Restaurant Jobs for OPT Students

Restaurant jobs on OPT span front-of-house management, culinary arts, hospitality operations, and food service management, roles that qualify when tied to a degree in hospitality management, culinary arts, or business administration. Your OPT authorization must match your field of study, so the job title and duties need to align with your degree.

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Overview

Open Jobs6,393+
Top Visa TypeF-1 OPT
Work Type100% On-site
Salary Range$25K – $31K
Top LocationNew York, NY
Most JobsPanda Restaurant Group

Showing 5 of 6,393+ Restaurant jobs

Spoton Transact
Territory Sales Representative / Restaurant Specialist - South Bend, IN
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Spoton Transact
New 23m ago
Territory Sales Representative / Restaurant Specialist - South Bend, IN
Spoton Transact
South Bend, Indiana
Sales
Account Management
Customer Success
Inside Sales
Not listed
Remote (US)
Associate's

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Waffle House, Inc.
Restaurant Operations Manager
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Waffle House, Inc.
New 2h ago
Restaurant Operations Manager
Waffle House, Inc.
Asheville, North Carolina
Hospitality & Guest Services
Food Service
Customer Service & Support
Hospitality Management
$60,000/yr - $75,000/yr
On-Site
2+ yrs exp.
Bachelor's

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KFC
Restaurant General Manager
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KFC
New 2h ago
Restaurant General Manager
KFC
Haltom City, Texas
Human Resources
Corporate Training & Learning Development
Customer Service & Support
Hospitality & Guest Services
Hospitality Management
On-Site
5+ yrs exp.
None
10,000+

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Burger King
Restaurant General Manager
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Burger King
New 3h ago
Restaurant General Manager
Burger King
Oneonta, Alabama
Hospitality & Guest Services
Customer Service & Support
Business Operations
Sales
Hospitality Management
On-Site
2+ yrs exp.
High School
10,000+

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Aspen Skiing
Restaurant Server - Limelight Mammoth
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Aspen Skiing
New 3h ago
Restaurant Server - Limelight Mammoth
Aspen Skiing
Mammoth Lakes, California
Food Service
Hospitality & Guest Services
Customer Service & Support
Hospitality Management
$37,440/yr
On-Site
High School

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How to Get Visa Sponsorship in Restaurant

Frame your role as a professional position

OPT requires employment in a role related to your degree. If your degree is in hospitality management, target manager, coordinator, or operations roles rather than purely hourly service positions. The job title and duties must connect clearly to your academic field.

Document the degree-to-job connection in writing

When applying, prepare a brief written explanation of how the restaurant role relates to your degree. Hiring managers unfamiliar with OPT will ask. A clear, one-paragraph statement speeds up the authorization conversation and reduces the chance of a misunderstanding.

Target employers with HR infrastructure

Independent restaurants rarely have experience with OPT employment verification. Multi-location restaurant groups, hotel food and beverage departments, and corporate dining operators are more familiar with Form I-9 requirements and work authorization compliance for international employees.

Report employer changes immediately through your DSO

Switching restaurant employers requires updating your OPT record through your Designated School Official before your start date with the new employer. Working for an unreported employer, even briefly, creates a gap that can jeopardize your status and any future STEM extension.

Track your 90-day unemployment limit carefully

OPT allows no more than 90 days of unemployment. If you leave one restaurant job before securing another, those days count. Build a timeline, keep written records of your job search, and aim to have your next offer confirmed before giving notice.

Understand what counts as authorized employment

Paid employment is straightforward, but unpaid restaurant internships and part-time arrangements also require DSO reporting. Work fewer than 20 hours per week counts toward your unemployment limit. Confirm any non-standard arrangement with your DSO before accepting to avoid compliance issues.

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Frequently Asked Questions

Can F-1 OPT students work in restaurant jobs?

Yes, but the position must be directly related to your field of study. A hospitality management or culinary arts graduate can work in restaurant operations, food and beverage management, or culinary coordination. A business administration graduate may qualify for restaurant general manager or operations roles. Purely hourly service positions without a clear academic connection are unlikely to meet OPT requirements.

Do restaurant employers need to file any paperwork to hire an OPT student?

No separate petition or government filing is required from the employer. The restaurant must verify your work authorization through Form I-9 using your Employment Authorization Document. However, your DSO must record the employer in your SEVIS record before or shortly after you start. The employer's obligation is limited to proper I-9 completion and retaining that record.

Where can I find restaurant jobs that accept OPT students?

Migrate Mate is built specifically for F-1 OPT students and lists restaurant and hospitality roles from employers open to work authorization. Filtering by job category on Migrate Mate surfaces positions where hiring managers already understand OPT, which reduces friction during the offer process and speeds up onboarding.

Does working part-time at a restaurant count toward my OPT period?

Yes. Part-time employment of at least 20 hours per week counts as authorized OPT employment and does not accumulate toward the 90-day unemployment limit. Working fewer than 20 hours per week does count as unemployment time. If you're in a part-time restaurant role, confirm with your DSO that the hours and job duties are properly documented.

Can I work at multiple restaurants simultaneously on OPT?

Yes, you can hold multiple concurrent restaurant jobs on OPT as long as each position is related to your degree and each employer is reported to your DSO. Each employer must complete a separate Form I-9. If either position ends, notify your DSO promptly and track total days without qualifying employment across both roles to stay within the 90-day limit.

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