Restaurant Operations Management Jobs in Madison, WI
Restaurant Operations Management jobs in Madison, Wisconsin are in strong demand, concentrated in areas like the Capitol Square, State Street corridor, and the Willy Street neighborhood, across full-service dining, campus-adjacent concepts, and hotel food and beverage operations. Employers hiring right now include SSP America, Raising Cane's, and Wisconsin - KFC. Find a role that fits below and apply directly.
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At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends.
If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And when you grow your team and the business by making our customers' day, you get rewarded in a big way.
Requirements:
The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:
- A natural leader, you want to be co-captain because you can help bring together a winning team. You're all about creating a great place to work for the team.
- You want to make your customer's day and it shows in the way you are maniacal about serving great-tasting chicken with a great big smile.
- We have a GREAT culture and look for GREAT people to add to our family. You know who you are -honest, energetic, motivational and fun.
- You set high standards for yourself and for the team.
- You're up for a challenge. You love the excitement of the restaurant business and know every day is different.
- And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
At KFC, what you do matters! So if you want to be part of a winning team, find out now why Life Tastes Better with KFC.
Apply today!
www.jobs.kfc.com
Job Type: Full-time
Pay: Up to $60,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Night shift
Education:
- High school or equivalent (Preferred)
Experience:
- Restaurant Experience: 2 years (Preferred)
License/Certification:
- Driver's License (Preferred)
Shift availability:
- Night Shift (Preferred)
- Day Shift (Preferred)
Work Location: In person
See All 20 Restaurant Operations Management Jobs in Madison
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Find JobsRestaurant Operations Management Job Market in Madison
Who's Hiring
Top Industries Hiring
- Science & Research
- Consulting & Professional Services
- Food & Beverage
- Biotechnology & Pharmaceuticals
Restaurant Operations Management Jobs in Madison: Frequently Asked Questions
How do I get a restaurant operations management job in Madison?
Focus your search on Madison's densest hiring corridors: the Capitol Square, the University Avenue area near UW-Madison, and the East Washington Avenue corridor where hospitality growth has accelerated. Full-service independent restaurants, hotel food and beverage departments, and multi-unit casual dining groups hire most actively here. Candidates who demonstrate P&L ownership, staff retention results, and experience managing high-volume weekend covers stand out in Madison's competitive market.
Which companies hire restaurant operations managements in Madison?
Companies currently hiring restaurant operations managements in Madison include SSP America, Raising Cane's, and Wisconsin - KFC, per current listings on Migrate Mate as of July 2026. Madison's hiring mix leans toward locally owned hospitality groups, hotel brands with on-site food programs, and university-adjacent concepts that need experienced managers comfortable with high-turnover, high-volume environments.
Are there remote restaurant operations management jobs in Madison?
Yes, though remote work is rare for restaurant operations management roles given the hands-on, floor-level nature of the work. About 0% of restaurant operations management openings tied to Madison are remote or hybrid as of July 2026, and those positions tend to involve corporate-level functions like training development, multi-unit auditing, or vendor relations rather than day-to-day restaurant oversight.
How can I get a restaurant operations management job in Madison with little or no experience?
The most realistic entry path in Madison is moving up from a shift lead or assistant manager role within a local full-service restaurant or hotel dining outlet. Independent restaurant groups along State Street and the Capitol Square frequently promote from within, and UW-Madison's campus dining operations hire entry-level supervisors who build transferable skills quickly. Earning a ServSafe Manager certification before applying strengthens any application in Madison's market.
Which industries hire the most restaurant operations managements in Madison?
The sectors hiring the most restaurant operations managements in Madison are Science & Research, Consulting & Professional Services, and Food & Beverage, based on current listings on Migrate Mate as of July 2026. Madison's strong university presence, steady state government workforce, and growing conference and hotel market keep hospitality and food service demand consistently above the national average for a city its size.
See All 20 Restaurant Operations Management Jobs in Madison
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