Restaurant General Manager Jobs in Charlotte, NC
Restaurant General Manager jobs in Charlotte are concentrated in Uptown, South End, and NoDa, across full-service dining, fast-casual chains, and hotel food and beverage operations. Employers hiring right now include Cook Out Restaurants, Bojangles', and Burger King. Scan the live roles below and apply to whichever ones fit.
Find JobsOverview
Showing 5 of 319+ Restaurant General Manager jobs
Cook Out Restaurants
$55,000 – $80,000 + Performance Bonuses
Tired of the 5-day grind? Own the night at Cook Out.
Cook Out is one of the fastest-growing QSR companies in the nation, and we’re looking for high-energy leaders to run the show. Our PM General Manager role isn’t a “sit in the office” job—it’s a high-impact, hands-on leadership position where you lead from the front, develop your team, and get rewarded for results.
Why Leaders Choose Cook Out:
The Schedule: Work only 4 shifts per week (starting at 4:45 PM).
Work-Life Balance: Enjoy 3 full days off every single week.
Unrivaled Pay: Earn a competitive salary PLUS $15/hr Appreciation Pay.
Monthly Bonuses: Performance-based bonuses ranging from $600 to $3,000+ based on sales growth.
Real Growth: We are a performance-based company. Your career path is limited only by your own hustle.
The Role
As a PM General Manager, you are the heartbeat of the night shift. You’ll be responsible for coaching a large team in a high-volume, fast-paced environment. You aren’t just supervising; you’re strengthening teamwork, ensuring gold-standard customer service, and managing the P&L (labor, food, and paper costs).
What you’ll bring to the table:
Leadership: At least 1 year of management experience (Restaurant/Hospitality preferred).
Coaching: A proven track record of training talent and building winning teams.
Communication: The ability to motivate a diverse crew and engage with customers.
Pace: The “hustle” gene—you thrive when the tickets are flying and the line is long.
Comprehensive Benefits
Health & Wellness: Medical, Dental, Vision, and Life Insurance (after 90 days).
Future Planning: 401(k) with up to 4% company match.
Paid Time Off: Vacation time to recharge.
The Perks: Free meals on shift, free manager gear (shirts/hats), and a flexible schedule.
Holidays: We are CLOSED on Thanksgiving and Christmas so you can be with your family.
Are you ready to run the best night shift in the business?
Apply today to start your career with Cook Out!
Cook Out Restaurants
$55,000 – $80,000 + Performance Bonuses
Tired of the 5-day grind? Own the night at Cook Out.
Cook Out is one of the fastest-growing QSR companies in the nation, and we’re looking for high-energy leaders to run the show. Our PM General Manager role isn’t a “sit in the office” job—it’s a high-impact, hands-on leadership position where you lead from the front, develop your team, and get rewarded for results.
Why Leaders Choose Cook Out:
The Schedule: Work only 4 shifts per week (starting at 4:45 PM).
Work-Life Balance: Enjoy 3 full days off every single week.
Unrivaled Pay: Earn a competitive salary PLUS $15/hr Appreciation Pay.
Monthly Bonuses: Performance-based bonuses ranging from $600 to $3,000+ based on sales growth.
Real Growth: We are a performance-based company. Your career path is limited only by your own hustle.
The Role
As a PM General Manager, you are the heartbeat of the night shift. You’ll be responsible for coaching a large team in a high-volume, fast-paced environment. You aren’t just supervising; you’re strengthening teamwork, ensuring gold-standard customer service, and managing the P&L (labor, food, and paper costs).
What you’ll bring to the table:
Leadership: At least 1 year of management experience (Restaurant/Hospitality preferred).
Coaching: A proven track record of training talent and building winning teams.
Communication: The ability to motivate a diverse crew and engage with customers.
Pace: The “hustle” gene—you thrive when the tickets are flying and the line is long.
Comprehensive Benefits
Health & Wellness: Medical, Dental, Vision, and Life Insurance (after 90 days).
Future Planning: 401(k) with up to 4% company match.
Paid Time Off: Vacation time to recharge.
The Perks: Free meals on shift, free manager gear (shirts/hats), and a flexible schedule.
Holidays: We are CLOSED on Thanksgiving and Christmas so you can be with your family.
Are you ready to run the best night shift in the business?
Apply today to start your career with Cook Out!
See All 319+ Restaurant General Manager Jobs in Charlotte
Find roles in Charlotte that match your experience and apply in just a few clicks.
Find JobsRestaurant General Manager Job Market in Charlotte
Who's Hiring
- Cook Out Restaurants106
- Bojangles'53
- Burger King27
- Juicy Dumpling27J
- Savory Selections27
Restaurant General Manager Jobs in Charlotte: Frequently Asked Questions
How do I get a restaurant general manager job in Charlotte?
Focus your search on Uptown's hotel dining scene, South End's independent and fast-casual concepts, and the expanding food and beverage corridor along the South End light rail. Candidates who demonstrate P&L ownership, staff retention improvements, and familiarity with Charlotte's service culture stand out. Multi-unit operators and hotel groups here weigh operational metrics heavily, so quantify your results before applying.
Which companies hire restaurant general managers in Charlotte?
Charlotte restaurant general manager roles are posted by Cook Out Restaurants, Bojangles', and Burger King and others right now, based on current listings on Migrate Mate as of November 2026. Charlotte's market includes a strong mix of regional full-service groups, national fast-casual brands, and hotel food and beverage operations anchored in Uptown and along major transit corridors.
Are there remote restaurant general manager jobs in Charlotte?
Yes, but only in a narrow slice of the role. About 0% of restaurant general manager openings tied to Charlotte are remote or hybrid as of November 2026, reflecting how hands-on the position typically is. The portions that shift remote most often involve corporate training, multi-unit oversight administration, or regional operations roles tied to Charlotte-based headquarters rather than floor-level management.
How can I get a restaurant general manager job in Charlotte with little or no experience?
The most realistic entry path in Charlotte is moving up from an assistant general manager or shift supervisor role within the city's high-volume fast-casual and casual dining segments, where operators promote from within regularly. Local hotel groups and contract food service companies also hire entry-level managers into structured development tracks. Completing a ServSafe certification and showing measurable improvement in your current unit's labor or sales performance gives you a concrete edge here.
Related Jobs in North Carolina
See All 319+ Restaurant General Manager Jobs in Charlotte
Find roles in Charlotte that match your experience and apply in just a few clicks.
Find Jobs