operations end to end, mentor newer team members, and keep service quality consistent without close supervision. Most openings are on-site, concentrated across Retail, Healthcare & Medical Services, and Hospitality & Tourism, with employers like RH, UW Health, and Omni Hotels hiring at this level now.
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about the position…
We're cooking up something exciting at Power Design! We're launching a brand-new food truck at our Palmetto location, and we're looking for an experienced, bilingual Line Cook to help bring it to life!
This isn't your typical food truck! You'll be part of a fun, fast-paced operation serving fresh, delicious meals while creating an awesome dining experience for our team members. From preparing great food to delivering exceptional customer service, you'll play a key role in making our newest food truck a success. If you're passionate about cooking, love working with people, and are fluent in both English and Spanish, we'd love to meet you!
position details/responsibilities…
- Prepare and cook fresh, high-quality menu items while maintaining consistency in taste, presentation, and portion sizes.
- Take customer orders, process transactions, and serve food and beverages while delivering exceptional customer service.
- Communicate effectively with customers and team members in both English and Spanish.
- Thrive in a fast-paced food truck environment while maintaining efficiency, quality, and a positive attitude.
- Maintain a clean, organized, and safe workspace while following all food handling, storage, sanitation, and safety procedures.
- Monitor inventory levels, communicate restocking needs, and assist with food preparation and daily opening and closing duties.
- Support Power Design events, catering functions, and other food service needs as needed.
- Help create a welcoming, team-oriented environment as we launch and grow our newest food truck operation.
here's what we're looking for…
- Fluency in both English and Spanish is required, with the ability to communicate effectively in both languages.
- Minimum of 5 years of experience as a line cook in a fast-paced kitchen or food service environment.
- Experience in a food truck, café, quick-service restaurant, or high-volume food operation is a plus.
- Strong knowledge of food safety, sanitation practices, and proper food handling procedures.
- Ability to multitask, stay organized, and deliver quality food during busy service periods.
- Excellent customer service skills with a friendly, positive attitude and a passion for hospitality.
- A dependable, self-motivated team player who's excited to help build something new.
- Demonstrate and uphold Power Design's core values of integrity, accountability, teamwork, innovation, and growth.
benefits and perks…
At Power Design, we believe in taking care of our people! We offer competitive compensation, great benefits, and a workplace where you can grow your career while enjoying a better work-life balance.
- No nights, weekends, or holidays.
- Competitive compensation and opportunities for career growth.
- Comprehensive medical, dental, and vision insurance.
- 401(k) retirement savings plan with company match.
- Paid time off and company holidays.
- Employee wellness programs, company events, and additional perks.
- A fun, team-oriented culture where your contributions make an impact.
At Power Design, we are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates without regard to race, color, religion, sex, pregnancy, national origin, age, physical and mental disability, marital status, sexual orientation, gender identity, gender expression, genetic information, military and veteran status, and any other characteristic protected by applicable law. Power Design believes that diversity and inclusion among our teammates is paramount to our success as a national company, and we seek to recruit, develop and retain the most talented people from a diverse candidate pool nationwide
about the position…
We're cooking up something exciting at Power Design! We're launching a brand-new food truck at our Palmetto location, and we're looking for an experienced, bilingual Line Cook to help bring it to life!
This isn't your typical food truck! You'll be part of a fun, fast-paced operation serving fresh, delicious meals while creating an awesome dining experience for our team members. From preparing great food to delivering exceptional customer service, you'll play a key role in making our newest food truck a success. If you're passionate about cooking, love working with people, and are fluent in both English and Spanish, we'd love to meet you!
position details/responsibilities…
- Prepare and cook fresh, high-quality menu items while maintaining consistency in taste, presentation, and portion sizes.
- Take customer orders, process transactions, and serve food and beverages while delivering exceptional customer service.
- Communicate effectively with customers and team members in both English and Spanish.
- Thrive in a fast-paced food truck environment while maintaining efficiency, quality, and a positive attitude.
- Maintain a clean, organized, and safe workspace while following all food handling, storage, sanitation, and safety procedures.
