Dietitian Jobs in New York
Dietitian jobs in New York make up one of the most active markets in the country, with steady demand from hospital systems, outpatient clinics, long-term care facilities, and public health programs, and openings at every level from entry-level clinical roles through senior and director positions. New York City, Buffalo, and Albany account for the largest share of postings, anchored by major employers like NYU Langone Health, NewYork-Presbyterian, and Montefiore Medical Center. The most in-demand specialties in New York include clinical nutrition, renal dietetics, and eating disorder treatment. Find a role that fits below and apply directly.
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Posting Date
06/16/2026
Location: 100-02 Rockaway Blvd, Ozone Park, New York, 11417-2217, United States of America
As a Registered Dietitian at DaVita, you’ll be a part of a Team that values work-life balance and where your personal and professional growth is a top priority.
DaVita has an open position for a Registered Dietitian who will be a vital member of each patient’s core care team. You will analyze lab-work results and educate patients and their families on what to eat accordingly. Your ability to influence and lead will be critical to helping them live better lives. If you love patient-centered health care and knowing patients on a personal level, now is your time to explore your next journey at DaVita.
What you can expect:
- Build meaningful and long-term relationships with patients and their families in an intimate outpatient setting.
- Be a part of a Team that appreciates, supports and relies on each other in a positive environment.
- Performance-based rewards based on stellar individual and team contributions.
What we'll provide:
DaVita is a clinical leader! We have the highest percentage of facilities meeting or exceeding CMS's standards in the government's two key performance programs. We expect our nurses to commit to improving patient health through clinical goal-setting and quality improvement initiatives.
Comprehensive benefits:
- DaVita offers a competitive total rewards package to connect teammates to what matters most.
- We offer medical, dental, vision, 401k match, paid time off, PTO cash out, paid training and more.
- DaVita provides the opportunities for support for you and your family with family resources, EAP counseling sessions, access to Headspace®, backup child, elder care, maternity/paternity leave, pet insurance and so much more!
Requirements
- State licensure required if licensure is available in the state where the facility is located
- Bachelor's degree in Nutrition, Dietetics, or similar area required
- Ability to work flexible schedules, possibly for multiple facilities and travel when needed
- After hire and training, successful completion of the Competency Assessment for Renal Dietitians (CARD) with a score of at least 80% required
- Intermediate computer skills and proficiency with MS Word, Excel, and Outlook required as well as functional proficiency with DaVita specific applications within 60 days
Now is your time to join Team DaVita. Take the first step and apply now.
LI-WL1
At DaVita, we strive to be a community first and a company second. We want all teammates to experience DaVita as "a place where I belong." Our goal is to embed belonging into everything we do in our Village, so that it becomes part of who we are. We are proud to be an equal opportunity workplace and comply with state and federal affirmative action requirements. Individuals are recruited, hired, assigned and promoted without regard to race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, protected veteran status, or any other protected characteristic.
This position will be open for a minimum of three days.
The Wage Range for the role is $38.00 - $60.50/hour.
Dietitian Experienced - Non Exempt: $44.25 - $57.75/hour.
If a candidate is hired, they will be paid at least the minimum wage according to their geographical jurisdiction and the exemption status for the position.
New York Exempt: New York City and Long Island: $66,300.00/year, Nassau, Suffolk, and Westchester counties: $66,300.00/year, Remainder of New York state: $62,353.20/year
New York Non-exempt: New York City and Long Island: $17.00/hour, Nassau, Suffolk, and Westchester counties: $17.00/hour, Remainder of New York state: $16.00/hour
For location-specific minimum wage details, see the following link: DaVita.jobs/WageRates
Compensation for the role will depend on a number of factors, including a candidate’s qualifications, skills, competencies and experience. DaVita offers a competitive total rewards package, which includes a 401k match, healthcare coverage and a broad range of other benefits. Learn more at https://careers.davita.com/benefits
Colorado Residents: Please do not respond to any questions in this initial application that may seek age-identifying information such as age, date of birth, or dates of school attendance or graduation. You may also redact this information from any materials you submit during the application process. You will not be penalized for redacting or removing this information.
Beware of Recruitment Fraud
DaVita will never ask for payment or personal financial information at any point in the hiring process, nor will we ever communicate with you using email addresses outside of the DaVita secure network. If you receive a request like this, it is not legitimate. Do not share your information.
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See All 53 Dietitian Jobs in New York
Find roles in New York that match your experience and apply in just a few clicks.
Find Dietitian JobsDietitian Jobs by City in New York
Where New York roles are concentrated, by current openings.
Dietitian Job Market in New York
A snapshot from current New York openings, updated as new roles post.
Who's Hiring
- Northwell Health10

