Restaurant Manager Jobs at Sweetgreen with Visa Sponsorship
Restaurant Manager roles at Sweetgreen sit at the intersection of operations leadership and mission-driven hospitality, overseeing team performance, food quality, and guest experience across fast-growing locations. Sweetgreen has pursued employment-based sponsorship for this function, making it a viable target for international candidates building a long-term career in food and beverage management.
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A Healthier Future Starts With You
As an Assistant Coach (Assistant General Manager), you support your store as a leader, strategist, and mentor. You'll inspire your team, drive operational excellence, and deliver exceptional guest experiences using data-driven insights to build healthier communities through real food.
What You’ll Do
As an Assistant Coach (Assistant General Manager), you're a hands-on leader who inspires your team while driving operational excellence. You'll mentor team members to become future leaders, partner with the Head Coach to set goals and track performance, and use data-driven insights to navigate challenges and ensure exceptional guest experiences that build healthier communities through real food. These responsibilities highlight some of the key functions an Assistant Coach performs. Additional supervisory tasks may be assigned as necessary.
Essential Functions
-
People + Leading the Team: Partners with the Head Coach on hiring, onboarding, and training while fostering a culture of trust and recognition. Anticipates operational needs and adjusts deployment to support smooth operations. Provides hands-on coaching, steps in during peak times or staffing gaps, and ensures clear communication for consistent execution.
-
Food Safety + Journey: Upholds high standards for food safety, cleanliness, and equipment maintenance by inspecting food quality, checking temperatures, and ensuring compliance. Partners with the Head Coach to promptly resolve facility, supply, and quality issues while ensuring team member safety and strong audit performance.
-
Customer Experience: Ensures a clean, hospitable, and brand-aligned guest journey by upholding SWEET standards, acting on guest experience metrics, and making timely business decisions to deliver fast, accurate, and memorable in-store and digital experiences.
-
Financial + Business Acumen: Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.
-
Systems, Process + Tech: Ensures effective team deployment and expert use of systems by supporting daily operations, troubleshooting issues, and prioritizing tasks to drive smooth and efficient execution.
-
Execute Assistant Coach Career Path Duties: Perform all essential functions outlined in the Shift Leader role, including those from the Kitchen Lead and Team Member roles.
What Makes You Stand Out
-
Experience in fast casual restaurant chains
-
Hands-on experience with local, organic, and sustainable products
-
Familiarity with tech tools and systems used in operations and scheduling
-
Proven leadership experience with strong problem-solving skills and ability to make confident decisions under pressure
-
Excellent communicator who fosters positive team culture, mentors employees, and delivers exceptional guest experiences
-
Highly organized, reliable multitasker with experience in scheduling, coaching, and performance oversight
Minimum Requirements
-
Meet all physical requirements for all roles within the career path, including the Assistant Coach, Shift Leader, Kitchen Lead, and Team Member.
-
2+ years in a restaurant management/supervisory role
-
Experience managing and developing 6+ team members per shift
-
Food Handler or ServSafe certification
-
Must be available to work a minimum of 30 hours per week
-
Must be 18 years of age or older
-
Must be authorized to work in the United States
What Perks You’ll Get
-
Competitive base salary + 15% bonus potential
-
Medical, dental + vision insurance plans to suit your and your family’s needs
-
Paid Vacation + Wellness time
-
401(k) program
-
Paid family leave; we fully support new parents
-
Complimentary greens
-
Free sweetgreen swag
-
An opportunity to make a real impact on the people around you, both by growing them and connecting them to real food
-
A collaborative team of people who live our core values and have your back
-
A clear career path with opportunities for development, both personally and professionally
Who We Are
Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people in our restaurants and at our support center, so that everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but help create spaces where food, people, and purpose come together.
Salary range for this role:
Starting salary range based on experience
$60,000—$68,000 USD
Sweetgreen provides equal opportunities for all employees and applicants, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service in the uniformed services of the United States, or any other consideration protected by federal, state, or local law.