- Monitor inventory levels, communicate restocking needs, and assist with food preparation and daily opening and closing duties.
- Support Power Design events, catering functions, and other food service needs as needed.
- Help create a welcoming, team-oriented environment as we launch and grow our newest food truck operation.
here's what we're looking for…
- Fluency in both English and Spanish is required, with the ability to communicate effectively in both languages.
- Minimum of 5 years of experience as a line cook in a fast-paced kitchen or food service environment.
- Experience in a food truck, café, quick-service restaurant, or high-volume food operation is a plus.
- Strong knowledge of food safety, sanitation practices, and proper food handling procedures.
- Ability to multitask, stay organized, and deliver quality food during busy service periods.
- Excellent customer service skills with a friendly, positive attitude and a passion for hospitality.
- A dependable, self-motivated team player who's excited to help build something new.
- Demonstrate and uphold Power Design's core values of integrity, accountability, teamwork, innovation, and growth.
benefits and perks…
At Power Design, we believe in taking care of our people! We offer competitive compensation, great benefits, and a workplace where you can grow your career while enjoying a better work-life balance.
- No nights, weekends, or holidays.
- Competitive compensation and opportunities for career growth.
- Comprehensive medical, dental, and vision insurance.
- 401(k) retirement savings plan with company match.
- Paid time off and company holidays.
- Employee wellness programs, company events, and additional perks.
- A fun, team-oriented culture where your contributions make an impact.
At Power Design, we are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates without regard to race, color, religion, sex, pregnancy, national origin, age, physical and mental disability, marital status, sexual orientation, gender identity, gender expression, genetic information, military and veteran status, and any other characteristic protected by applicable law. Power Design believes that diversity and inclusion among our teammates is paramount to our success as a national company, and we seek to recruit, develop and retain the most talented people from a diverse candidate pool nationwide
See All 19 Mid Level Cashier Cook Jobs
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Find Mid Level Cashier Cook JobsMid Level Cashier Cook Job Market
Who's Hiring
- RH13
- UW Health2
- Omni Hotels1
- Four Seasons1
- Power Design1
Top Industries Hiring
- Retail13
- Healthcare & Medical Services2
- Hospitality & Tourism1
- Construction & Real Estate1
- Government & Public Sector1
Mid Level Cashier Cook Jobs: Frequently Asked Questions
How do I get a mid level cashier cook job?
Position your experience around ownership, not just tasks. Highlight moments where you managed a station independently, maintained throughput during peak service, or trained a newer hire. Employers screening at this level want to see that you've operated reliably across varied conditions, so lead your resume with specific responsibilities you held rather than a list of duties you assisted with.
Which companies hire mid level cashier cooks?
Companies hiring mid level cashier cooks right now include RH, UW Health, and Omni Hotels, based on current listings on Migrate Mate as of November 2026. At this level, hiring tends to come from established food-service operators, quick-service restaurant groups, and hospitality employers with consistent volume who need proven kitchen and counter staff, not just trainees.
Are there remote mid level cashier cook jobs?
Yes, though options are limited given the hands-on nature of the role. About 0% of mid level cashier cook openings are remote or hybrid as of November 2026, and these typically involve food-prep coordination, catering planning, or operational support functions rather than traditional kitchen or point-of-sale work. On-site positions remain the clear majority at this level.
How do I move up to a mid level cashier cook role?
Moving from entry level to mid level means building depth, not just time. Focus on taking full ownership of a station or shift segment, volunteering to cross-train on additional menu items or equipment, and tracking measurable outcomes like order accuracy or service speed. Employers promoting or hiring at this level look for a consistent record of independent performance and at least some experience guiding less experienced colleagues.
Which industries hire the most mid level cashier cooks?
Mid Level cashier cook roles concentrate in Retail, Healthcare & Medical Services, and Hospitality & Tourism, based on current listings on Migrate Mate as of November 2026. These sectors drive hiring at this level because they operate at scale and need experienced staff who can handle full service cycles without close oversight, keeping turnover costs down and customer-facing quality consistent.