Mid Level Restaurant Manager Jobs

Mid level restaurant manager jobs go to professionals ready to own daily operations, lead front- and back-of-house teams, and drive measurable results with limited oversight. Openings are predominantly on-site across Sports & Recreation, Hospitality & Tourism, and Technology & Software, with employers like Sweetgreen, DoorDash, and Life Time hiring at this level now.

Find Jobs

Overview

Open roles9
Top stateCalifornia
Top employerSweetgreen
Top cityCarlsbad, CA
Work type100% On-site
Top industrySports

Showing 5 of 9+ Mid Level Restaurant Manager jobs

DoorDash
Associate Manager, Restaurant Off Platform Measurement
We won't show you this job again
DoorDash
Added 2w ago
Associate Manager, Restaurant Off Platform Measurement
DoorDash
Miami, Florida
Marketing
Data Science & Analytics
Project & Program Management
Growth Marketing
On-Site
Bachelor's

Have you applied for this role?

Life Time
Restaurant Manager
We won't show you this job again
Life Time
Added 3w ago
Restaurant Manager
Life Time
Germantown, Tennessee
Business Operations
Customer Service & Support
Logistics & Fleet Management
Project Management
On-Site
High school diploma or GED
10,000+

Have you applied for this role?

Sweetgreen
Restaurant General Manager
We won't show you this job again
Sweetgreen
Added 3w ago
Restaurant General Manager
Sweetgreen
Los Angeles, California
Human Resources
Customer Service & Support
Food Service
Hospitality & Guest Services
Business Operations
Hospitality Management
$75k - $95k/yr
On-Site
None
1,001-5,000

Have you applied for this role?

Sweetgreen
Restaurant General Manager
We won't show you this job again
Sweetgreen
Added 1mo ago
Restaurant General Manager
Sweetgreen
Denver, Colorado
Business Operations
Customer Service & Support
Executive Leadership & C-Suite
Project Management
$70k - $84k/yr
ServSafe Food Manager Certification
1,001-5,000

Have you applied for this role?

Pyramid Global Hospitality
Restaurant General Manager
We won't show you this job again
Pyramid Global Hospitality
Added 1mo ago
Restaurant General Manager
Pyramid Global Hospitality
Carmel, Indiana
Hospitality & Guest Services
Customer Service & Support
Food Service
Hospitality Management
$65k - $70k/yr
On-Site
Bachelor's
10,000+

Have you applied for this role?

See All 9 Mid Level Restaurant Manager Jobs

Find roles that match your experience and apply in just a few clicks.

Find Jobs

Mid Level Restaurant Manager Job Market

Who's Hiring

Sweetgreen
Sweetgreen2 open roles
DoorDash
DoorDash1 open role
Life Time
Life Time1 open role

Top Industries Hiring

  • Sports & Recreation
  • Hospitality & Tourism
  • Technology & Software

Mid Level Restaurant Manager Jobs: Frequently Asked Questions

How do I get a mid level restaurant manager job?

Position your experience around ownership, not just execution. Highlight moments where you ran a shift independently, reduced labor costs, improved guest scores, or trained new staff. Tailor your resume to show measurable outcomes, such as revenue gains or turnover reductions, and apply to roles that match the scale of the restaurants you have managed so far.

Which companies hire mid level restaurant managers?

Companies hiring mid level restaurant managers right now include Sweetgreen, DoorDash, and Life Time, based on current listings on Migrate Mate as of August 2026. At this level, hiring comes from a mix of multi-unit chains, independent full-service restaurants, and hospitality groups expanding into new markets.

Are there remote mid level restaurant manager jobs?

Yes, though most restaurant manager roles are on-site by nature. About 0% of mid level restaurant manager openings are remote or hybrid as of August 2026, and those positions typically involve area oversight, training coordination, or corporate operations roles rather than daily floor management.

How do I move up to a mid level restaurant manager role?

The path from entry level to mid level is built on progressively owning more of the operation. Start by mastering one function, such as scheduling, inventory, or service standards, then take on cross-functional responsibility. Demonstrating that you can lead a team, handle escalations independently, and tie your decisions to business outcomes signals readiness for a mid level title.

Which industries hire the most mid level restaurant managers?

Mid Level restaurant manager roles concentrate in Sports & Recreation, Hospitality & Tourism, and Technology & Software, based on current listings on Migrate Mate as of August 2026. These sectors drive hiring at this level because they operate at volume, require consistent leadership across multiple shifts, and need managers who can maintain standards without constant supervision.