Dietitian Jobs in Tennessee
Dietitian jobs in Tennessee are actively hiring, with consistent demand from hospital systems, long-term care facilities, outpatient clinics, and school nutrition programs at every level from entry-level clinical dietitian through senior and lead positions. Nashville, Memphis, and Knoxville are the state's primary hiring centers, home to employers like Vanderbilt University Medical Center, Methodist Le Bonheur Healthcare, and Covenant Health. The most in-demand specialties across Tennessee are clinical nutrition, renal dietetics, and community and public health nutrition. Find a role that fits below and apply directly.
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Location:
Starr Regional Medical Center - EtowahPay Rate:
Salary - Salary Plan, 80,000.00 USD AnnualWork Shift:
Job Description
We’re looking for a friendly, compassionate leader to join our culinary team!Guide patients, families, and facility staff on all aspects of medical nutrition therapy to create a healthy and healing environment. Build relationships with physicians and nurses to support patient satisfaction and achieve quality care that meets each patient’s nutritional needs.
Responsibilities
Registered Dietitian at Starr Regional Medical Center in Etowah, TN
Starting salary: $80,000 (Negotiable based on experience)
Long-term care experience preferred, but not required
Additional benefits include paid CDR and State Licensure with up to 18 FREE CEUs annually!
- Complete nutritional assessments and provide interventions using evidence-based practices for both inpatient and outpatient care
- Provide education to patients, families, nursing, food service, and other facility staff on nutritional needs
- Document assessment of patients with nutritional goals and interventions in the medical record
- Communicate with physicians and clinical staff on patients’ nutritional status
- Manage physician orders for therapeutic diets and supplements
- Attend patient rounds and maintain clinical nutrition policies to support regulatory compliance
Skills
- Interpersonal Skills: Ability to interact with individuals of all backgrounds
- Communication: Effective written, spoken, and non-verbal communication
- Customer Service: Service-oriented mentality with a focus on exceeding expectations
- Professionalism: Maintain a positive and professional demeanor
- Proactivity: Self-motivated with the ability to effectively prioritize projects and needs
- Team Player: Willingness to provide support where needed to achieve outcomes
- Business Ethics: Demonstrate integrity, respect, and discretion in all business dealings
- Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment
Requirements
- Registered Dietitian with Commission of Dietetic Registration and licensed dietitian as required per state regulations
- Bachelor’s or Master’s degree in Food and Nutrition or related field
- Knowledge of regulatory standards
- Computer experience with word processing, spreadsheets, and various software
What We Offer
- Paid time off (vacation and sick)
- Medical, dental, and vision insurance
- 401(k) with employer match
- Employee Assistance Program (EAP)
- Career development and ongoing training
Important to Know
- Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
- Veterans and candidates with military experience are encouraged to apply.
- HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.
Who is HHS
HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.
We are growing rapidly and seeking motivated leaders to join us for the next stage of our journey. We support and encourage growth from within and believe that we have countless future leaders in our organization who are waiting for their next opportunity. Our Diversity, Equity, and Inclusion (DEI) Team supports a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow.
See All 93 Dietitian Jobs in Tennessee
Find roles in Tennessee that match your experience and apply in just a few clicks.
Find Dietitian JobsDietitian Jobs by City in Tennessee
Where Tennessee roles are concentrated, by current openings.
Dietitian Job Market in Tennessee
A snapshot from current Tennessee openings, updated as new roles post.
Who's Hiring
- Methodist Le Bonheur Healthcare14

- Morrison Healthcare13

- DaVita7

- HHS6

- Nutrition That Works6

Top Industries Hiring
- Healthcare & Medical Services17
- Technology & Software2
- Consulting & Professional Services1
What Tennessee Employers Look For
The qualifications that appear most often in dietitian jobs across Tennessee.
- Active Tennessee dietitian license issued by the Tennessee Department of Health
- Registered Dietitian Nutritionist credential from the Commission on Dietetic Registration
- Bachelor's or master's degree in dietetics, nutrition, or a closely related field
- Completion of an accredited dietetic internship or supervised practice program
- Experience with electronic health records and clinical nutrition documentation systems
- Strong communication skills for patient counseling and interdisciplinary care team collaboration
Dietitian Jobs in Tennessee: Frequently Asked Questions
How do you become a dietitian in Tennessee?
To work as a dietitian in Tennessee, you must hold an active license issued by the Tennessee Department of Health, Division of Health Licensure and Regulation. Licensure requires a bachelor's degree or higher in dietetics or nutrition from an accredited program, completion of an accredited supervised practice experience, and passing the national registration examination administered by the Commission on Dietetic Registration. Tennessee also recognizes the Registered Dietitian Nutritionist credential as the standard professional designation.
How much do dietitians make in Tennessee?
Dietitians in Tennessee earn a median of about $67,620 a year, based on May 2025 Bureau of Labor Statistics wage data, ranging from around $40,860 for the lowest 10% to over $90,200 for the top 10%. Pay rises with experience, specialty, and employer.
Which companies hire dietitians in Tennessee?
Employers hiring dietitians in Tennessee right now include Methodist Le Bonheur Healthcare, Morrison Healthcare, and DaVita, based on current listings on Migrate Mate as of October 2026. Tennessee's large integrated health systems, Veterans Affairs medical centers, and the growing network of outpatient and community health clinics generate the most consistent hiring volume across the state.
Which Tennessee cities have the most dietitian jobs?
Memphis, Nashville, and Chattanooga have the most dietitian openings in Tennessee. Nashville leads because of its concentration of major hospital systems and corporate wellness employers, while Memphis draws demand from its large regional medical centers and public health programs, and Knoxville's university medical presence and growing outpatient sector support steady hiring across clinical and community nutrition roles.
Are there remote dietitian jobs in Tennessee?
Yes, but they're less common than in purely desk-based fields, since much of dietitian work involves direct patient assessment and hands-on clinical care. About 39% of dietitian openings tied to Tennessee are remote or hybrid as of October 2026, reflecting a real but limited share of the market. Telehealth nutrition counseling and corporate wellness consulting roles are the areas most likely to offer remote or hybrid arrangements.
How can I get hired as a dietitian in Tennessee with little or no experience?
The most realistic entry path is applying directly to new-graduate or dietetic internship positions at large Tennessee health systems such as Vanderbilt University Medical Center, Regional One Health in Memphis, or UT Medical Center in Knoxville, many of which run structured onboarding programs for candidates completing their first clinical rotation. Lateral entry from nutrition technician, dietary aide, or community health worker roles is common and valued. Holding a current Tennessee dietitian license and the Registered Dietitian Nutritionist credential before applying puts you ahead of candidates still completing requirements.
Where can I find and apply to dietitian jobs in Tennessee?
You can find and apply to dietitian jobs in Tennessee on Migrate Mate, which lists current openings from employers actively hiring across the state. Search the listings, find roles that match your experience and specialty, and apply directly to the ones that fit.
See All 93 Dietitian Jobs in Tennessee
Find roles in Tennessee that match your experience and apply in just a few clicks.
Find Dietitian Jobs