Sodexo Green Card Visa Sponsorship Jobs USA
Sodexo sponsors Green Cards for roles in food service management, facilities, and corporate operations across the U.S. While its sponsorship activity is concentrated in operational and managerial positions, the company's scale in the Food & Beverage industry makes it a viable long-term employer for candidates pursuing permanent residence.
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Get Access To All JobsINTRODUCTION
Sodexo is seeking a Executive Chef 2 for the South Dakota School of Mines located in Rapid City, South Dakota. This Executive Chef will manage the campus culinary program for the campus and catering. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
ROLE AND RESPONSIBILITIES
Manage the daily pastry production including production planning and control
Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting
Ensure Sodexo Culinary standards including recipe compliance and food quality are implemented
Have the ability and willingness to develop and motivate team members to embrace culinary innovations
Ensure food safety, sanitation and workplace safety standard compliance
Have working knowledge of automated food inventory, ordering, production and management systems
WHAT WE OFFER
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
BASIC QUALIFICATIONS
A strong culinary background, with the demonstrated ability to stay current with new culinary trends
Excellent leadership and communication skills with the ability to maintain the highest of culinary standards
Strong coaching and employee development skills
Have a passion for food and innovation
QUALIFICATIONS & REQUIREMENTS
Minimum Education Requirement - Associate's Degree or equivalent experience
Minimum Management Experience - 2 years
Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
INTRODUCTION
Sodexo is seeking a Executive Chef 2 for the South Dakota School of Mines located in Rapid City, South Dakota. This Executive Chef will manage the campus culinary program for the campus and catering. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.
ROLE AND RESPONSIBILITIES
Manage the daily pastry production including production planning and control
Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting
Ensure Sodexo Culinary standards including recipe compliance and food quality are implemented
Have the ability and willingness to develop and motivate team members to embrace culinary innovations
Ensure food safety, sanitation and workplace safety standard compliance
Have working knowledge of automated food inventory, ordering, production and management systems
WHAT WE OFFER
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
BASIC QUALIFICATIONS
A strong culinary background, with the demonstrated ability to stay current with new culinary trends
Excellent leadership and communication skills with the ability to maintain the highest of culinary standards
Strong coaching and employee development skills
Have a passion for food and innovation
QUALIFICATIONS & REQUIREMENTS
Minimum Education Requirement - Associate's Degree or equivalent experience
Minimum Management Experience - 2 years
Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Job Roles at Sodexo
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Get Access To All JobsTips for Finding Sodexo Green Card Jobs
Target management and operations roles
Sodexo's Green Card sponsorship tends to concentrate in food service management, district management, and operations leadership. These roles align with the company's core Food & Beverage business and are more likely to involve long-term sponsorship commitments than entry-level positions.
Raise Green Card early in your offer negotiation
Don't wait until you're deep into employment to bring up permanent residence. Asking about Sodexo's Green Card policy during offer negotiation signals intent and gives HR time to align your start date with a sponsorship timeline that works for both sides.
Understand PERM labor certification timelines
Sodexo's Green Card process typically begins with PERM labor certification, which requires DOL approval before USCIS filing. This stage alone can take over a year, so aligning your employment timeline with realistic expectations early prevents surprises down the road.
Use Migrate Mate to verify sponsorship history
Before applying, confirm Sodexo's actual sponsorship track record. Migrate Mate surfaces verified sponsor data so you can filter by real sponsorship history and identify which Sodexo locations or divisions have sponsored candidates for permanent residence.
Build tenure before expecting sponsorship
Sodexo, like most Food & Beverage employers, typically sponsors Green Cards for employees who have demonstrated value over time. Proving reliability and performance in your role significantly strengthens the internal business justification your hiring manager needs to initiate the process.
Clarify which entity will be your petitioner
Sodexo operates through multiple subsidiaries and service divisions. Confirm early which legal entity will appear on your Green Card petition, as this affects which immigration counsel handles your case and how your employment continuity is documented through PERM and I-140 filing.
Sodexo Green Card Visa Sponsorship: Frequently Asked Questions
Does Sodexo sponsor Green Card visas?
Yes, Sodexo does sponsor Green Card visas. The company's sponsorship activity is primarily concentrated in management, operations, and specialized Food & Beverage roles across its U.S. locations. Sponsorship is not guaranteed for every position, so it's worth confirming directly with the hiring team or HR during your application process.
Which roles at Sodexo are most likely to receive Green Card sponsorship?
Green Card sponsorship at Sodexo is most common in food service management, district and regional operations roles, and positions requiring specialized expertise in Food & Beverage or facilities management. Corporate functions in HR, finance, and technology may also qualify, particularly for candidates with specialized credentials that are difficult to fill domestically.
How do I navigate the Green Card application process at Sodexo?
The process typically begins with PERM labor certification, where Sodexo's immigration counsel conducts a supervised recruitment effort to demonstrate no qualified U.S. workers are available for your role. Once PERM is approved by the DOL, Sodexo files an I-140 immigrant petition with USCIS. You'll want to align closely with HR and the company's immigration attorney throughout.
How long does the Green Card process take at Sodexo?
The timeline depends on your visa category and country of birth. For most candidates, PERM labor certification takes six months to over a year, followed by I-140 adjudication. If your priority date is current, you can then file for adjustment of status. Indian and Chinese nationals typically face longer waits due to per-country backlogs that can extend years beyond approval.
How do I find open Green Card sponsorship jobs at Sodexo?
Start by filtering for Sodexo roles on Migrate Mate, which shows verified sponsorship history by employer so you can identify positions with a real track record of Green Card support. When you apply, ask the recruiter directly whether the role is eligible for permanent residence sponsorship, since not every open position at Sodexo will qualify.
What is the prevailing wage for Green Card sponsorship at Sodexo?
Employers sponsoring a Green Card through the PERM labor certification process must pay at least the prevailing wage for the role. The Department of Labor determines this rate based on the specific job title, location, and experience level. The prevailing wage is locked in during the PERM filing and applies through the entire Green Card process. You can look up current rates using the DOL's OFLC Wage Search tool.