Head Barista Jobs
Head Barista jobs are open across specialty coffee shops, hotel food and beverage operations, and corporate café environments, from shift-lead barista to senior head barista, with specializations in espresso program development, team training, and quality control. Scan the live roles below and apply to whichever ones fit.
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Showing 5 of 17+ Head Barista jobs
A Head Barista is responsible for upholding the standard of quality of the Bluestone Lane coffee and beverage program within their home store. The Head Barista is a positive influence over other baristas and strives for the highest of standards in drinks, local interactions, attitude and brand ambassadorship. The Head Barista acts as a role model in their own drink quality, local interaction and food preparations while also taking significant responsibility for on the job training and education of their teammates in store. The Head Barista is responsible for all aspects of the coffee menu in full in their assigned store as well as strong support for their relevant manager. This role follows the Steps of Service to maximize sales while providing a high level of customer service. The Head Barista serves our locals and runs drinks to tables Monday through Friday. The Head Barista is a cross-functional role and rotates off the machine with responsibility for POS and take-away orders working alongside their Server Teammates.
Positioning: The Head Barista is cross-functional and positioned either behind the machine when assigned, at the POS, or on the on the café floor so that they are accessible and within eyes reach of our local
Essential Functions/Responsibilities:
Ownership:
? Store level extension of Education team; coffee/beverage quality and processes gatekeeper for café
? Teamwide holistic education and training of coffee product & coffee/beverage program ? Face of Bluestone Lane coffee to locals & teammates
? Manages coffee related equipment and tool cleaning and maintenance (daily cleaning and periodic maintenance)
? Inventory management of coffee and coffee-related product
Spend through Service:
? Deep understanding of the menu in order to educate and excite local
? Services tables with focus on upselling food & beverage. Keen eye to refill beverage at right time
? Comes around the machine to personally deliver drinks to locals
? Engages and attend Monthly Head Barista meetings
? Upskills teams and initiates training and accreditation requests for teammates when needed
Head Barista – Cafes 07.2019 Page 1 of 3 happiness ambassador – fair go – ride the wave - mateship
? Out of LA and NY – One senior HB to facilitate accreditations upholding BL coffee quality and hospitality philosophies.
? With Manager, responsible for upskilling team and initiating training and accreditation requests when needed
? Train, educate and acclimate new baristas into store and BL system
Human Connection:
? Serves as Teammate rotating off machine to run POS, serve locals, clear tables & process takeaway
? Locals focused, interacting and servicing locals with beverage needs
? Sets tone in store with recognition and connection with locals – name, face & order every time ? Builds relationships and human connection through personalization and conversation ? Provides input to GM/Ops in selection and hiring of new baristas
? Attends regular calibration sessions with Education team (1 every 6-8 weeks, ability to travel may be needed)
Premium Broad Product:
? Contributes to and builds upon innovations which assist workflow and operations in store and speed of service
? Zenput inputs such as monthly staffing reports to Education team, monthly coffee and process audits & ownership of store achieving correct extraction via daily dial in
? Focus on coffee, beverage product and workflow systems of each barista within the team while providing a positive influence in upholding BL standard of hospitality.
? Coffee product rotation, ordering and quantity management following standard operating procedures (i.e. coffee used within 3 weeks of roast for beverage preparation, Retail coffee no older than 7 days on shelves)
? Minimizes waste – ensure proper ordering
Beautiful Spaces:
? Ensures bar and workspace are always clean and fully functioning
? Speed of service – provide quality product with speed and accuracy
? Maintains grooming guidelines as all times
? Shift leader who assists General Manager to direct and manage live labor; ensures operational excellence in absence of GM
Measures of Success:
? Cross-functional operations -flexible and agile moving from machine to serving local – service focused and quality driven
? Baristas in training are ready for test within 30 days of employment
? Pipeline of Baristas ready for accreditation
? Knows locals’ name & order – provides genuine escape by delivering great service ? Good communication & working environment with Servers – working together to service local efficiently and effectively
? Consistent coffee quality from all baristas in the café
? Reduces coffee waste
Head Barista – Cafes 07.2019 Page 2 of 3 happiness ambassador – fair go – ride the wave - mateship
Skills, Knowledge & Experience:
? You have 2+ years working as a Barista or Head Barista in Specialty coffee or 4+ years working in non-specialty coffee in a high volume fast paced environment.
