Chef Concierge Jobs at Omni Hotels with Visa Sponsorship
Chef Concierge roles at Omni Hotels sit at the intersection of luxury hospitality and guest experience leadership, requiring deep local knowledge, professional polish, and strong communication skills. Omni has a history of sponsoring work visas for specialized hospitality talent, making it a realistic target for international candidates pursuing this career path.
See All Chef Concierge at Omni Hotels JobsOverview
Showing 5 of 32+ Chef Concierge Jobs at Omni Hotels jobs
Have you applied for this role?
Have you applied for this role?
Have you applied for this role?
Have you applied for this role?
Have you applied for this role?
See all 32+ Chef Concierge Jobs at Omni Hotels
Sign up for free to unlock all listings, filter by visa type, and get alerts for new Chef Concierge Jobs at Omni Hotels.
Get Access To All JobsOmni Royal Orleans Hotel
The Omni Royal Orleans offers graceful elegance in a New Orleans French Quarter hotel. Located on the most fashionable corner, St. Louis at Royal, the hotel has received the four-diamond luxury award for over 30 years and has earned the Pinnacle Award for meeting services. Our full property renovation incorporates modern amenities with classic design in our guest rooms, including iconic wrought iron balconies and redesigned public spaces inspired by liveliness of the area's culture through various color palettes and artwork.
Omni Royal Orleans’ associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Royal Orleans Hotel may be your perfect match.
Overview:
The Omni Hotel is seeking a talented, quality-driven individual to join its culinary team as a Sous Chef. In this role, you will be responsible for assisting the Executive Chef in all areas of the kitchen’s operations. As a leader, you will ensure a high standard of cleanliness and hygienic practice throughout the kitchen.
Responsibilities:
- Assisting the Executive Chef in managing the daily production, preparation and presentation of all food for the hotel's restaurant, room service, and banquet operations to ensure a high quality and consistent product is produced, which conforms to all Omni Standards.
- Monitor, analyze, and control all labor and food costs; prepare the appropriate reports, charts and schedules to ensure budgets are met or exceeded while quality is maintained or improved.
- Assisting the Executive Chef in the creation, costing, and implementation of outlets, banquets, seasonal, and specialty menus.
- Assuming the responsibilities of the Executive Chef in his or her absence.
- Providing kitchen support for restaurant and banquet functions.
- Overseeing proper handling and tracing of banquet food returns at the end of functions.
- Directing proper sanitation of all kitchen facilities and equipment.
- Complying with health code standards for sanitation.
- Ensuring that all kitchen equipment is in good working order and files Synergy tickets for any items in need of repair or maintenance.
- Directing proper maintenance of all walk-in coolers (rotation of food products and cleanliness).
- Knowing expectations and ensures that staff understands them and that they execute said expectations within the proper guidelines.
- Providing support and leadership to accomplish our Medallia food quality score.
- Checking and controlling sign-in and sign-out procedures for kitchen staff.
- Performing any other job-related duties as assigned.
Qualifications:
- Must have at least 2 years previous culinary management experience in a high volume, full service kitchen, with at least half of that time spent in a banquet food production capacity.
- Must have proven culinary skills and must be able to lead, develop, and motivate staff.
- Excellent written and verbal communication skills as well as organizational skills.
- Must be creative and up to speed on new concepts and food trends.
- Both Banquets and Restaurant experienced preferred.
- Must be computer literate and detail oriented.
- Must have basic mathematical skills and be able to create and understand financial reports.
- Ability to work a flexible schedule to include weekends and holidays.
- College education and/or culinary degree preferred.
- Certified as a ServSafe Manager required.
- Ability to stand, sit, bend, lift, and carry for extended periods of time.
- Ability to lift and carry up to 50lbs without assistance.
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.
Omni Royal Orleans Hotel
The Omni Royal Orleans offers graceful elegance in a New Orleans French Quarter hotel. Located on the most fashionable corner, St. Louis at Royal, the hotel has received the four-diamond luxury award for over 30 years and has earned the Pinnacle Award for meeting services. Our full property renovation incorporates modern amenities with classic design in our guest rooms, including iconic wrought iron balconies and redesigned public spaces inspired by liveliness of the area's culture through various color palettes and artwork.
Omni Royal Orleans’ associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Royal Orleans Hotel may be your perfect match.
Overview:
The Omni Hotel is seeking a talented, quality-driven individual to join its culinary team as a Sous Chef. In this role, you will be responsible for assisting the Executive Chef in all areas of the kitchen’s operations. As a leader, you will ensure a high standard of cleanliness and hygienic practice throughout the kitchen.
Responsibilities:
- Assisting the Executive Chef in managing the daily production, preparation and presentation of all food for the hotel's restaurant, room service, and banquet operations to ensure a high quality and consistent product is produced, which conforms to all Omni Standards.
- Monitor, analyze, and control all labor and food costs; prepare the appropriate reports, charts and schedules to ensure budgets are met or exceeded while quality is maintained or improved.
- Assisting the Executive Chef in the creation, costing, and implementation of outlets, banquets, seasonal, and specialty menus.
- Assuming the responsibilities of the Executive Chef in his or her absence.
- Providing kitchen support for restaurant and banquet functions.
- Overseeing proper handling and tracing of banquet food returns at the end of functions.
- Directing proper sanitation of all kitchen facilities and equipment.
