Dietitian Jobs in Rhode Island
Dietitian jobs in Rhode Island are concentrated in hospital systems, outpatient clinics, and long-term care facilities, with steady demand from entry-level clinical roles through senior and management positions. The largest hiring activity is in Providence, Cranston, and Warwick, where employers like Lifespan Health System, Care New England, and the Providence VA Medical Center maintain consistent dietitian needs. Eating disorders counseling, renal nutrition, and pediatric dietetics are among the most sought-after specialties in the state. See the openings below and apply to the ones that match your experience.
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Join Healthcare Services Group (HCSG) as a Lead Registered Dietitian, overseeing nutritional services at one or more long-term care facilities. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!
- Comprehensive Benefits Package - Medical, Dental, and Vision
- Free Telemedicine Services* on Day 1
- Paid Holidays & Vacation
- 401 (k)
- Get paid when you need it with PNC EarnedIt
- Financial Wellness Support from PNC Workplace Banking
- Free Prescription Discount Program
- Employee Assistance Programs
- Training & Development Opportunities
- Employee Recognition Programs
- Employee Stock Purchase Plan
Benefits Link:
or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf
Not available in AR.
- Assess the nutritional needs of residents and develop individualized meal plans.
- Ensure compliance with federal, state, and local regulations and guidelines.
- Monitor and document residents' nutritional status and progress.
- Provide nutrition education and counseling to residents, families, and staff.
- Assists Director of Clinical Operations with recruiting, training, and scheduling of Registered Dietitians
- Collaborate with interdisciplinary teams to improve residents' overall health and well-being.
- Provide coverage in multiple buildings based on company needs.
- All other duties as assigned.
- Registered by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics and licensed in Nutrition/Dietetics as required by the applicable state.
- Bachelor’s degree in Nutrition, Dietetics, or a related field is required; Master’s degree preferred.
- Minimum of two years of experience in dietary services in a long-term care setting.
- Strong leadership and communication skills, with the ability to effectively interact with residents, families, and staff.
- Knowledge of regulatory requirements and best practices in dietary services.
- Basic computer skills for record-keeping and report generation.
- Must be able to read and interpret dining service cost reports, financial data, etc.
- Compliance with COVID-19 Vaccination Policies, as required by State, Local, and/or Customers.
- Must be able to lift/carry a maximum of 10 pounds, push/pull a maximum of 10 pounds, stand, sit, bend and walk for extended periods of time.
- Must be able to work around food and cleaning products.
- Residency within the service area is required.
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Find Dietitian JobsDietitian Jobs by City in Rhode Island
Where Rhode Island roles are concentrated, by current openings.
Dietitian Job Market in Rhode Island
A snapshot from current Rhode Island openings, updated as new roles post.
Who's Hiring



Top Industries Hiring
- Education
What Rhode Island Employers Look For
The qualifications that appear most often in dietitian jobs across Rhode Island.
- Active Rhode Island dietitian nutritionist license issued by the Rhode Island Department of Health
- Registered Dietitian Nutritionist credential from the Commission on Dietetic Registration
- Bachelor's or master's degree in dietetics, nutrition, or a closely related field
- Completion of an accredited supervised dietetic internship or coordinated program
- Experience with electronic health record systems such as Epic or Cerner
- Strong knowledge of medical nutrition therapy for chronic disease management
Dietitian Jobs in Rhode Island: Frequently Asked Questions
How do you become a dietitian in Rhode Island?
To practice as a dietitian in Rhode Island, you must obtain a dietitian nutritionist license from the Rhode Island Department of Health. This requires completing an accredited dietetics education program, finishing a supervised dietetic internship, and passing the national registration examination administered by the Commission on Dietetic Registration. Once you hold the Registered Dietitian Nutritionist credential, you can apply for the state license through the Rhode Island Department of Health licensing portal.
How much do dietitians make in Rhode Island?
Dietitians in Rhode Island earn a median of about $71,300 a year, based on May 2025 Bureau of Labor Statistics wage data, ranging from around $51,060 for the lowest 10% to over $100,770 for the top 10%. Pay rises with experience, specialty, and employer.
Which companies hire dietitians in Rhode Island?
Rhode Island dietitian roles are posted by NutraCo, Brown University Health, and Healthcare Services and others right now, based on current listings on Migrate Mate as of August 2026. Rhode Island's integrated health systems and long-term care networks are the most consistent sources of full-time dietitian openings across the state.
Which Rhode Island cities have the most dietitian jobs?
Providence, Rhode Island, and Pawtucket are the Rhode Island cities with the most dietitian openings. Providence anchors the market as the home of major health systems like Lifespan and Care New England, while Cranston and Warwick draw openings from affiliated outpatient clinics, rehabilitation centers, and long-term care facilities that serve the greater Providence metro.
Are there remote dietitian jobs in Rhode Island?
Yes, but they're relatively limited. About 50% of dietitian openings tied to Rhode Island are remote or hybrid as of August 2026, reflecting the hands-on nature of most clinical roles. The parts of dietitian work most suited to remote settings include telehealth nutrition counseling, corporate wellness coaching, and outpatient follow-up consultations where in-person assessment is not required.
How can I get hired as a dietitian in Rhode Island with little or no experience?
The most realistic entry path is applying directly to new-graduate clinical nutrition positions at Rhode Island's major health systems, particularly Lifespan and Care New England, both of which periodically recruit new dietetic interns and entry-level staff dietitians. Completing your supervised dietetic internship at a Rhode Island facility builds local connections that often lead to offers. Roles such as diet technician or nutrition assistant can also serve as stepping stones, and holding an active Rhode Island dietitian nutritionist license from the outset gives candidates a clear advantage.
Where can I find and apply to dietitian jobs in Rhode Island?
You can find and apply to dietitian jobs in Rhode Island on Migrate Mate, which lists current Rhode Island openings in one place. Search the listings to find roles that match your specialty and experience level, then apply directly to the ones that fit. No profile creation is needed to view or apply to the openings.
See All 13 Dietitian Jobs in Rhode Island
Find roles in Rhode Island that match your experience and apply in just a few clicks.
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