Assistant Sous Chef Jobs

Assistant Sous Chef jobs are open across full-service restaurants, hotel food and beverage operations, catering companies, and institutional dining, from junior line-level to senior kitchen leadership, with specializations in pastry, garde manger, and banquet production. Scan the live roles below and apply to whichever ones fit.

Find Assistant Sous Chef Jobs

Overview

Open roles2,794+
Top stateCalifornia
Top employerWolfoods
Top citySan Francisco, CA
Work type100% On-site
Top industryRetail

Showing 5 of 2,794+ Assistant Sous Chef jobs

Sous Chef - Bar Verde - NYC Flagship
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Sous Chef - Bar Verde - NYC Flagship
Nordstrom
New York, New York
Food Service
Hospitality Management
$24 - $40/hr
Food Handler Certification
10,000+

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Sous Chef - The Terraces
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Sous Chef - The Terraces
Immanuel Living
Kalispell, Montana
Customer Service
Food Service
Hospitality Management
$20 - $24/hr

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SOUS CHEF 2- University of Kentucky Greek House Chefs
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SOUS CHEF 2- University of Kentucky Greek House Chefs
Greek House Chefs
Lexington, Kentucky
Customer Service
Customer Support
$18 - $21/hr
Food Handler Certification
51-200

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Sous Chef | Part-Time | The Bushnell
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Sous Chef | Part-Time | The Bushnell
Oak View Group
Hartford, Connecticut
Executive Leadership & C-Suite
Program Management
Project Management
$23 - $28/hr
High school diploma or GED
5,001-10,000

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Pastry Sous Chef
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Pastry Sous Chef
Mr C Coconut Grove
Miami, Florida
Chefs & Cooks
Food Service
Hospitality Management
Bachelor's degree

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Assistant Sous Chef Jobs by Experience Level

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Assistant Sous Chef Job Market

Who's Hiring

  • Wolfoods324
  • Marriott International78
  • American Cruise Lines73
  • Morrison Healthcare59
  • Eurest53

Top Industries Hiring

  • Retail14
  • Sports & Recreation14
  • Hospitality & Tourism11
  • Food & Beverage6
  • Technology & Software3

What Employers Look For

The qualifications that appear most often in assistant sous chef jobs.

  • Two or more years of experience in a professional kitchen at a lead or supervisory level
  • Demonstrated ability to manage and direct line cooks during service
  • Food Handler certification or ServSafe Manager certification
  • Proficiency in cost control, portion management, and food waste reduction
  • Experience creating or executing mise en place for high-volume service
  • Culinary degree or equivalent vocational training from an accredited program

Tips for Your Assistant Sous Chef Job Search

Tailor your resume to each kitchen type

A resume built for a hotel food and beverage operation reads differently than one targeting a high-volume catering company. Swap in the relevant cuisine style, service format, and kitchen size for each application so hiring managers see direct fit.

List your knife skills and station coverage

Employers scan for specific station experience, not just years worked. Name every station you've owned, the volume you ran, and any specialty prep techniques you can execute consistently, since these details separate candidates faster than tenure alone.

Apply early to roles that fit

Migrate Mate lists assistant sous chef openings from across the United States in one place, so you can find roles that match and apply directly to each listing.

Highlight scheduling and ordering responsibilities

Many assistant sous chef postings explicitly require inventory control, ordering, or crew scheduling experience. If you've handled any of these tasks, call them out by name in your resume's experience bullets rather than burying them under general kitchen duties.

Prepare for a working interview or tasting

Many kitchens ask finalists to cook a tasting menu or run a station before extending an offer. Bring your own knife roll, ask about the protein and produce available ahead of time, and be ready to demonstrate speed and mise en place discipline.

Negotiate your schedule before accepting an offer

Hours and days off vary widely by operation type, so clarify the weekly schedule, split shifts, and holiday expectations during the offer conversation. Confirm whether the role is salaried or hourly, since that changes your overtime calculation significantly.

Assistant Sous Chef Jobs: Frequently Asked Questions

Which companies are hiring the most assistant sous chefs?

The companies hiring the most assistant sous chefs right now include Wolfoods, Marriott International, and American Cruise Lines, with the largest share of openings in California, Florida, and Texas, based on current listings on Migrate Mate as of November 2026. Hotel groups and full-service restaurant chains consistently account for the largest share of postings.

How many assistant sous chef jobs are remote?

About 0% of assistant sous chef openings are fully remote or hybrid as of November 2026, reflecting the hands-on nature of kitchen work. The small remote share is concentrated in culinary consulting, menu development, and food writing roles rather than traditional production kitchen positions.

How do you become an assistant sous chef?

Start by building a foundation on the line, working through multiple stations in a full-service kitchen until you can execute each consistently under pressure. Take on prep and scheduling responsibilities whenever they're available, earn a food safety certification, and ask your executive chef or sous chef to mentor you on cost control and ordering. Most kitchens promote from within once you've demonstrated you can lead a section and coach junior cooks.

Can you get hired as an assistant sous chef with little experience?

Some smaller independent restaurants and institutional dining operations hire strong line cooks into assistant sous chef roles if they show leadership instincts and reliability, even without formal management experience. Focus your applications on operations where the kitchen team is small, highlight any cross-training or fill-in supervision you've done, and be direct in interviews about your willingness to take on ordering and scheduling duties immediately.

What does the assistant sous chef interview process look like?

Most kitchens start with a phone or video call with the executive chef or HR contact to review your background and availability. A second round typically involves an in-person conversation about your leadership style, cost control experience, and how you handle service breakdowns. Many operations then invite finalists for a working interview or tasting before making a final decision.

Where can I find and apply to assistant sous chef jobs?

You can find and apply to assistant sous chef jobs on Migrate Mate, which lists current openings from across the United States in one place. Search the listings, find the roles that match your experience and location, and apply directly to each one that fits.

See All 2,794+ Assistant Sous Chef Jobs

Find roles that match your experience and apply in just a few clicks.

Find Assistant Sous Chef Jobs