Restaurant Operations Manager Jobs
Restaurant Operations Manager jobs are open across full-service dining, fast casual, hotel food and beverage, and contract foodservice, at every level from assistant manager to regional director, with specializations in multi-unit oversight, cost control, and franchise operations. Find a role that fits below and apply directly.
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Showing 5 of 353+ Restaurant Operations Manager jobs
Job Description
As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. In this role, you’ll…
A day in the life…
- Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen
- Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials
- Train, motivate and develop the kitchen staff while also focusing on the business goals of process improvements, growth, efficiency, profitability and compliance with company procedures
- Make sure the kitchen sparkles and is always ready to pass the white glove test
You own this if you have…
- Been there and done that for 2+ years in full service, upscale restaurant management
- Passion and knowledge about; quality food; and exceptional customer service
- Solid written and verbal communications skills, as well as basic accounting skills
- Thrived in a fast-paced environment and embraced working a flexible schedule
- A food handler’s card where required by local and state regulations
Pay Range Details
The pay range(s) below has been provided in compliance with state specific laws. Pay ranges may be different for other locations.
Pay offers are dependent on the location, as well as job-related knowledge, skills, and experience.
California: $55,500 - $89,000 annually
We’ve got you covered…
Our employees are our most important asset and that’s reflected in our benefits. Nordstrom is proud to offer a variety of benefits to support employees and their families, including:
- Medical/Vision, Dental, Retirement and Paid Time Away
- Life Insurance and Disability
- Merchandise Discount and EAP Resources
This position may be eligible for performance-based incentives/bonuses. Benefits include 401k, medical/vision/dental/life/disability insurance options, PTO accruals, Holidays, and more. Eligibility requirements may apply based on location, job level, classification, and length of employment. Learn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Full_Time_ES-US.pdf
A few more important points...
The job posting highlights the most critical responsibilities and requirements of the job. It’s not all-inclusive. There may be additional duties, responsibilities and qualifications for this job.
For Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Muni. Code 189.04 and the San Francisco Fair Chance Ordinance. For additional state and location specific notices, please refer to the Legal Notices document within the FAQ section of the Nordstrom Careers site.
Applicants with disabilities who require assistance or accommodation should contact the nearest Nordstrom location, which can be identified at www.nordstrom.com.
Please be mindful that there may be legal notices and requirements related to this job posting that are specific to your state. Review the Career Site FAQ’s for relevant information and guidelines.
Current Nordstrom employees: To apply, log into Workday, click the Careers button and then click Find Jobs.
Nordstrom keeps job postings open for at least one day after the posting date.
© 2026 Nordstrom, Inc
Job Description
As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. In this role, you’ll…
A day in the life…
- Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen
- Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials
- Train, motivate and develop the kitchen staff while also focusing on the business goals of process improvements, growth, efficiency, profitability and compliance with company procedures
- Make sure the kitchen sparkles and is always ready to pass the white glove test
You own this if you have…
- Been there and done that for 2+ years in full service, upscale restaurant management
- Passion and knowledge about; quality food; and exceptional customer service
- Solid written and verbal communications skills, as well as basic accounting skills
- Thrived in a fast-paced environment and embraced working a flexible schedule
- A food handler’s card where required by local and state regulations
Pay Range Details
The pay range(s) below has been provided in compliance with state specific laws. Pay ranges may be different for other locations.
Pay offers are dependent on the location, as well as job-related knowledge, skills, and experience.
California: $55,500 - $89,000 annually
We’ve got you covered…
Our employees are our most important asset and that’s reflected in our benefits. Nordstrom is proud to offer a variety of benefits to support employees and their families, including:
- Medical/Vision, Dental, Retirement and Paid Time Away
- Life Insurance and Disability
- Merchandise Discount and EAP Resources
This position may be eligible for performance-based incentives/bonuses. Benefits include 401k, medical/vision/dental/life/disability insurance options, PTO accruals, Holidays, and more. Eligibility requirements may apply based on location, job level, classification, and length of employment. Learn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Full_Time_ES-US.pdf
A few more important points...
The job posting highlights the most critical responsibilities and requirements of the job. It’s not all-inclusive. There may be additional duties, responsibilities and qualifications for this job.
For Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Muni. Code 189.04 and the San Francisco Fair Chance Ordinance. For additional state and location specific notices, please refer to the Legal Notices document within the FAQ section of the Nordstrom Careers site.
Applicants with disabilities who require assistance or accommodation should contact the nearest Nordstrom location, which can be identified at www.nordstrom.com.
