Food Supervisor Visa Sponsorship Jobs in Virginia
Virginia's food supervisor hiring spans hospitality-driven Northern Virginia, resort and dining operations in Virginia Beach, and university food service operations at institutions like George Mason and Virginia Tech. Large employers in the region include Aramark, Sodexo, and Compass Group, all of which have sponsored visas for food service management roles.
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Get Access To All JobsJob Description
Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you’ll help oversee staff, collaborate with teammates, and help where needed. We can’t wait to see your growth, all while igniting your passion and pursuing what matters to you.
Job Responsibilities
- Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).
- Direct daily activities.
- Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
- Ensure that food items are stored in a safe, organized, and hazard-free environment.
- Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
- Maintain a sanitary department following health and safety codes and regulations.
- Maintain accurate inventory on a weekly basis.
- May prepare orders as needed to ensure accurate production for location.
- Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.
- Maintain a safe and hazard-free working environment.
- Train/mentor other food service workers.
- Maintain logs on all maintenance required on equipment within the department.
- Ensure all food safety/temperature logs are completed with appropriate corrective action, as necessary.
- Perform preventative maintenance checklist.
- Recommend replacement of existing equipment to meet needs of facility.
- Proficiency in multi-tasking.
- Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
- Must fill in for absent employees at location, as necessary.
- Maintain knowledge of daily catering events and confirm they are prepared and delivered on time.
- Be able to work occasional night and weekend catered events.
- Attend food service meetings with staff.
- Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc).
- May perform cashier duties as the need arises.
- Promote good public relations.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Must read, write, and understand verbal instructions.
- Must complete a sanitation course either before or during first year.
- Must be knowledgeable in operating an efficient cost-effective program.
- Ability to perform basic arithmetic.
- Maintain emotional control under stress.
- Ability to resolve interpersonal situations.
- Strong organizational skills.
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Job Description
Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you’ll help oversee staff, collaborate with teammates, and help where needed. We can’t wait to see your growth, all while igniting your passion and pursuing what matters to you.
Job Responsibilities
- Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).
- Direct daily activities.
- Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
- Ensure that food items are stored in a safe, organized, and hazard-free environment.
- Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
- Maintain a sanitary department following health and safety codes and regulations.
- Maintain accurate inventory on a weekly basis.
- May prepare orders as needed to ensure accurate production for location.
- Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.
- Maintain a safe and hazard-free working environment.
- Train/mentor other food service workers.
- Maintain logs on all maintenance required on equipment within the department.
- Ensure all food safety/temperature logs are completed with appropriate corrective action, as necessary.
- Perform preventative maintenance checklist.
- Recommend replacement of existing equipment to meet needs of facility.
- Proficiency in multi-tasking.
- Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
- Must fill in for absent employees at location, as necessary.
- Maintain knowledge of daily catering events and confirm they are prepared and delivered on time.
- Be able to work occasional night and weekend catered events.
- Attend food service meetings with staff.
- Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc).
- May perform cashier duties as the need arises.
- Promote good public relations.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Must read, write, and understand verbal instructions.
- Must complete a sanitation course either before or during first year.
- Must be knowledgeable in operating an efficient cost-effective program.
- Ability to perform basic arithmetic.
- Maintain emotional control under stress.
- Ability to resolve interpersonal situations.
- Strong organizational skills.
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Supervisor Job Roles in Virginia
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Search Food Supervisor Jobs in VirginiaFood Supervisor Jobs in Virginia: Frequently Asked Questions
Which companies sponsor visas for food supervisors in Virginia?
Large food service management companies with established Virginia operations are the most consistent sponsors for food supervisor roles. Aramark, Sodexo, and Compass Group operate across hospital, university, and corporate dining accounts throughout the state and have H-1B and other visa filings on record. Hotel groups operating in Northern Virginia and Virginia Beach, including Marriott and Hilton-managed properties, also appear in sponsorship records for food and beverage supervisory positions.
Which visa types are most common for food supervisor roles in Virginia?
The H-1B visa is the most commonly pursued category for food supervisors in Virginia, though it requires the role to qualify as a specialty occupation tied to a specific bachelor's degree field such as hospitality management or culinary arts. The H-2B visa is also used in Virginia's seasonal resort and tourism markets, covering temporary non-agricultural workers, but it does not lead to long-term status. Candidates from qualifying countries may also explore the TN or E-3 categories depending on nationality.
How to find food supervisor visa sponsorship jobs in Virginia?
Migrate Mate filters job listings specifically for roles open to visa sponsorship, making it straightforward to browse food supervisor positions in Virginia without sifting through listings that won't support international candidates. You can search by state and role to surface employers actively hiring, including contract food service companies and hospitality groups operating across Northern Virginia, Richmond, and Virginia Beach. Creating an alert on Migrate Mate helps you catch new postings as they appear.
Which cities in Virginia have the most food supervisor sponsorship jobs?
Northern Virginia, particularly Arlington, Tysons, and Fairfax, sees the highest concentration of food supervisor openings tied to corporate dining, government facility food service, and hotel operations near Washington D.C. Virginia Beach and the Hampton Roads region generate demand through resort, casino, and military base food service contracts. Richmond has a growing hospitality and restaurant scene, and college towns like Blacksburg and Fairfax see recurring openings through university dining service operators.
Are there state-specific considerations for food supervisor visa sponsorship in Virginia?
Virginia employers sponsoring food supervisors under the H-1B must pay the Department of Labor prevailing wage for the specific occupation and county where work is performed, with Northern Virginia wage floors generally higher than the rest of the state due to its proximity to the D.C. metro area. Virginia's large federal contractor and university food service presence means many openings are tied to institutional accounts, where contract renewals can affect job continuity. Candidates should confirm that the specific role requirements align with specialty occupation standards before pursuing H-1B sponsorship.
What is the prevailing wage for sponsored food supervisor jobs in Virginia?
U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.
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