Restaurant Jobs in Las Vegas, NV
Restaurant jobs in Las Vegas are driven by the city's massive hospitality economy, with demand concentrated on the Strip, Downtown Fremont Street, and Summerlin's dining corridors across fine dining, casual concepts, and high-volume resort kitchens. Employers hiring right now include Wynn Resorts, Sushi Fever Restaurant, and MGM Resorts International. Scan the live roles below and apply to whichever ones fit.
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Showing 4 of 48+ Restaurant jobs







Las Vegas, Nevada
The SHOW comes alive at MGM Resorts International
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
THE JOB:
As a Workforce Management Specialist, you’ll be at the heart of what keeps our property running seamlessly. In this dynamic, high-impact role, you will support every department across the property by managing high-volume scheduling needs, ensuring accurate timekeeping for all employees, and partnering closely with leaders to anticipate and fulfill staffing requirements. Your keen attention to detail and ability to balance multiple priorities will help set every team up for success, creating a seamless experience for both employees and our guests.
THE STARTING RATE: $22.50
THE DAY-TO-DAY:
Work collaboratively to complete daily scheduling tasks, including managing leave requests and callouts
Serve as a subject matter expert on Workforce Management software and processes
Collaborate with department leaders to create scheduling solutions that reflect current business demands, account for exceptions, and support accurate staffing levels and efficiency strategies
Suggest scheduling changes and create new business models
Identify best practices to enhance staffing while adhering to current labor agreements, and ensure ethical and equitable scheduling processes
Determine the balance between optimal scheduling, service expectations, and compliance with current legal or legislative requirements
Track, monitor, and communicate all system issues and downtime
Manage Key Performance Indicators, including but not limited to Service Level, Occupancy, Abandon rates, ASA and AHT on a daily, weekly, and monthly basis
THE IDEAL CANDIDATE:
Must be 18 years of age or older
2+ years of prior relevant experience required
THE PERKS & BENEFITS:
Wellness incentive programs to help you stay healthy physically and mentally
Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
Free meals in our employee dining room
Free parking on and off-shift
Health & Income Protection benefits (for eligible employees)
Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
VIEW JOB DESCRIPTION:
https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=16138
Are you ready to JOIN THE SHOW? Apply today!
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Who's Hiring


Top Industries Hiring
- Food & Beverage
- Sports & Recreation
Restaurant Jobs in Las Vegas: Frequently Asked Questions
How do I get a restaurant job in Las Vegas?
Focus your search on the Strip resorts, Downtown casino properties, and the fast-growing restaurant clusters in Summerlin and Henderson. Large resort operators and independent chef-driven concepts both hire frequently, so apply directly through property career pages and check Migrate Mate for current openings. Availability for evening, weekend, and holiday shifts and any prior high-volume service experience will give you a clear edge in this market.
Which companies hire restaurants in Las Vegas?
Companies currently hiring restaurants in Las Vegas include Wynn Resorts, Sushi Fever Restaurant, and MGM Resorts International, per current listings on Migrate Mate as of September 2026. Las Vegas hiring is dominated by major resort-casino operators, celebrity-chef restaurant groups, and independent hospitality companies that run multiple concepts under one roof.
Are there remote restaurant jobs in Las Vegas?
Yes, but only for a narrow slice of roles: most restaurant work is hands-on and fully on-site by nature, so remote options are limited to back-of-house functions like corporate menu development, purchasing, or marketing. About 0% of restaurant openings tied to Las Vegas are remote or hybrid as of September 2026, reflecting that reality. In Las Vegas specifically, remote work tends to appear in regional or corporate roles attached to the large resort operators.
How can I get a restaurant job in Las Vegas with little or no experience?
The most realistic entry path is applying for host, busser, food runner, or barback roles at mid-scale Strip properties and local chains, where training programs are well-established and turnover creates steady openings. Henderson and North Las Vegas neighborhood restaurants also hire entry-level candidates more readily than flagship resort dining rooms. Completing a ServSafe food handler certification before you apply signals readiness to Las Vegas employers who expect it from day one.
Which industries hire the most restaurants in Las Vegas?
Las Vegas restaurant roles concentrate in Food & Beverage and Sports & Recreation, based on current listings on Migrate Mate as of September 2026. Las Vegas's economy is built around hospitality and entertainment at a scale found almost nowhere else in the country, which means those sectors generate a disproportionately high share of restaurant openings compared to any other local industry.
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