? You have 2+ years of relevant hospitality experience, previous management or leadership roles are preferred
? You are DOH accredited or Safeserve Certified
? You are keen to train, mentor and support teammates in their coffee education ? You have strong technical barista knowledge and skills (extraction, texturing, pouring) ? You have strong interpersonal and communication skills
? You can work in a high stress, fast paced work environment
? You can stand for extended periods and lift to 40lbs
Work Environment: Working conditions are typically indoors in environmentally controlled conditions. While performing the duties of this job, the employee is regularly required to talk or hear. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions
A Head Barista is responsible for upholding the standard of quality of the Bluestone Lane coffee and beverage program within their home store. The Head Barista is a positive influence over other baristas and strives for the highest of standards in drinks, local interactions, attitude and brand ambassadorship. The Head Barista acts as a role model in their own drink quality, local interaction and food preparations while also taking significant responsibility for on the job training and education of their teammates in store. The Head Barista is responsible for all aspects of the coffee menu in full in their assigned store as well as strong support for their relevant manager. This role follows the Steps of Service to maximize sales while providing a high level of customer service. The Head Barista serves our locals and runs drinks to tables Monday through Friday. The Head Barista is a cross-functional role and rotates off the machine with responsibility for POS and take-away orders working alongside their Server Teammates.
Positioning: The Head Barista is cross-functional and positioned either behind the machine when assigned, at the POS, or on the on the café floor so that they are accessible and within eyes reach of our local
Essential Functions/Responsibilities:
Ownership:
? Store level extension of Education team; coffee/beverage quality and processes gatekeeper for café
? Teamwide holistic education and training of coffee product & coffee/beverage program ? Face of Bluestone Lane coffee to locals & teammates
? Manages coffee related equipment and tool cleaning and maintenance (daily cleaning and periodic maintenance)
? Inventory management of coffee and coffee-related product
Spend through Service:
? Deep understanding of the menu in order to educate and excite local
? Services tables with focus on upselling food & beverage. Keen eye to refill beverage at right time
? Comes around the machine to personally deliver drinks to locals
? Engages and attend Monthly Head Barista meetings
? Upskills teams and initiates training and accreditation requests for teammates when needed
Head Barista – Cafes 07.2019 Page 1 of 3 happiness ambassador – fair go – ride the wave - mateship
? Out of LA and NY – One senior HB to facilitate accreditations upholding BL coffee quality and hospitality philosophies.
? With Manager, responsible for upskilling team and initiating training and accreditation requests when needed
? Train, educate and acclimate new baristas into store and BL system
Human Connection:
? Serves as Teammate rotating off machine to run POS, serve locals, clear tables & process takeaway
? Locals focused, interacting and servicing locals with beverage needs
? Sets tone in store with recognition and connection with locals – name, face & order every time ? Builds relationships and human connection through personalization and conversation ? Provides input to GM/Ops in selection and hiring of new baristas
? Attends regular calibration sessions with Education team (1 every 6-8 weeks, ability to travel may be needed)
Premium Broad Product:
? Contributes to and builds upon innovations which assist workflow and operations in store and speed of service
? Zenput inputs such as monthly staffing reports to Education team, monthly coffee and process audits & ownership of store achieving correct extraction via daily dial in
? Focus on coffee, beverage product and workflow systems of each barista within the team while providing a positive influence in upholding BL standard of hospitality.
? Coffee product rotation, ordering and quantity management following standard operating procedures (i.e. coffee used within 3 weeks of roast for beverage preparation, Retail coffee no older than 7 days on shelves)
? Minimizes waste – ensure proper ordering
Beautiful Spaces:
? Ensures bar and workspace are always clean and fully functioning
? Speed of service – provide quality product with speed and accuracy
? Maintains grooming guidelines as all times
? Shift leader who assists General Manager to direct and manage live labor; ensures operational excellence in absence of GM
Measures of Success:
? Cross-functional operations -flexible and agile moving from machine to serving local – service focused and quality driven
? Baristas in training are ready for test within 30 days of employment
? Pipeline of Baristas ready for accreditation
? Knows locals’ name & order – provides genuine escape by delivering great service ? Good communication & working environment with Servers – working together to service local efficiently and effectively
? Consistent coffee quality from all baristas in the café
? Reduces coffee waste
Head Barista – Cafes 07.2019 Page 2 of 3 happiness ambassador – fair go – ride the wave - mateship
Skills, Knowledge & Experience:
? You have 2+ years working as a Barista or Head Barista in Specialty coffee or 4+ years working in non-specialty coffee in a high volume fast paced environment.
