Waiter Visa Sponsorship Jobs in Oklahoma
Waiter visa sponsorship jobs in Oklahoma are concentrated in Tulsa and Oklahoma City, where hospitality groups, casino resort properties like those operated by Cherokee and Chickasaw Nation enterprises, and hotel-restaurant chains actively hire international candidates. Oklahoma's growing tourism and gaming sectors make it a steadier market for sponsored food service roles than many comparable states.
See All Waiter JobsOverview
Showing 5 of 44+ Waiter Jobs in Oklahoma with Visa Sponsorship jobs


Have you applied for this role?


Have you applied for this role?


Have you applied for this role?


Have you applied for this role?


Have you applied for this role?
See all 44+ Waiter Jobs in Oklahoma with Visa Sponsorship
Sign up for free to unlock all listings, filter by visa type, and get alerts for new Waiter Jobs in Oklahoma with Visa Sponsorship.
Get Access To All Jobs
Omni Oklahoma City Hotel
Come and join our team at this 605-room convention center hotel in the heart of downtown Oklahoma City. Our luxury hotel is located next to the Paycom Center (OKC Thunder), the Oklahoma Convention Center and across the street from the 70-acre Scissortail Park. The property includes Mokara Spa, six food & beverage outlets, 76,000 square feet of meeting and event space, a retail outlet, fitness center, and rooftop pool.
Omni Oklahoma City Hotel’s associates enjoy a dynamic and exciting work environment, comprehensive training, along with the pride that comes from working for a company with a reputation for exceptional service. If you are a friendly, motivated person, with a passion to serve others, the Omni Oklahoma City Hotel may be your perfect match.
Overview:
Responsible for delivering excellence in guest service by developing relationships with guests, providing personalized service, anticipating and delivering guests’ needs. The Server comprehends the food and beverage menus and serves food and drinks to our guests directly.
Responsibilities:
- Consistent maintenance and refinement of service standards. Ensures compliance with all hotel standards and local laws.
- Ensure compliance with health, safety and sanitation awareness standards. Prepare daily for health department and Ecosure inspections.
- Perform all necessary tasks for banquet server according to the standard operating procedure of the hotel including but not limited to polishing china, glass, silver and holloware, brewing coffee, cleaning and filling condiments, serving food and beverage, setup and breakdown of buffets and food stations, proper breakdown and storage of FOH food requisitions, cleaning and clearing of tables.
- Complete set up and break down of assigned banquet event.
- Perform all banquet sidework as assigned by management including but not limited to the cleaning of food and beverage equipment, tables, walls, and carpets surrounding assigned work area.
- Perform proper steps of service for all banquet events. Responsible for ensuring high-quality meeting room sets, service, food quality and presentation.
- Assist culinary with food and beverage assembly and plate up as needed.
- Responsible to pick up clean linen from storeroom as well as bring dirty linen to designated area for cleaning at the end of each event.
- Responsible to adhere to all proper trash procedures.
- Contribute to the banquet sanitation operation and timing of service out of the kitchen and into all banquet areas. Ensures prompt delivery and quality control from point of departure to arrival.
- Must retain and maintain complete knowledge of all food and beverage menu items.
- Report to management any need for housekeeping or maintenance of banquet areas and banquet equipment.
- Responsible to maintain all furniture, fixtures and equipment to a high standard. Minimize breakage by demonstrating care when handling hotel assets and equipment.
- Contribute to the cleanliness and organization of all banquet space, FOH & BOH.
- Executes all necessary instructions on Banquet Event Orders.
- Assist in the controlling of food and beverage quantities by avoiding over/under preparing.
- Ensure positive guest service and respond positively to complaints, taking all appropriate actions to turn dissatisfied guests into return guests.
- Respond to guests’ requests in an accurate and timely manner, creating a positive outcome that will result in a memorable experience.
- Maintain knowledge of hotel offerings and local surroundings, i.e. nearby entertainment, theaters, etc.
- Responsible to attend daily stand up meeting to gather relevant information prior to each event.
- Encourages and builds mutual trust, respect and cooperation among co-workers. Treats co-workers fairly and equitably.
- Maintain a professional, neat and organized appearance according to Omni Boston Seaport standards.
- Respond swiftly and effectively in any emergency or safety situations. Ensure a safe working and guest environment to reduce the risk of injury or accident.
- Attend all required department trainings and meetings.
- Perform any other duties required by management.
Qualifications:
- Candidate must have hands-on food and beverage knowledge and a comprehensive, working knowledge of the hospitality business.
- A minimum of relevant serving experience in a large convention hotel is strongly preferred.
- Must be willing to work flexible hours as needed during busy times and high-profile events, including nights, weekends and holidays.
- Highly developed customer service skills; possessing a friendly approachable demeanor and strong problem-solving abilities, with a keen eye for detail.
- Proven ability to engage guests at all levels. Must be passionate about providing warm, engaging and personalized service.
- Candidate must be able to work in a fast-paced environment and be able to handle multiple priorities.
- Must possess the ability to handle stressful and busy hotel operations. Ability to maintain a positive and professional demeanor and composure at all times.
- Must have the ability to report to work on time and when scheduled.
- Must have the ability to stand and/or walk for extended periods of time.
- Must meet standards of appearance and maintain a high level of personal hygiene at all time.
- Clear, concise written and verbal communication skills. Candidate must be comfortable speaking to guests.
- Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, management, and co-workers.
- Ability to stand for extended periods of time (at least 8 hours/shift).
- Must be able to lift, push, pull, and carry moderate weight.
- Must be able to walk/stand for extended periods of time, with frequent bending and twisting.
- Must be able to attain a valid Food Handler certification and ABLE License upon hire.
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

