Sushi Chef Jobs in California

INTRODUCTION

Reporting to the Head Cook (or his/her delegate), the Sushi Supervisor is responsible for supporting the Head Cook in providing guidance, supervision and sets as a good example for Kitchen Production Assistants to follow. He/she is also responsible for producing the sushi products based on orders received, control quality, inventory and wastage.

ROLE AND RESPONSIBILITIES

You Will:

• Provide guidance and supervision to Kitchen Production Assistants, ensure fair distribution of work and ensure proper scheduling is done
• Supervise the Sushi production processes
• Provide training to Kitchen Production Assistants and provide feedback on staff performance
• Participate in new product research and development process, encourage innovations
• Manage product food safety and ensure FIFO is strictly practiced within the department
• Familiar with product ordering, its process and execution
• Control product quality, inventory level and wastage
• Produce the correct quantity of assigned products based on orders received
• Responsible for the cleanliness, hygiene, equipment and tools maintenance follow up and workplace safety of the production area

BASIC QUALIFICATIONS

You Should Have/Be:

• Minimum of 2 years of related experience
• Possess knowledge and skills in making Sushi products
• Process knowledge and experience in supervising production workflow and controlling cost and wastage
• Ability to deliver Sushi product research and development
• Knowledge of workplace health and safety protocols
• Familiar with relevant tools and equipment, able to interpret product labels
• Possess product knowledge, display, promotion and packaging techniques
• Able to communicate in English, proficiency in Chinese (Cantonese and/or Mandarin) is advantageous
• Basic computer skills in MS Office
• Willing to work flexible shifts, including weekdays, weekends, evenings, and statutory holidays

BENEFITS

• Competitive Wages
• Paid Holiday Leave
• Premium Pay For Holiday Work Hours
• Generous Paid Time Off (Annual Vacation, Sick, Marriage, Bereavement)
• Medical, Dental & Vision Care
• Life & AD&D Insurance
• Employee Assistance Program
• 401(k) Retirement Plan
• Paid Training
• 10% Off In-store Staff Purchase Discount
• Subsidized staff meal
• Birthday Cake
• Long Service Award
• Staff Recreation Activity

Conditions Apply

SAFETY STATEMENT

Safety continues to be T&T Supermarket’s top priority. We’ve established health and safety policies and measures to ensure our Stores, Food Processing & Production Centres and Warehouse & Distribution are as safe as possible.

T&T Supermarket is an Equal Opportunity Employer. We do not discriminate based on race, religion, color, national origin, gender, gender identity, age, veteran status, non-disqualifying physical or mental disability, or any other applicable characteristics protected by law.