Clinical Nutritionist Visa Sponsorship Jobs in Ohio
Clinical nutritionist jobs in Ohio draw from a strong network of health systems including Cleveland Clinic, OhioHealth, and University Hospitals. Major hiring cities include Columbus, Cleveland, and Cincinnati, where hospital networks and outpatient clinics actively recruit credentialed nutritionists. International candidates with relevant degrees and licensure can find employers across the state willing to support visa sponsorship.
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Get Access To All JobsINTRODUCTION
Sodexo is seeking a Registered Dietitian for a temporary, part-time opportunity at UH Portage Medical Center in Ravenna, OH. Support the Food for Life Market program, helping individuals and families experiencing food insecurity improve their health.
ABOUT THE JOB
Join a dynamic and mission-driven team where you’ll make a meaningful impact by supporting the nutritional well-being of patients, residents, and communities. Whether you're just beginning your career or looking to grow your expertise, you'll contribute to high-quality care through evidence-based practice, collaboration, and continuous improvement in a supportive healthcare environment.
Pay Range: $56270 per year - $72820 per year
WHAT’S IN IT FOR YOU
- Deliver nutrition care for patients, residents, and communities as part of a contractual agreement, using the Nutrition Care Process (assessment, diagnosis, intervention, monitoring, and evaluation).
- Act as a nutrition resource for patients, peers, and foodservice staff; collaborate across interdisciplinary teams and departments to ensure safe, high-quality care.
- Provide evidence-based nutrition counseling and training to patients, healthcare staff, students, and foodservice teams, adjusting content for clinical complexity.
- Maintain professional practices aligned with regulatory, facility, and company standards, supporting Sodexo’s mission and client commitments.
- Participate in or lead performance improvement initiatives to enhance clinical outcomes, operational efficiency, and service quality.
- Demonstrate ongoing professional growth through continuing education, skill development, and contributions to training or research.
WHAT YOU’LL BRING
Registered Dietitian credential required. New graduates and experienced dietitians welcome. Interest in community nutrition, patient education, and outreach preferred.
- Proficiency in applying the Nutrition Care Process to deliver individualized, evidence-based care.
- Effective communication and collaboration skills across interdisciplinary teams and with diverse populations.
- Knowledge of regulatory requirements, ethical standards, and organizational policies.
- Flexibility and accountability in managing clinical responsibilities and supporting quality improvement efforts.
- Competence in using clinical nutrition systems and a commitment to continuous professional development.
REQUIREMENTS
- Education Requirement:
- Master’s degree in nutrition, dietetics, or related field with required coursework and supervised practice per ACEND guidelines
- OR, for those eligible prior to 1/1/2024: Bachelor’s degree meeting ACEND requirements.
- Management Experience: 0-1 years
- Related Experience: 0-3 years
- Credentials Requirement:
- Meets eligibility for Registered Dietitian Nutritionist (RD/RDN) via CDR and will become registered within 120 days of hire
- Must meet state licensure/certification requirements at time of hire where applicable
WHAT WE OFFER
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
WHO WE ARE
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
INTRODUCTION
Sodexo is seeking a Registered Dietitian for a temporary, part-time opportunity at UH Portage Medical Center in Ravenna, OH. Support the Food for Life Market program, helping individuals and families experiencing food insecurity improve their health.
ABOUT THE JOB
Join a dynamic and mission-driven team where you’ll make a meaningful impact by supporting the nutritional well-being of patients, residents, and communities. Whether you're just beginning your career or looking to grow your expertise, you'll contribute to high-quality care through evidence-based practice, collaboration, and continuous improvement in a supportive healthcare environment.
Pay Range: $56270 per year - $72820 per year
WHAT’S IN IT FOR YOU
- Deliver nutrition care for patients, residents, and communities as part of a contractual agreement, using the Nutrition Care Process (assessment, diagnosis, intervention, monitoring, and evaluation).
- Act as a nutrition resource for patients, peers, and foodservice staff; collaborate across interdisciplinary teams and departments to ensure safe, high-quality care.