California residents: Review our applicant privacy notice HERE.
sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click here.

A Healthier Future Starts With You
As an Assistant Coach (Assistant General Manager), you support your store as a leader, strategist, and mentor. You'll inspire your team, drive operational excellence, and deliver exceptional guest experiences using data-driven insights to build healthier communities through real food.
What You’ll Do
As an Assistant Coach (Assistant General Manager), you're a hands-on leader who inspires your team while driving operational excellence. You'll mentor team members to become future leaders, partner with the Head Coach to set goals and track performance, and use data-driven insights to navigate challenges and ensure exceptional guest experiences that build healthier communities through real food. These responsibilities highlight some of the key functions an Assistant Coach performs. Additional supervisory tasks may be assigned as necessary.
Essential Functions
-
People + Leading the Team: Partners with the Head Coach on hiring, onboarding, and training while fostering a culture of trust and recognition. Anticipates operational needs and adjusts deployment to support smooth operations. Provides hands-on coaching, steps in during peak times or staffing gaps, and ensures clear communication for consistent execution.
-
Food Safety + Journey: Upholds high standards for food safety, cleanliness, and equipment maintenance by inspecting food quality, checking temperatures, and ensuring compliance. Partners with the Head Coach to promptly resolve facility, supply, and quality issues while ensuring team member safety and strong audit performance.
-
Customer Experience: Ensures a clean, hospitable, and brand-aligned guest journey by upholding SWEET standards, acting on guest experience metrics, and making timely business decisions to deliver fast, accurate, and memorable in-store and digital experiences.
-
Financial + Business Acumen: Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.
-
Systems, Process + Tech: Ensures effective team deployment and expert use of systems by supporting daily operations, troubleshooting issues, and prioritizing tasks to drive smooth and efficient execution.
-
Execute Assistant Coach Career Path Duties: Perform all essential functions outlined in the Shift Leader role, including those from the Kitchen Lead and Team Member roles.
What Makes You Stand Out
-
Experience in fast casual restaurant chains
-
Hands-on experience with local, organic, and sustainable products
-
Familiarity with tech tools and systems used in operations and scheduling
-
Proven leadership experience with strong problem-solving skills and ability to make confident decisions under pressure
-
Excellent communicator who fosters positive team culture, mentors employees, and delivers exceptional guest experiences
-
Highly organized, reliable multitasker with experience in scheduling, coaching, and performance oversight
Minimum Requirements
-
Meet all physical requirements for all roles within the career path, including the Assistant Coach, Shift Leader, Kitchen Lead, and Team Member.
-
2+ years in a restaurant management/supervisory role
-
Experience managing and developing 6+ team members per shift
-
Food Handler or ServSafe certification
-
Must be available to work a minimum of 30 hours per week
-
Must be 18 years of age or older
-
Must be authorized to work in the United States
What Perks You’ll Get
-
Competitive base salary + 15% bonus potential
-
Medical, dental + vision insurance plans to suit your and your family’s needs
-
Paid Vacation + Wellness time
-
401(k) program
-
Paid family leave; we fully support new parents
-
Complimentary greens
-
Free sweetgreen swag
-
An opportunity to make a real impact on the people around you, both by growing them and connecting them to real food
-
A collaborative team of people who live our core values and have your back
-
A clear career path with opportunities for development, both personally and professionally
Who We Are
Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people in our restaurants and at our support center, so that everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but help create spaces where food, people, and purpose come together.
Salary range for this role:
Starting salary range based on experience
$60,000—$68,000 USD
Sweetgreen provides equal opportunities for all employees and applicants, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service in the uniformed services of the United States, or any other consideration protected by federal, state, or local law.
California residents: Review our applicant privacy notice HERE.
sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click here.
See all 38+ Restaurant Manager at Sweetgreen jobs
Sign up for free to unlock all listings, filter by visa type, and get alerts for new Restaurant Manager at Sweetgreen roles.