Omni Oklahoma City Hotel
Come and join our team at this 605-room convention center hotel in the heart of downtown Oklahoma City. Our luxury hotel is located next to the Paycom Center (OKC Thunder), the Oklahoma Convention Center and across the street from the 70-acre Scissortail Park. The property includes Mokara Spa, six food & beverage outlets, 76,000 square feet of meeting and event space, a retail outlet, fitness center, and rooftop pool.
Omni Oklahoma City Hotel’s associates enjoy a dynamic and exciting work environment, comprehensive training, along with the pride that comes from working for a company with a reputation for exceptional service. If you are a friendly, motivated person, with a passion to serve others, the Omni Oklahoma City Hotel may be your perfect match.
Overview:
Responsible for delivering excellence in guest service by developing relationships with guests, providing personalized service, anticipating and delivering guests’ needs. The Server comprehends the food and beverage menus and serves food and drinks to our guests directly.
Responsibilities:
- Consistent maintenance and refinement of service standards. Ensures compliance with all hotel standards and local laws.
- Ensure compliance with health, safety and sanitation awareness standards. Prepare daily for health department and Ecosure inspections.
- Perform all necessary tasks for banquet server according to the standard operating procedure of the hotel including but not limited to polishing china, glass, silver and holloware, brewing coffee, cleaning and filling condiments, serving food and beverage, setup and breakdown of buffets and food stations, proper breakdown and storage of FOH food requisitions, cleaning and clearing of tables.
- Complete set up and break down of assigned banquet event.
- Perform all banquet sidework as assigned by management including but not limited to the cleaning of food and beverage equipment, tables, walls, and carpets surrounding assigned work area.
- Perform proper steps of service for all banquet events. Responsible for ensuring high-quality meeting room sets, service, food quality and presentation.
- Assist culinary with food and beverage assembly and plate up as needed.
- Responsible to pick up clean linen from storeroom as well as bring dirty linen to designated area for cleaning at the end of each event.
- Responsible to adhere to all proper trash procedures.
- Contribute to the banquet sanitation operation and timing of service out of the kitchen and into all banquet areas. Ensures prompt delivery and quality control from point of departure to arrival.
- Must retain and maintain complete knowledge of all food and beverage menu items.
- Report to management any need for housekeeping or maintenance of banquet areas and banquet equipment.
- Responsible to maintain all furniture, fixtures and equipment to a high standard. Minimize breakage by demonstrating care when handling hotel assets and equipment.
- Contribute to the cleanliness and organization of all banquet space, FOH & BOH.
- Executes all necessary instructions on Banquet Event Orders.
- Assist in the controlling of food and beverage quantities by avoiding over/under preparing.
- Ensure positive guest service and respond positively to complaints, taking all appropriate actions to turn dissatisfied guests into return guests.
- Respond to guests’ requests in an accurate and timely manner, creating a positive outcome that will result in a memorable experience.
- Maintain knowledge of hotel offerings and local surroundings, i.e. nearby entertainment, theaters, etc.
- Responsible to attend daily stand up meeting to gather relevant information prior to each event.
- Encourages and builds mutual trust, respect and cooperation among co-workers. Treats co-workers fairly and equitably.
- Maintain a professional, neat and organized appearance according to Omni Boston Seaport standards.
- Respond swiftly and effectively in any emergency or safety situations. Ensure a safe working and guest environment to reduce the risk of injury or accident.
- Attend all required department trainings and meetings.
- Perform any other duties required by management.
Qualifications:
- Candidate must have hands-on food and beverage knowledge and a comprehensive, working knowledge of the hospitality business.
- A minimum of relevant serving experience in a large convention hotel is strongly preferred.
- Must be willing to work flexible hours as needed during busy times and high-profile events, including nights, weekends and holidays.