Please be mindful that there may be legal notices and requirements related to this job posting that are specific to your state. Review the Career Site FAQ’s for relevant information and guidelines.
Current Nordstrom employees: To apply, log into Workday, click the Careers button and then click Find Jobs.
Nordstrom keeps job postings open for at least one day after the posting date.
© 2026 Nordstrom, Inc
Restaurant Operations Manager Jobs by Experience Level
See All 353+ Restaurant Operations Manager Jobs
Find roles that match your experience and apply in just a few clicks.
Find JobsRestaurant Operations Manager Job Market
Who's Hiring
- Waffle House80
- Lucky Strike Entertainment63
- First Watch54
- Dave & Buster's17
- Main Event11
Top Industries Hiring
- Food & Beverage
- Hospitality & Tourism
- Retail
What Employers Look For
The qualifications that appear most often in restaurant operations manager jobs.
- Three or more years of restaurant or foodservice management experience
- Demonstrated ability to manage food cost, labor cost, and overall P&L
- Experience leading and scheduling hourly and salaried staff teams
- Familiarity with POS systems, inventory software, and scheduling platforms
- ServSafe certification or equivalent food safety credential
- Bachelor's degree in hospitality management, business, or a related field preferred
Tips for Your Restaurant Operations Manager Job Search
Quantify your P&L and cost metrics
Hiring managers for operations roles want numbers. Pull your food cost percentage, labor cost targets, and revenue figures from past roles and put them on your resume as concrete results, not just duties you held.
Tailor your resume to unit count
A single-unit opening and a multi-unit regional role call for different resumes. Emphasize direct store management when applying to single locations and cross-site coordination, vendor management, and reporting structures when targeting multi-unit postings.
Apply early to roles that fit
Migrate Mate lists restaurant operations manager openings from across the United States in one place, so you can find roles that match and apply directly to each listing.
Name the service model explicitly
Fast casual, fine dining, QSR, and institutional foodservice have distinct operating rhythms. Use the exact service model language from each job posting in your cover letter so your application matches the employer's operational context immediately.
Prepare a turnaround or cost-reduction story
Interviewers for operations roles almost always ask for a situation where you fixed a performance problem. Have a clear example ready that covers the gap you found, the change you made, and the measurable outcome that followed.
Follow up with a specific operational detail
A post-interview follow-up that references something precise from the conversation, like a staffing challenge they mentioned or a POS system they use, signals operational focus and sets you apart from candidates who send generic thank-you notes.
Restaurant Operations Manager Jobs: Frequently Asked Questions
Which companies are hiring the most restaurant operations managers?
The companies hiring the most restaurant operations managers right now include Waffle House, Lucky Strike Entertainment, and First Watch, with the largest share of openings in Florida, Texas, and California, based on current listings on Migrate Mate as of November 2026. Multi-unit chains and contract foodservice operators tend to post the highest volume of openings consistently.
How many restaurant operations manager jobs are remote?
About 4% of restaurant operations manager openings are fully remote or hybrid as of November 2026, reflecting that most roles require on-site presence in a dining or kitchen environment. The sub-areas most likely to offer remote or hybrid arrangements include regional training, corporate menu development, and multi-unit support functions that do not require daily floor management.
How do you become a restaurant operations manager?
Start by building hands-on experience as a shift supervisor or assistant manager in a restaurant or foodservice setting. Develop fluency in scheduling, food and labor cost controls, and health code compliance. Pursue a ServSafe certification and, if possible, a degree in hospitality or business. Move into a general manager role, then pursue multi-unit or operations-focused positions as your scope and results grow.
Can you get hired as a restaurant operations manager without direct management experience?
It's possible to break in without a formal management title if you can demonstrate operational impact in another role. Candidates who have led training programs, managed inventory, or handled opening and closing procedures as a senior hourly employee can make a credible case. Targeting smaller independent operations or assistant-level postings first gives you a path to build the management record larger employers require.
What does the restaurant operations manager interview process look like?
Most employers start with a phone or video screen focused on your operational background and management style. A second round typically involves a panel or on-site interview where you walk through past performance results, your approach to staffing challenges, and how you handle health and safety compliance. Some multi-unit employers add a scenario exercise or ask you to review a sample P&L and explain where you would focus.
Where can I find and apply to restaurant operations manager jobs?
You can find and apply to restaurant operations manager jobs on Migrate Mate, which lists current openings from across the United States. Search the listings to find roles that match your experience level and preferred service model, then apply directly to each one that fits.
See All 353+ Restaurant Operations Manager Jobs
Find roles that match your experience and apply in just a few clicks.
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