- Complying with health code standards for sanitation.
- Ensuring that all kitchen equipment is in good working order and files Synergy tickets for any items in need of repair or maintenance.
- Directing proper maintenance of all walk-in coolers (rotation of food products and cleanliness).
- Knowing expectations and ensures that staff understands them and that they execute said expectations within the proper guidelines.
- Providing support and leadership to accomplish our Medallia food quality score.
- Checking and controlling sign-in and sign-out procedures for kitchen staff.
- Performing any other job-related duties as assigned.
Qualifications:
- Must have at least 2 years previous culinary management experience in a high volume, full service kitchen, with at least half of that time spent in a banquet food production capacity.
- Must have proven culinary skills and must be able to lead, develop, and motivate staff.
- Excellent written and verbal communication skills as well as organizational skills.
- Must be creative and up to speed on new concepts and food trends.
- Both Banquets and Restaurant experienced preferred.
- Must be computer literate and detail oriented.
- Must have basic mathematical skills and be able to create and understand financial reports.
- Ability to work a flexible schedule to include weekends and holidays.
- College education and/or culinary degree preferred.
- Certified as a ServSafe Manager required.
- Ability to stand, sit, bend, lift, and carry for extended periods of time.
- Ability to lift and carry up to 50lbs without assistance.
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.
See all 32+ Chef Concierge at Omni Hotels jobs
Sign up for free to unlock all listings, filter by visa type, and get alerts for new Chef Concierge at Omni Hotels roles.
Get Access To All JobsTips for Finding Chef Concierge Jobs at Omni Hotels Jobs
Earn Les Clefs d'Or membership before applying
Concierge roles at luxury hotel brands like Omni carry more sponsorship weight when candidates hold Les Clefs d'Or membership. It signals professional standing that justifies the visa filing cost and strengthens a specialty occupation argument under H-1B criteria.
Target Omni properties in high-demand markets
Omni operates in markets like Dallas, Nashville, and San Francisco where guest experience roles see consistent hiring. Properties in these locations are more likely to have active headcount and the HR infrastructure to support a visa sponsorship request.
Frame your application around multilingual guest service
Omni's international clientele creates genuine demand for multilingual concierge professionals. Highlighting language fluency and cross-cultural service experience in your resume directly addresses a staffing gap that makes sponsorship easier for a hiring manager to justify internally.
Clarify OPT and CPT eligibility during early conversations
If you're on F-1 status, Omni has sponsored both OPT and CPT for hospitality roles. Raise your authorization timeline with the recruiter before the offer stage so HR can align the start date with your work authorization window and avoid filing delays.
Use Migrate Mate to identify which Omni properties are actively hiring
Chef Concierge openings at Omni are distributed across individual properties, not always centralized. Migrate Mate filters active listings by visa sponsorship eligibility, so you can focus outreach on locations with open roles rather than applying speculatively.
Confirm the LCA wage level matches your offered position
Before signing an offer, verify that the Labor Condition Application wage level your employer files with DOL reflects a supervisory or senior concierge role. A mismatch between your job duties and the wage level can create complications at the USCIS adjudication stage.
Chef Concierge at Omni Hotels jobs are hiring across the US. Find yours.
Find Chef Concierge at Omni Hotels JobsFrequently Asked Questions
Does Omni Hotels sponsor H-1B visas for Chef Concierges?
Omni Hotels does sponsor H-1B visas for Chef Concierge roles, though sponsorship decisions are made at the property level rather than company-wide. Because the H-1B requires demonstrating specialty occupation status, candidates with formal hospitality credentials, professional concierge certifications, or Les Clefs d'Or membership are better positioned to receive sponsorship consideration than those without formal qualifications.
How do I apply for Chef Concierge jobs at Omni Hotels?
Applications go through Omni's careers portal, but Chef Concierge openings are posted by individual properties, so availability shifts frequently. Migrate Mate aggregates active Chef Concierge listings at Omni that are open to visa sponsorship, which makes it easier to track openings across all properties without monitoring each hotel separately. Tailor your application to highlight guest relations leadership and local destination expertise.
Which visa types are commonly used for Chef Concierge roles at Omni Hotels?
Omni has sponsored H-1B visas for specialty hospitality roles and works with F-1 students through both OPT and CPT programs, which is common for candidates completing hospitality management degrees. TN visas are an option for Canadian and Mexican nationals in qualifying professional categories. The right visa type depends on your nationality, current status, and how quickly the role needs to be filled.
What qualifications and experience does Omni Hotels expect for Chef Concierge candidates?
Omni typically looks for candidates with prior concierge or front-of-house leadership experience in a full-service or luxury hotel environment. Fluency in a second language is a meaningful differentiator. Formal hospitality education helps, and Les Clefs d'Or membership or candidacy is recognized as a professional credential that sets applicants apart in the selection process for senior concierge roles.
How long does the visa sponsorship process take for a Chef Concierge role at Omni?
If you're transitioning from F-1 OPT, timing depends on when your OPT expires relative to the H-1B cap filing window, which opens each April for an October 1 start date. Standard H-1B processing with USCIS runs several months, though premium processing is available for a faster decision. Starting conversations with Omni's HR team well before your current authorization expires avoids gaps in your work eligibility.
See which Chef Concierge at Omni Hotels employers are hiring and sponsoring visas right now.
Search Chef Concierge at Omni Hotels Jobs