Prep Cook Jobs
Prep Cook jobs are open across restaurants, hotels, catering companies, healthcare facilities, and institutional foodservice, from entry-level kitchen positions to lead prep roles, with specializations in banquet prep, dietary prep, and high-volume production cooking. Scan the live roles below and apply to whichever ones fit.
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We are a lifestyle brand!
We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.
We love and take pride in what we do, and we currently offer an exciting opportunity to join a thriving and ever-growing brand in this industry.
PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS:
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Prepare and cook menu items according to recipes, quality standards, and presentation guidelines.
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Set up and stock stations with all necessary supplies.
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Ensure food is prepared in a timely manner.
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Maintain a clean and organized workstation, adhering to health and safety regulations.
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Work collaboratively with the BOH team to ensure smooth and efficient operations.
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Assist in receiving deliveries and putting them away in appropriate storage areas.
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Show willingness and ability to cross-train across various roles in the restaurant to ensure rapid growth in responsibilities and contribution to team success.
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Support with any additional duties assigned.
REQUIREMENTS:
- Minimum 1-2 years experience working in a food production facility, fast-paced restaurant, etc.
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Local/municipal requirements, such as Food Handler certification, acquired at applicant’s own expense.
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Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
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Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
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Strong attention to detail and a commitment to producing high-quality food.
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Excellent time management and organizational skills.
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Great communication and teamwork skills.
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Must be familiar with the measurement system.
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Must be able to work in a standing position for long periods of time and lift up to 50 pounds
BENEFITS:
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Health & Wellness – Medical, Dental, Vision, Telemedicine, and more.
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Discounted Meals
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Growth & Advancement Opportunities
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401(k) Plan with Company Match
The general nature and level of work being performed by persons assigned to this job classification are contained in this job description. This job description should not be construed as an exhaustive list of all responsibilities, essential job functions, duties, skills required and other job requirements of personnel in this role. All employees may be required to perform duties outside of their normal responsibilities from time to time as needed. Management reserves the right to assign or reassign duties and responsibilities to the job at any time.
Pura Vida Miami is proud to be an equal opportunity employer. We are committed to creating a workplace where diversity is celebrated and everyone feels welcome, regardless of race, color, religion, national origin, age, sex, sexual orientation, gender identity or expression, disability, veteran status, or any other legally protected characteristic. We believe that building a team with diverse perspectives and experiences makes us stronger, more creative, and more connected to the communities we serve.
Agency Disclaimer
We’ve got this covered! At Pura Vida Miami, our Talent Acquisition team leads all hiring efforts internally. We do not accept unsolicited resumes from agencies, we mean it. Any resumes sent our way without a signed agreement in place (including those sent directly to our team or hiring managers) will be considered property of Pura Vida Miami and we won’t be responsible for any fees. If you’re interested in partnering with us, reach out to our Talent team first. We’re happy to connect the right way!
#FLPVM
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Who's Hiring



Top Industries Hiring
- Hospitality & Tourism
What Employers Look For
The qualifications that appear most often in prep cook jobs.
- One or more years of prep or line cook experience in a commercial kitchen
- Valid food handler or food safety certification such as ServSafe
- Proficiency with standard knife cuts and safe knife-handling practices
- Ability to stand for extended periods and lift up to 50 pounds
- Familiarity with FIFO inventory rotation and proper food storage procedures
- Availability for early morning, weekend, and holiday shifts as required
Tips for Your Prep Cook Job Search
Tailor your resume to knife skills
List specific knife cuts you're proficient in, such as julienne, brunoise, and chiffonade, alongside any equipment you've operated, like slicers, mandolines, or commercial mixers. Hiring chefs skim for concrete technical skills, not general kitchen experience.
Get a food handler card first
Most prep cook listings require a valid food handler or food safety certification before your first day. Getting yours before you apply removes a common hiring delay and signals to employers you're ready to start immediately.
Apply early to roles that fit
Migrate Mate lists prep cook openings from across the United States in one place, so you can find roles that match and apply directly to each listing.
Target listings by kitchen volume
High-volume kitchens, such as hotel banquet operations or hospital cafeterias, often hire prep cooks with less experience than upscale restaurants. Filtering for these environments can shorten your time to a first offer if your resume is thin on fine-dining background.
Prepare for a working interview
Many kitchens assess prep cook candidates with a brief skills trial, asking you to dice vegetables, portion proteins, or follow a recipe card on the spot. Bring your own knife roll if you have one, and confirm the format when you schedule your interview.
Negotiate schedule before accepting
Prep shifts often start early, before service begins, and the exact hours vary widely by kitchen. Clarify your expected start time, split-shift policy, and weekend rotation during the offer conversation so schedule conflicts don't surface after you've accepted.
Prep Cook Jobs: Frequently Asked Questions
Which companies are hiring the most prep cooks?
Star Cinema Grill, Nando's PERi-PERi, and Pura Vida Miami are hiring the most prep cooks right now, with openings concentrated in Florida, California, and Texas, based on current listings on Migrate Mate as of November 2026. Volume tends to spike in spring and early fall when large hospitality and healthcare operators refresh their kitchen teams.
How many prep cook jobs are remote?
About 1% of prep cook openings are fully remote or hybrid as of November 2026, as the role is almost entirely hands-on kitchen work. The small share that is listed as remote or flexible typically involves recipe development, food styling, or culinary content creation rather than traditional prep duties.
How do you become a prep cook?
Start by obtaining a food handler certification, which most employers require before your first shift. Practice foundational knife skills and learn basic mise en place techniques at home or through a community college culinary course. Apply to entry-level prep positions at high-volume kitchens, where on-the-job training is common and formal culinary degrees are rarely required.
Can you get hired as a prep cook with no experience?
Yes, many kitchens hire prep cooks with no formal experience, particularly in high-turnover environments like cafeterias, fast-casual restaurants, and institutional foodservice. Demonstrating a food handler certification, a willingness to work early shifts, and basic familiarity with kitchen safety often matters more to hiring managers than a previous job title.
What does the prep cook interview process look like?
Most prep cook interviews begin with a short conversation about your availability, kitchen experience, and food safety knowledge. Many kitchens then move directly to a working interview, where you complete a brief practical task such as breaking down vegetables or portioning ingredients. The full process from application to offer is often completed within a few days.
Where can I find and apply to prep cook jobs?
You can find and apply to prep cook jobs on Migrate Mate, which lists current openings from across the United States. Search the roles available, find the ones that match your experience and availability, and apply directly to each listing that fits.
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