? You have 2+ years of relevant hospitality experience, previous management or leadership roles are preferred
? You are DOH accredited or Safeserve Certified
? You are keen to train, mentor and support teammates in their coffee education ? You have strong technical barista knowledge and skills (extraction, texturing, pouring) ? You have strong interpersonal and communication skills
? You can work in a high stress, fast paced work environment
? You can stand for extended periods and lift to 40lbs
Work Environment: Working conditions are typically indoors in environmentally controlled conditions. While performing the duties of this job, the employee is regularly required to talk or hear. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions
Head Barista Jobs by Experience Level
See All 17 Head Barista Jobs
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Find Head Barista JobsHead Barista Job Market
Who's Hiring
What Employers Look For
The qualifications that appear most often in head barista jobs.
- Two or more years of barista experience, including lead or supervisory responsibilities
- Proficiency with commercial espresso machines and grinder calibration
- Experience training or onboarding barista staff
- Knowledge of specialty coffee sourcing, roast profiles, and brew methods
- Specialty Coffee Association (SCA) barista or brewing certification preferred
- Food handler certification or ServSafe Food Handler card
Tips for Your Head Barista Job Search
Tailor your resume to coffee programs
List the specific espresso machines, grinders, and POS systems you've operated by name. Hiring managers for head barista roles scan for equipment familiarity fast, so a generic food-service resume won't stand out the way a coffee-specific one will.
Apply early to roles that fit
Migrate Mate lists head barista openings from across the United States in one place, so you can find roles that match and apply directly to each listing.
Highlight your training and coaching experience
Head barista postings consistently prioritize candidates who've trained junior staff or led shift briefings. Describe the size of the team you coached and any structured training materials you built, even if informal.
Get your SCA certifications before applying
Specialty Coffee Association certifications in barista skills or brewing are listed as preferred or required in a large share of head barista postings. Earning even the foundation level before you apply gives you a concrete credential to anchor your application.
Prepare a skills demonstration for your interview
Many head barista interviews include a practical bar assessment where you pull shots and steam milk under observation. Know your dial-in process cold, be ready to narrate your technique out loud, and ask in advance whether you should bring your own tools.
Negotiate your full compensation package
Head barista offers often include variable components like tips pooling structures, meal allowances, or continuing education stipends. Clarify each of these before you accept so you're comparing total compensation, not just base pay, across any offers you're weighing.
Head Barista Jobs: Frequently Asked Questions
Which companies are hiring the most head baristas?
The companies hiring the most head baristas right now include Bluestone Lane, Starbucks, and Sammy's, with the largest share of openings in New York, California, and Connecticut, based on current listings on Migrate Mate as of November 2026. Availability shifts quickly, so checking current listings directly gives you the most accurate picture.
How many head barista jobs are remote?
About 0% of head barista openings are fully remote or hybrid as of November 2026, which is low relative to most professional roles because the position requires hands-on bar work. The small remote share tends to cluster around consulting roles focused on coffee program design, curriculum development for barista training platforms, or wholesale account support.
How do you become a head barista?
Start by building several years of consistent barista experience across different volume levels, from independent cafés to high-throughput locations. Pursue Specialty Coffee Association certification in barista skills to formalize your technique. Take on shift-lead or training responsibilities whenever they're available, and document your contributions to menu development or staff onboarding so you can speak to them specifically in applications.
Can you get hired as a head barista with little experience?
Some smaller independent cafés will hire a candidate into a head barista role if they demonstrate strong technical fundamentals, a clear ability to coach others, and genuine enthusiasm for coffee education, even without years of tenure. Earning an SCA foundation certification, being able to dial in espresso confidently during a bar test, and showing any informal training experience you've done all help close the experience gap.
What does the head barista interview process look like?
Most head barista interviews run in two stages: an initial conversation focused on your coffee background, leadership style, and familiarity with the shop's program, followed by a practical bar assessment where you demonstrate your espresso technique, milk texture, and speed under observation. Some employers add a third stage covering how you'd handle scheduling conflicts or train a new hire, so prepare examples from real situations you've managed.
Where can I find and apply to head barista jobs?
You can find and apply to head barista jobs on Migrate Mate, which lists current openings from across the United States in one place. Search for roles that match your experience level and location, then apply directly to each listing that fits.
See All 17 Head Barista Jobs
Find roles that match your experience and apply in just a few clicks.
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