Restaurant Operations Management Jobs in Boulder, CO
Restaurant Operations Management jobs in Boulder concentrate along Pearl Street, the Hill, and the East Boulder corridor, where a dense mix of independent dining concepts, farm-to-table restaurants, and fast-casual chains keeps demand steady year-round. Employers hiring right now include Lockheed Martin, JBK, and spire. Scan the live roles below and apply to whichever ones fit.
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Showing 5 of 12+ Restaurant Operations Management jobs
Compensation Range
Overview
Why Flower Child?
- Competitive Pay and incentive opportunity
- Medical, Dental, and Vision Coverage within 30 days of employment
- Retirement savings program with company match
- 50% dining discount at all Fox Restaurant Concept locations
- Additional discounts at The Cheesecake Factory and North Italia
- Gym, fitness studio & nutrition discounts offered through Gympass
- Tuition reimbursement
- Paid time off
What you’ll do:
- Must have 2+ years high-volume restaurant management experience
- Demonstrate an understanding of business operations and financials
- Manage shifts which include daily decision making, scheduling, and planning
- Create memorable dining experiences by exceeding guest expectations
- Understand flavors, aromas, and characteristics of food ingredients
- Ensure product quality and restaurant cleanliness
- Perform calmly and effectively in a high-volume environment
- Manage on-the-fly requests with ease and poise
- Understand POS systems and OpenTable (or other digital/online reservation systems)
- Coach, lead and develop restaurant team
- Drive continuous improvement
Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.
**Applications will be accepted for this position until August 8th, 2026.
To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com
Compensation Range
Overview
Why Flower Child?
- Competitive Pay and incentive opportunity
- Medical, Dental, and Vision Coverage within 30 days of employment
- Retirement savings program with company match
- 50% dining discount at all Fox Restaurant Concept locations
- Additional discounts at The Cheesecake Factory and North Italia
- Gym, fitness studio & nutrition discounts offered through Gympass
- Tuition reimbursement
- Paid time off
What you’ll do:
- Must have 2+ years high-volume restaurant management experience
- Demonstrate an understanding of business operations and financials
- Manage shifts which include daily decision making, scheduling, and planning
- Create memorable dining experiences by exceeding guest expectations
- Understand flavors, aromas, and characteristics of food ingredients
- Ensure product quality and restaurant cleanliness
- Perform calmly and effectively in a high-volume environment
- Manage on-the-fly requests with ease and poise
- Understand POS systems and OpenTable (or other digital/online reservation systems)
- Coach, lead and develop restaurant team
- Drive continuous improvement
Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.
**Applications will be accepted for this position until August 8th, 2026.
To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com
See All 12 Restaurant Operations Management Jobs in Boulder
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Find JobsRestaurant Operations Management Job Market in Boulder
Who's Hiring
Top Industries Hiring
- Technology & Software
- Marketing & Advertising
Restaurant Operations Management Jobs in Boulder: Frequently Asked Questions
How do I get a restaurant operations management job in Boulder?
Focus your search on Boulder's independent and chef-driven restaurant groups, which cluster along Pearl Street and on the Hill and tend to promote from within. Candidates who can demonstrate experience managing high-volume weekend service, controlling food costs in a farm-to-table or locally sourced kitchen, and leading front-of-house and back-of-house teams simultaneously stand out here. Familiarity with Colorado's tipped-wage compliance and a network built through Boulder's hospitality community also give applicants a real edge.
Which companies hire restaurant operations managements in Boulder?
Employers hiring restaurant operations managements in Boulder right now include Lockheed Martin, JBK, and spire, based on current listings on Migrate Mate as of July 2026. Boulder's hiring mix leans toward independent restaurant groups, campus-adjacent food and beverage operators near the University of Colorado, and regional multi-unit concepts expanding along the Front Range.
Are there remote restaurant operations management jobs in Boulder?
Yes, though opportunities are limited given that most restaurant operations management roles require a physical presence on the floor. About 18% of restaurant operations management openings tied to Boulder are remote or hybrid as of July 2026, and those tend to be corporate or multi-unit oversight roles where scheduling, vendor negotiations, and reporting can be handled off-site while floor supervision is delegated locally.
How can I get a restaurant operations management job in Boulder with little or no experience?
The most realistic entry path in Boulder is moving into a shift lead or assistant manager role at one of the city's busier fast-casual or campus-area restaurants, many of which hire and train internally. University of Colorado dining operations and Pearl Street food-and-beverage groups regularly bring on hourly supervisors who build toward full management. Demonstrating scheduling proficiency, inventory awareness, and a working knowledge of Boulder's active weekend brunch and craft-beverage scene accelerates that transition.
Which industries hire the most restaurant operations managements in Boulder?
Boulder restaurant operations management roles concentrate in Technology & Software and Marketing & Advertising, based on current listings on Migrate Mate as of July 2026. Boulder's strong university presence, outdoor tourism economy, and culture of independent dining drive consistent demand across those sectors, with particularly active hiring during the spring and fall shoulder seasons when staffing cycles turn over.
See All 12 Restaurant Operations Management Jobs in Boulder
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