- DaVita5

- Nicholas H. Noyes Memorial Hospital4

- Trinity Health4

- Elderwood3

Top Industries Hiring
- Healthcare & Medical Services41
- Science & Research12
- Food & Beverage3
- Insurance3
- Biotechnology & Pharmaceuticals2
What New York Employers Look For
The qualifications that appear most often in dietitian jobs across New York.
- Active New York State registered dietitian license issued by the New York State Education Department
- Registered Dietitian Nutritionist credential issued by the Commission on Dietetic Registration
- Bachelor's or master's degree in nutrition, dietetics, or a closely related field
- Completed dietetic internship or ACEND-accredited supervised practice program
- Experience with electronic health record systems such as Epic or Cerner
- Strong knowledge of medical nutrition therapy for clinical populations
Dietitian Jobs in New York: Frequently Asked Questions
How do you become a dietitian in New York?
To work as a dietitian in New York, you must obtain a license from the New York State Education Department, which requires completing a bachelor's degree or higher in dietetics or nutrition, finishing an accredited supervised practice program, and passing the Commission on Dietetic Registration exam. New York is a licensed state, meaning you cannot practice without this credential. Applications are submitted through the New York State Education Department's Office of the Professions.
How much do dietitians make in New York?
Dietitians in New York earn a median of about $82,480 a year, based on May 2025 Bureau of Labor Statistics wage data, ranging from around $62,100 for the lowest 10% to over $105,830 for the top 10%. Pay rises with experience, specialty, and employer.
Which companies hire dietitians in New York?
Employers hiring dietitians in New York right now include Northwell Health, DaVita, and Nicholas H. Noyes Memorial Hospital, based on current listings on Migrate Mate as of June 2026. New York's dense network of academic medical centers, large hospital systems, and public health agencies means consistent hiring across a wide range of clinical and community nutrition settings.
Which New York cities have the most dietitian jobs?
New Hyde Park, Syracuse, and Brooklyn have the most dietitian openings in New York. New York City dominates the list because of its concentration of major academic medical centers, specialty hospitals, and large outpatient networks, while cities like Buffalo and Albany draw demand from regional hospital systems, Veterans Affairs facilities, and state government health programs that sustain steady local hiring.
Are there remote dietitian jobs in New York?
Yes, but they're less common than in purely desk-based fields, since much of dietitian work involves direct patient care or on-site facility work. About 11% of dietitian openings tied to New York are remote or hybrid as of June 2026. The roles most likely to be remote are telehealth nutrition counseling, health coaching, and corporate wellness consulting positions.
How can I get hired as a dietitian in New York with little or no experience?
The most realistic entry path is applying to dietetic internship programs or new-graduate clinical rotations at large New York hospital systems such as NewYork-Presbyterian or Montefiore, which routinely bring on dietitians immediately after credentialing. Look for titles like clinical nutrition associate or dietary technician roles that transition into full dietitian positions. Completing your New York State license promptly after passing the CDR exam is the single biggest edge you can give yourself in a competitive applicant pool.
Where can I find and apply to dietitian jobs in New York?
You can find and apply to dietitian jobs in New York on Migrate Mate, which lists current New York openings from employers actively hiring. Find the roles that fit your experience and specialty and apply directly to the ones that match.
See All 53 Dietitian Jobs in New York
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