Get Access To All JobsTips for Finding Restaurant Manager Jobs at Sweetgreen Jobs
Frame your credentials around specialty occupation standards
EB-2 and EB-3 sponsorship for restaurant management typically requires demonstrating that the role demands specialized expertise. Translate your food and beverage operations experience into concrete outcomes like labor cost reduction, staff retention rates, and revenue per location.
Target Sweetgreen locations in active expansion markets
Sweetgreen prioritizes hiring Restaurant Managers in markets where it's opening new locations. Filtering job listings by city rather than applying broadly improves your odds, since new-store openings create genuine staffing urgency that makes sponsorship conversations more practical.
Align your resume with Sweetgreen's operational language
Sweetgreen emphasizes team coaching, throughput metrics, and brand standards in its Restaurant Manager postings. Hiring managers respond to candidates who speak in those terms, not generic hospitality keywords, because internal HR systems and petitions reference the specific job description language.
Understand PERM labor certification timelines before accepting an offer
EB-2 and EB-3 sponsorship both require PERM certification through DOL before USCIS can adjudicate the immigrant petition. That process typically takes 12 to 18 months before any filing, so negotiate your start date and employment agreement with that runway in mind.
Search for open roles using Migrate Mate
Filter Sweetgreen's Restaurant Manager openings by visa sponsorship eligibility using Migrate Mate. The platform surfaces roles where sponsorship has been confirmed, so you're not spending applications on listings that won't move forward for international candidates.
Clarify sponsorship scope before your final interview
Some employers distinguish between temporary work authorization and permanent residency sponsorship. Confirm whether Sweetgreen's offer covers only EB-3 labor certification or also includes I-140 petition support, so you understand your path before signing anything.
Restaurant Manager at Sweetgreen jobs are hiring across the US. Find yours.
Find Restaurant Manager at Sweetgreen JobsFrequently Asked Questions
Does Sweetgreen sponsor H-1B visas for Restaurant Managers?
Sweetgreen's sponsorship activity for Restaurant Manager roles has concentrated on employment-based Green Card pathways, specifically EB-2 and EB-3 categories, rather than H-1B visas. Restaurant management positions typically require a demonstrated track record in food and beverage operations rather than a specialty occupation degree field, which is the qualifying standard for H-1B classification.
Which visa types are commonly used for Restaurant Manager roles at Sweetgreen?
EB-3 is the most common pathway for Restaurant Manager roles in the food and beverage sector, covering skilled workers with at least two years of relevant experience. EB-2 sponsorship is available for candidates who can demonstrate exceptional expertise or hold an advanced degree tied to the management function. Both require PERM labor certification through DOL before USCIS adjudicates the petition.
What qualifications and experience does Sweetgreen expect for Restaurant Manager roles?
Sweetgreen typically looks for candidates with hands-on experience managing high-volume, fast-casual or quick-service restaurant teams. Demonstrated ability to coach hourly staff, manage labor scheduling, hit throughput targets, and maintain food safety compliance are core expectations. Prior experience in a comparable brand environment strengthens your candidacy significantly, especially in markets where Sweetgreen is opening new locations.
How do I apply for Restaurant Manager jobs at Sweetgreen?
You can browse current Restaurant Manager openings at Sweetgreen filtered by visa sponsorship eligibility through Migrate Mate, which surfaces roles where international candidates have a realistic path forward. When applying, tailor your resume to Sweetgreen's operational language around team development, brand standards, and throughput metrics, since those terms mirror how Sweetgreen writes job descriptions and petition documentation.
How do I plan my timeline if Sweetgreen offers to sponsor my Green Card?
Budget for a multi-year process. PERM labor certification through DOL typically takes 12 to 18 months before USCIS can begin reviewing the I-140 immigrant petition. If your priority date is current, adjustment of status or consular processing follows. Confirm with your Sweetgreen HR contact whether they engage outside immigration counsel and who is responsible for coordinating each stage of the filing.
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