- Provide evidence-based nutrition counseling and training to patients, healthcare staff, students, and foodservice teams, adjusting content for clinical complexity.
- Maintain professional practices aligned with regulatory, facility, and company standards, supporting Sodexo’s mission and client commitments.
- Participate in or lead performance improvement initiatives to enhance clinical outcomes, operational efficiency, and service quality.
- Demonstrate ongoing professional growth through continuing education, skill development, and contributions to training or research.
WHAT YOU’LL BRING
Registered Dietitian credential required. New graduates and experienced dietitians welcome. Interest in community nutrition, patient education, and outreach preferred.
- Proficiency in applying the Nutrition Care Process to deliver individualized, evidence-based care.
- Effective communication and collaboration skills across interdisciplinary teams and with diverse populations.
- Knowledge of regulatory requirements, ethical standards, and organizational policies.
- Flexibility and accountability in managing clinical responsibilities and supporting quality improvement efforts.
- Competence in using clinical nutrition systems and a commitment to continuous professional development.
REQUIREMENTS
- Education Requirement:
- Master’s degree in nutrition, dietetics, or related field with required coursework and supervised practice per ACEND guidelines
- OR, for those eligible prior to 1/1/2024: Bachelor’s degree meeting ACEND requirements.
- Management Experience: 0-1 years
- Related Experience: 0-3 years
- Credentials Requirement:
- Meets eligibility for Registered Dietitian Nutritionist (RD/RDN) via CDR and will become registered within 120 days of hire
- Must meet state licensure/certification requirements at time of hire where applicable
WHAT WE OFFER
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
WHO WE ARE
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Clinical Nutritionist Job Roles in Ohio
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Search Clinical Nutritionist Jobs in OhioClinical Nutritionist Jobs in Ohio: Frequently Asked Questions
Which companies sponsor visas for clinical nutritionists in Ohio?
Ohio's largest health systems are the most active sponsors for clinical nutritionist roles. Cleveland Clinic, OhioHealth, Premier Health, and University Hospitals have documented histories of sponsoring international candidates in healthcare positions. Academic medical centers affiliated with Ohio State University and Case Western Reserve University also hire credentialed nutritionists and have established HR processes for work visa sponsorship.
Which visa types fit clinical nutritionist roles in Ohio?
Clinical nutritionist roles in Ohio can support several visa pathways. The H-1B visa applies if the role requires a bachelor's degree in a directly related field such as nutrition or dietetics. Canadian and Mexican nationals may qualify for TN visa status under the USMCA Nutritionist category. OPT and STEM OPT may apply for recent F-1 graduates depending on degree designation. EB-2 and EB-3 green card categories are options for longer-term permanent residence.
Which cities in Ohio have the most clinical nutritionist sponsorship jobs?
Columbus leads Ohio for clinical nutritionist job volume, anchored by OhioHealth and Ohio State University Wexner Medical Center. Cleveland ranks second, driven by Cleveland Clinic and University Hospitals, both of which have large inpatient and outpatient nutrition departments. Cincinnati is a strong third market, with TriHealth and UC Health operating nutrition services across multiple facilities. Toledo and Dayton also have smaller but active hiring pipelines.
How to find clinical nutritionist visa sponsorship jobs in Ohio?
Migrate Mate is the most direct way to find clinical nutritionist visa sponsorship jobs in Ohio. The platform lists employers with verified sponsorship histories, so you can focus on health systems and clinics that have already filed for international candidates in nutrition and dietetics roles. Searching by city within Ohio lets you narrow results to Columbus, Cleveland, or Cincinnati based on where you want to work.
Are there state-specific factors that affect clinical nutritionist sponsorship in Ohio?
Ohio requires clinical nutritionists to hold a state license through the Ohio Board of Dietetics, which can affect visa timing since licensure must typically be in place before or alongside employment. International candidates with foreign nutrition degrees may need credential evaluation before applying for licensure. Ohio's dense concentration of academic medical centers and large regional health systems makes it one of the more active Midwest states for sponsored nutrition roles.
What is the prevailing wage for sponsored clinical nutritionist jobs in Ohio?
U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.