Chef Visa Sponsorship Jobs in Texas
Chef visa sponsorship jobs in Texas are concentrated in Houston, Dallas, and Austin, where hospitality groups like Landry's Seafood, Hilton, and Marriott regularly hire internationally trained culinary professionals. Texas's year-round tourism, convention business, and diverse food culture drive consistent demand for skilled chefs across fine dining, hotel, and resort properties statewide.
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Get Access To All JobsJob ID: REQ10396321
Location: Austin, Texas, United States of America
widget: Full time
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Austin’s particular brand of cool is evident in every detail of our lakeside retreat, as unique as the city itself. Poised in the heart of downtown— on the banks of Lady Bird Lake—the Hotel offers a convenient escape for those looking to explore Austin’s iconic happenings from a secluded oasis. Offering 286 total guest rooms and suites, two award-winning dining outlets (Ciclo and Live Oak), a luxury spa, and 17,121 sq. ft. (1,591 m2) of event space, we remain one of Austin’s first and longest-standing luxury hotels. Guests come for our legendary service and well-appointed accommodations and then return for our exciting seasonal activations and ever-evolving food and beverage offerings.
About the role
Four Seasons Hotel Austin is seeking a Chef de Partie to join our dynamic Food & Beverage Team. The ideal candidate will be excited and dedicated to serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other’s contribution and importance.
What you will do
The Chef de Partie supervises and oversees the preparation of breakfast, lunch, and dinner food items per guest orders or as assigned by kitchen management in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
What you bring
- One to two years’ experience working in culinary required
- Food Handlers Certifications required
- Work authorization in the United States
What we offer:
COMPLIMENTARY
- FREE Medical, Dental and Vision Insurance after 30 days!!!
- Room night stays at Four Seasons Worldwide
- Employee meals prepared by the Four Seasons Culinary Team
- Dry cleaning and alteration of employee uniforms
- Parking in Downtown Austin during work shifts
DISCOUNTED
- Discounted public transportation options
- Four Seasons beds and bedding
- Gold’s Gym membership
ADDITIONAL
- Vacation, Sick, Twelve (12) Paid Holidays
- 401k participation with a company matching program
- 100% Company-Paid Parental Leave
- Growth opportunities within Four Seasons
Schedule & Hours:
As our hotel is open 24/7, 365 days a year, we expect our employees to be flexible in working mornings, evenings, weekends, and holidays.
The greatest strength of Four Seasons is the diversity of our people. Celebrating diversity ensures a strong culture as we build on our foundation of the Golden Rule. The Four Seasons culture journey is continuing to grow with our Diversity, Inclusion and Belonging focus.
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://www.eeoc.gov/know-your-rights-workplace-discrimination-illegal
Job ID: REQ10396321
Location: Austin, Texas, United States of America
widget: Full time
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Austin’s particular brand of cool is evident in every detail of our lakeside retreat, as unique as the city itself. Poised in the heart of downtown— on the banks of Lady Bird Lake—the Hotel offers a convenient escape for those looking to explore Austin’s iconic happenings from a secluded oasis. Offering 286 total guest rooms and suites, two award-winning dining outlets (Ciclo and Live Oak), a luxury spa, and 17,121 sq. ft. (1,591 m2) of event space, we remain one of Austin’s first and longest-standing luxury hotels. Guests come for our legendary service and well-appointed accommodations and then return for our exciting seasonal activations and ever-evolving food and beverage offerings.
About the role
Four Seasons Hotel Austin is seeking a Chef de Partie to join our dynamic Food & Beverage Team. The ideal candidate will be excited and dedicated to serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other’s contribution and importance.
What you will do
The Chef de Partie supervises and oversees the preparation of breakfast, lunch, and dinner food items per guest orders or as assigned by kitchen management in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
What you bring
- One to two years’ experience working in culinary required
- Food Handlers Certifications required
- Work authorization in the United States
What we offer:
COMPLIMENTARY
- FREE Medical, Dental and Vision Insurance after 30 days!!!
- Room night stays at Four Seasons Worldwide
- Employee meals prepared by the Four Seasons Culinary Team
- Dry cleaning and alteration of employee uniforms
- Parking in Downtown Austin during work shifts
DISCOUNTED
- Discounted public transportation options
- Four Seasons beds and bedding
- Gold’s Gym membership
ADDITIONAL
- Vacation, Sick, Twelve (12) Paid Holidays
- 401k participation with a company matching program
- 100% Company-Paid Parental Leave
- Growth opportunities within Four Seasons
Schedule & Hours:
As our hotel is open 24/7, 365 days a year, we expect our employees to be flexible in working mornings, evenings, weekends, and holidays.
The greatest strength of Four Seasons is the diversity of our people. Celebrating diversity ensures a strong culture as we build on our foundation of the Golden Rule. The Four Seasons culture journey is continuing to grow with our Diversity, Inclusion and Belonging focus.
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://www.eeoc.gov/know-your-rights-workplace-discrimination-illegal
Chef Job Roles in Texas
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Search Chef Jobs in TexasChef Jobs in Texas: Frequently Asked Questions
Which companies sponsor visas for chefs in Texas?
Large hospitality employers are the most active sponsors for chef roles in Texas. Hotel chains including Hilton, Marriott, and Hyatt sponsor through their Texas properties in Dallas, Houston, and San Antonio. Restaurant groups like Landry's Seafood House, which is headquartered in Houston, have a track record of international hiring. Convention center operators and luxury resort properties along the Gulf Coast also sponsor regularly for experienced culinary positions.
Which visa types are most common for chef roles in Texas?
The H-1B visa applies to chefs in specialty occupation roles, typically requiring a culinary degree and a position with defined professional responsibilities. The O-1A is an option for chefs with documented extraordinary ability, such as award recognition or media coverage. Some chefs enter through the H-2B visa temporary nonagricultural worker visa for seasonal resort or hotel work, though that category has annual cap limitations and is employer-specific.
Which cities in Texas have the most chef sponsorship jobs?
Houston leads the state for chef sponsorship activity, driven by its hotel density, convention trade, and internationally recognized dining scene. Dallas follows closely, with sponsoring employers concentrated in Uptown, the Arts District, and major hotel corridors. Austin has grown significantly as a destination city, with resort properties and expanding hospitality groups hiring internationally. San Antonio's tourism economy, anchored by the River Walk, also generates consistent chef sponsorship openings.
How to find chef visa sponsorship jobs in Texas?
Migrate Mate is the most direct way to find chef roles in Texas where employers are open to visa sponsorship. The platform filters jobs by role and state, so you can browse culinary positions specifically in Texas without sorting through listings from employers who don't sponsor. Focusing your search on hotel groups, large restaurant chains, and resort properties in Houston, Dallas, and Austin gives you the strongest pool of realistic sponsorship opportunities.
Are there any Texas-specific considerations for chefs seeking visa sponsorship?
Texas has no state income tax, which affects how compensation compares to other states, though the H-1B visa prevailing wage requirement is determined by the Department of Labor based on the specific occupation and metropolitan area, not state tax policy. Houston and Dallas fall under separate wage determinations, so the required wage for the same chef title can differ between those cities. Texas's large hospitality industry and convention market mean sponsoring employers are relatively more common here than in smaller-market states.
What is the prevailing wage for sponsored chef jobs in Texas?
U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.