- Highly developed customer service skills; possessing a friendly approachable demeanor and strong problem-solving abilities, with a keen eye for detail.
- Proven ability to engage guests at all levels. Must be passionate about providing warm, engaging and personalized service.
- Candidate must be able to work in a fast-paced environment and be able to handle multiple priorities.
- Must possess the ability to handle stressful and busy hotel operations. Ability to maintain a positive and professional demeanor and composure at all times.
- Must have the ability to report to work on time and when scheduled.
- Must have the ability to stand and/or walk for extended periods of time.
- Must meet standards of appearance and maintain a high level of personal hygiene at all time.
- Clear, concise written and verbal communication skills. Candidate must be comfortable speaking to guests.
- Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, management, and co-workers.
- Ability to stand for extended periods of time (at least 8 hours/shift).
- Must be able to lift, push, pull, and carry moderate weight.
- Must be able to walk/stand for extended periods of time, with frequent bending and twisting.
- Must be able to attain a valid Food Handler certification and ABLE License upon hire.
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.
Waiter Job Roles in Oklahoma
See all 44+ Waiter Jobs in Oklahoma
Sign up for free to filter by visa type, set job alerts, and find employers with verified sponsorship history.
Search Waiter Jobs in OklahomaWaiter Jobs in Oklahoma: Frequently Asked Questions
Which companies sponsor visas for waiters in Oklahoma?
Casino resort operators are the most active sponsors in Oklahoma, including properties affiliated with the Cherokee Nation, Chickasaw Nation, and Choctaw Nation gaming enterprises. Large hotel-restaurant groups tied to national chains in Oklahoma City and Tulsa also appear in federal Labor Condition Application disclosure data as repeat sponsors for food service roles. Independent fine dining establishments sponsor less frequently due to the administrative cost involved.
Which visa types are most common for waiter roles in Oklahoma?
The H-2B temporary nonagricultural worker visa is the most common pathway for waiters in Oklahoma, typically used for seasonal or peak-demand periods at resorts and event venues. The H-1B is not applicable to waiter roles, as the position does not meet the specialty occupation standard. Some candidates also enter through J-1 exchange visitor programs via hospitality training placements, though those are employer and sponsor organization dependent.
Which cities in Oklahoma have the most waiter sponsorship jobs?
Oklahoma City and Tulsa account for the majority of waiter sponsorship activity in the state, driven by their concentration of hotel groups, convention centers, and full-service restaurants. Smaller markets like Ardmore, Durant, and Tahlequah generate sponsorship opportunities specifically through tribal casino resort operations, which run large food and beverage programs that periodically hire through visa-supported pathways.
How to find waiter visa sponsorship jobs in Oklahoma?
Migrate Mate is the most direct way to find waiter visa sponsorship jobs in Oklahoma. The platform filters listings specifically to employers with documented sponsorship activity, so you're not sifting through postings from companies that won't support a visa. For Oklahoma specifically, filtering by Tulsa, Oklahoma City, and the tribal casino corridor in the southeast tends to surface the most relevant openings for food service candidates.
Are there any Oklahoma-specific considerations for waiter sponsorship roles?
Oklahoma's tribal gaming compacts create a distinct hiring environment not found in most states. Tribal enterprises operate under sovereign frameworks that can affect employment terms, though federal visa sponsorship requirements still apply. Employers using H-2B sponsorship must comply with Department of Labor prevailing wage standards for food service occupations in the relevant Oklahoma metropolitan statistical area, which is verified through the LCA filing process before any worker is sponsored.
What is the prevailing wage for sponsored waiter jobs in Oklahoma?
U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.
See which waiter employers are hiring and sponsoring visas in Oklahoma right now.
Search Waiter Jobs in Oklahoma