Food Supervisor Jobs in North Carolina
Food Supervisor jobs in North Carolina are open across Charlotte, Raleigh, and Winston-Salem and other North Carolina metros, with employers like Starbucks, Sheetz, and Aramark hiring at every experience level. Find a role that fits below and apply directly.
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Showing 5 of 223+ Food Supervisor jobs
INTRODUCTION
The Supervisor Food Services manages staff in the department in order to ensure the delivery of high-quality food service. This role ensures that trays contain accurate ingredients and portions, ensures that employees are complying with all regulatory agency standards, and helps train employees and document their development status. This role ensures that storage areas use the proper labeling, dating, and storage protocol for food. This role also helps create cleaning assignment schedules and inspect that the department is following Hazard Analysis and Critical Control Point (HACCP) standards.
ESSENTIAL JOB FUNCTION:
- Assigns, supervises, and directs nutrition service employees, including completing performance appraisals and implementing disciplinary actions when needed.
- Ensures timely and efficient meal service to all service areas by following the opening and closing checklist, making sure that all documentation is in place, making sure all areas are staffed accordingly, and making sure that all food is presentable.
- Adheres to and ensures that employees comply with all regulatory agency standards (Infection Control, Health Department, The Joint Commission) and department and hospital policies and procedures (dress code) as evidenced by satisfactory inspections and audits.
- Reviews, inspects and monitors the completion of daily cleaning assignment sheets.
- Inspects all walk-in coolers, freezers, and reach-ins in order to ensure the proper labeling, dating, and storage of materials.
- Provides employee training and ongoing development and ensures that comprehensive documentation systems are maintained, so that status, progress and participation can be easily monitored.
- Performs other duties as assigned.
Education:
- Required: High School Diploma or equivalent.
Experience:
- Required: 3-5 years of food service supervisory experience.
LICENSURE/CERTIFICATION/LISTING:
- Required: SERV Safe Certification required within one year from date of hire (must be renewed every 5 years).
INTRODUCTION
The Supervisor Food Services manages staff in the department in order to ensure the delivery of high-quality food service. This role ensures that trays contain accurate ingredients and portions, ensures that employees are complying with all regulatory agency standards, and helps train employees and document their development status. This role ensures that storage areas use the proper labeling, dating, and storage protocol for food. This role also helps create cleaning assignment schedules and inspect that the department is following Hazard Analysis and Critical Control Point (HACCP) standards.
ESSENTIAL JOB FUNCTION:
- Assigns, supervises, and directs nutrition service employees, including completing performance appraisals and implementing disciplinary actions when needed.
- Ensures timely and efficient meal service to all service areas by following the opening and closing checklist, making sure that all documentation is in place, making sure all areas are staffed accordingly, and making sure that all food is presentable.
- Adheres to and ensures that employees comply with all regulatory agency standards (Infection Control, Health Department, The Joint Commission) and department and hospital policies and procedures (dress code) as evidenced by satisfactory inspections and audits.
- Reviews, inspects and monitors the completion of daily cleaning assignment sheets.
- Inspects all walk-in coolers, freezers, and reach-ins in order to ensure the proper labeling, dating, and storage of materials.
- Provides employee training and ongoing development and ensures that comprehensive documentation systems are maintained, so that status, progress and participation can be easily monitored.
- Performs other duties as assigned.
Education:
- Required: High School Diploma or equivalent.
Experience:
- Required: 3-5 years of food service supervisory experience.
LICENSURE/CERTIFICATION/LISTING:
- Required: SERV Safe Certification required within one year from date of hire (must be renewed every 5 years).
See All 223+ Food Supervisor Jobs in North Carolina
Find roles in North Carolina that match your experience and apply in just a few clicks.
Find Food Supervisor JobsFood Supervisor Jobs by City in North Carolina
Where North Carolina roles are concentrated, by current openings.
Food Supervisor Job Market in North Carolina
A snapshot from current North Carolina openings, updated as new roles post.
Who's Hiring
- Starbucks189
- Sheetz19
- Aramark5
- UNC Health2
- Wendy's2
Top Industries Hiring
- Food & Beverage195
- Transportation & Logistics19
- Retail17
- Healthcare & Medical Services3
- Hospitality & Tourism2
What North Carolina Employers Look For
The qualifications that appear most often in food supervisor jobs across North Carolina.
- ServSafe Manager certification or equivalent state food safety credential
- Two or more years of supervisory experience in a food service environment
- Demonstrated ability to manage and train kitchen or production staff
- Knowledge of HACCP principles and food safety compliance procedures
- Experience with inventory control, ordering, and vendor communication
- High school diploma or GED, with associate or bachelor's degree preferred
Food Supervisor Jobs in North Carolina: Frequently Asked Questions
How many food supervisor jobs are there in North Carolina?
There are 223+ food supervisor openings in North Carolina on Migrate Mate as of June 2026, with the most roles in Charlotte, Raleigh, and Winston-Salem. New positions post regularly as employers across North Carolina hire.
How much do food supervisors make in North Carolina?
Food supervisors in North Carolina earn a median of about $45,010 a year, based on May 2025 Bureau of Labor Statistics wage data, ranging from around $29,750 for the lowest 10% to over $64,670 for the top 10%. Pay rises with experience, specialty, and employer.
Which North Carolina cities have the most food supervisor jobs?
Charlotte, Raleigh, and Winston-Salem have the most food supervisor openings in North Carolina right now, with additional roles spread across smaller metros statewide.
Which companies hire food supervisors in North Carolina?
Employers hiring food supervisors in North Carolina include Starbucks, Sheetz, and Aramark, based on current listings on Migrate Mate as of June 2026.
Are there remote food supervisor jobs in North Carolina?
Yes. About 0% of food supervisor openings tied to North Carolina are remote or hybrid as of June 2026. The rest are on-site roles based in North Carolina metros.
How do I apply for food supervisor jobs in North Carolina?
You can apply to food supervisor jobs in North Carolina directly on Migrate Mate. Search the listings above, find roles that match your experience and preferred North Carolina location, then apply to each one that fits.
See All 223+ Food Supervisor Jobs in North Carolina
Find roles in North Carolina that match your experience and apply in just a few clicks.
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