Restaurant Floor Manager Jobs
Restaurant Floor Manager jobs are open across full-service restaurants, hotel dining, fast-casual chains, and event venues, at every level from shift supervisor to general manager, with specializations in front-of-house operations, guest experience, and team training. See the openings below and apply to the ones that match your experience.
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Showing 5 of 35+ Restaurant Floor Manager jobs
BRAVO RESTAURANT GROUP CREATES CONCEPTS THAT WOW. Proof of that, we’ve brought iconic deep-dish pizza to life with Gino’s East. Since opening in 1966, Gino’s East has maintained its reputation as one of Chicago’s most loved pizzerias! The original Gino's East was opened by two taxi drivers who after driving up and down the Magnificent Mile, believe that a hit pizza spot right off this busy stretch of road would be a success, and they were right! Since opening its doors, Gino’s East of Chicago keeps offering the best deep dish pizza experience in the city and has shared millions of their signature golden-crust Chicago-style pizzas with Chicagoans, celebrities, and visitors from all over the world!
Working in our busy restaurant means consistent hours, flexible schedules, and the opportunity to make a great income – as well as a lot of friends and memories along the way!
Why is it great to work with us?
As a family company ourselves, we know our success is defined by relationships – relationships with employees, vendors, customers, and family. That is why we work hard to create a positive, supportive, and inclusive work environment to build strong relationships with all our members. We like to invest in this because we don’t believe in short-term relationships, we are passionate about creating learning paths that can lead to growth no matter where you start in our company.
We are looking for a person who has a hands-on, lead-by-example management style knows how to be a team member, and is passionate about food, beverage, and PEOPLE. Thrives in fast-paced dynamic environments and enjoys creating memorable guest experiences.
What you need:
- Minimum of 3 years of experience working in a leadership position
- Great work ethic, good listening skills and follows instructions.
- Open availability to work a flexible schedule, including nights and weekends.
- Ability to identify and solve problems with a positive mindset.
What makes you great:
- Bilingual
- You are confident in building and leading a strong team
- You have flexibility and willingness to adapt to ongoing changes.
- You are highly confident in your abilities and are detail-oriented.
- You are a team player and have excellent communication skills
- You are willing to go above and beyond to please guests.
What you’ll do:
You will have a vital role in executing successful shifts on the floor by being hands-on and engaged in all areas of the restaurant. You will be responsible for ensuring excellence in guest satisfaction through effective training of staff and having committed approach to developing your team members while maintaining a safe and enjoyable work environment
Job Type: Full-time
Pay: From $60,000.00 per year
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience:
- Restaurant management: 3 years (Required)
Language:
- Spanish (Preferred)
Work Location: In person
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Find Restaurant Floor Manager JobsRestaurant Floor Manager Job Market
Who's Hiring
Top Industries Hiring
- Retail
- Food & Beverage
What Employers Look For
The qualifications that appear most often in restaurant floor manager jobs.
- Two or more years of supervisory experience in a full-service or high-volume restaurant environment
- Demonstrated ability to lead, schedule, and train front-of-house staff during peak service periods
- Proficiency with point-of-sale systems and reservation or table management platforms
- Current Food Handler or ServSafe certification, or willingness to obtain one before start date
- Strong conflict resolution skills for handling guest complaints and team performance issues
- High school diploma or equivalent required, with a hospitality or business degree preferred by many employers
Tips for Your Restaurant Floor Manager Job Search
Quantify your floor management results
Hiring managers want numbers, not duties. Replace phrases like 'managed staff' with specifics: how many servers you supervised, how you cut table turn times, or how guest satisfaction scores improved under your watch.
Highlight your POS and reservation systems
List every point-of-sale and reservation platform you've used directly in your resume's skills section. Many restaurant groups screen for familiarity with specific systems before they even read your work history.
Apply early to roles that fit
Migrate Mate lists restaurant floor manager openings from across the United States in one place, so you can find roles that match and apply directly to each listing.
Target listings by service style
Filter your search by dining concept, whether fine dining, fast-casual, or high-volume banquet. Each demands a different skill set, and tailoring your resume to match the service style signals you understand what the role actually requires.
Prepare scenario answers for the interview
Expect situational questions about handling an understaffed shift, de-escalating a guest complaint, or coaching a struggling server. Walk interviewers through your exact decision-making process, not just the outcome you achieved.
Negotiate beyond the base wage
When an offer comes in, ask about scheduling flexibility, meal benefits, and advancement timelines. These details matter as much as pay in restaurant management, and most employers expect candidates to ask.
Restaurant Floor Manager Jobs: Frequently Asked Questions
Which companies are hiring the most restaurant floor managers?
The most active employers for restaurant floor managers right now are Eataly, APC Advisors, and ELEA, and the most openings are in New York, California, and Pennsylvania, based on current listings on Migrate Mate as of November 2026. Multi-unit chains and hotel dining groups tend to post the most consistently throughout the year.
How many restaurant floor manager jobs are remote?
About 0% of restaurant floor manager openings are fully remote or hybrid as of November 2026, reflecting the hands-on nature of most floor management roles. The sub-areas most likely to offer remote or hybrid arrangements include regional training coordinator positions and corporate operations support roles that sit above the property level.
How do you become a restaurant floor manager?
Most restaurant floor managers start in hourly front-of-house roles like server, host, or bartender, then move into a lead or shift supervisor position. From there, demonstrating consistent performance, reliability, and the ability to train others typically leads to a floor manager offer. Earning a ServSafe certification and gaining experience across multiple station types accelerates that path.
Can you get a restaurant floor manager job with little experience?
Some employers will hire candidates with limited formal management experience if they have strong hourly restaurant backgrounds and can demonstrate leadership in practice. Emphasize any informal supervising you have done, such as training new hires or running a section solo during understaffed shifts. Starting with smaller independent restaurants or fast-casual concepts often provides the fastest route to a first management title.
What does the restaurant floor manager interview process look like?
Most restaurant floor manager interviews involve an initial phone or video screen followed by an in-person meeting with the general manager or area director. Expect scenario-based questions about staffing challenges, guest recovery, and service standards. Some employers include a working interview or a walk-through of the dining room to assess how you observe and respond to the actual environment.
Where can I find and apply to restaurant floor manager jobs?
You can find and apply to restaurant floor manager jobs on Migrate Mate, which lists current openings from employers across the United States. Search for roles that match your experience level and dining concept, then apply directly to each listing that fits.
See All 35 Restaurant Floor Manager Jobs
Find roles that match your experience and apply in just a few clicks.
Find Restaurant Floor Manager Jobs