Agriculture TN Sponsorship Jobs in Idaho
TN visa sponsorship in Idaho agriculture connects Canadian and Mexican professionals to roles across the state's potato, dairy, and food processing sectors. Major employers like Lamb Weston, Amalgamated Sugar, and large dairy operations in the Magic Valley and Snake River Plain region actively hire in qualifying specialty occupations.
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Get Access To All JobsINTRODUCTION
The J.R. Simplot Company is a diverse, privately held global food and agriculture company headquartered in Boise, Idaho. We are a true farm-to-table company with an integrated portfolio including food processing and food brands, phosphate mining, fertilizer manufacturing, farming, ranching and cattle production, and other enterprises related to agriculture.
SUMMARY
This role maintains operations within the Microbiology laboratory contributing to Simplot's Food Safety program. This includes microbial analyses of food products, shelf-life research projects, laboratory expenses, analytical instrument maintenance, and inventory control of supplies.
Responsible for assisting in the maintenance of ISO 17025 accreditation. Participates in proficiency test programs by accredited organizations. Executes internal audits at plant microbiology labs following company established standards, prepares audit reports, makes recommendations for improvement of factory food quality systems, and troubleshoots production processes when required. Provides daily Microbiological testing support to Factory Operations.
KEY RESPONSIBILITIES
- Assist with daily laboratory operations by conducting microbiological testing on food products and environmental samples in support of Simplot factories and general laboratory duties (preparing media, cleaning, supply inventory, and processing of biohazardous waste) following all good laboratory practices.
- Obtains process/water/product/swab samples from various plant production areas.
- Conduct Allergen testing to support Gluten, Soy, and milk-free claims for applicable Simplot factories.
- Conduct shelf-life studies for new or existing food products. Generates a final report of the study that details methods, procedures, results, and conclusions.
- ISO 17025 requirements: Maintains standard requirements for ISO 17025 accreditation by working within the requirements of the Laboratory Quality Management System.
- Participates in accredited laboratory proficiency test programs and collaborative studies. Maintains satisfactory z-scores in quarterly proficiency testing.
- Assist with maintenance and repair of laboratory equipment. Assists with coordinating calibration services with third-party companies as needed.
- Completes data entry into the laboratory quality assurance systems (MLA and MMS).
- Assist with creation/updates in-house microbiology SOPs, when applicable.
- Responds to internal customer’s inquiries regarding micro test sampling schedule, test results, corrective actions, and product release issues.
- Required to work in a Biosafety Level II (agents that pose moderate hazards to personnel and the environment).
- Available to travel to Simplot plants or other locations for work assignments of short duration.
- Be able to lift up to 30 lbs., climb steep stairs, work in hot/cold environments.
- Be able to work in a manufacturing environment 1-4 hrs. a day.
TYPICAL EDUCATION
Bachelor of Science Degree required (Microbiology, Chemistry, Food Science, Biology, Food Safety preferred).
RELEVANT EXPERIENCE
- Highly skilled in scientific procedures/lab safety and detail oriented.
- Knowledge of food microbiology, food chemistry, food safety, and/or food processing.
- LIMS (Laboratory Information Systems) experience and/or knowledge.
- Knowledge of Microsoft Office Suite software, specifically Excel, Word, and PowerPoint.
- Knowledge of laboratory audit standards and QA/QC programs.
- Knowledge of technical writing, specifically scientific study reports and laboratory SOP’s.
- Knowledge of ISO 17025 - General requirements for the competence of testing and calibration laboratories.
OTHER INFORMATION
- This position does not offer relocation assistance.
- Rotating weekend work is required (approximately one weekend every four weeks).
- Rotating holiday coverage required, up to two holidays per year.
Job Requisition ID: 26130
Travel Required: Less than 10%
LOCATION
Location(s): GF Tech Center R&D - Caldwell
COUNTRY
Country: United States
The J.R. Simplot Company is proud to be an Equal Opportunity Employer and will consider all qualified applicants for employment without regard to race, color, religion, national origin, ancestry, age, sex, gender, gender identity, gender expression, genetic information, physical or mental disability, medical condition, sexual orientation, military or veteran status, marital status, or any other protected status.
INTRODUCTION
The J.R. Simplot Company is a diverse, privately held global food and agriculture company headquartered in Boise, Idaho. We are a true farm-to-table company with an integrated portfolio including food processing and food brands, phosphate mining, fertilizer manufacturing, farming, ranching and cattle production, and other enterprises related to agriculture.
SUMMARY
This role maintains operations within the Microbiology laboratory contributing to Simplot's Food Safety program. This includes microbial analyses of food products, shelf-life research projects, laboratory expenses, analytical instrument maintenance, and inventory control of supplies.
Responsible for assisting in the maintenance of ISO 17025 accreditation. Participates in proficiency test programs by accredited organizations. Executes internal audits at plant microbiology labs following company established standards, prepares audit reports, makes recommendations for improvement of factory food quality systems, and troubleshoots production processes when required. Provides daily Microbiological testing support to Factory Operations.
KEY RESPONSIBILITIES
- Assist with daily laboratory operations by conducting microbiological testing on food products and environmental samples in support of Simplot factories and general laboratory duties (preparing media, cleaning, supply inventory, and processing of biohazardous waste) following all good laboratory practices.
- Obtains process/water/product/swab samples from various plant production areas.
- Conduct Allergen testing to support Gluten, Soy, and milk-free claims for applicable Simplot factories.
- Conduct shelf-life studies for new or existing food products. Generates a final report of the study that details methods, procedures, results, and conclusions.
- ISO 17025 requirements: Maintains standard requirements for ISO 17025 accreditation by working within the requirements of the Laboratory Quality Management System.
- Participates in accredited laboratory proficiency test programs and collaborative studies. Maintains satisfactory z-scores in quarterly proficiency testing.
- Assist with maintenance and repair of laboratory equipment. Assists with coordinating calibration services with third-party companies as needed.
- Completes data entry into the laboratory quality assurance systems (MLA and MMS).
- Assist with creation/updates in-house microbiology SOPs, when applicable.
- Responds to internal customer’s inquiries regarding micro test sampling schedule, test results, corrective actions, and product release issues.
- Required to work in a Biosafety Level II (agents that pose moderate hazards to personnel and the environment).
- Available to travel to Simplot plants or other locations for work assignments of short duration.
- Be able to lift up to 30 lbs., climb steep stairs, work in hot/cold environments.
- Be able to work in a manufacturing environment 1-4 hrs. a day.
TYPICAL EDUCATION
Bachelor of Science Degree required (Microbiology, Chemistry, Food Science, Biology, Food Safety preferred).
RELEVANT EXPERIENCE
- Highly skilled in scientific procedures/lab safety and detail oriented.
- Knowledge of food microbiology, food chemistry, food safety, and/or food processing.
- LIMS (Laboratory Information Systems) experience and/or knowledge.
- Knowledge of Microsoft Office Suite software, specifically Excel, Word, and PowerPoint.
- Knowledge of laboratory audit standards and QA/QC programs.
- Knowledge of technical writing, specifically scientific study reports and laboratory SOP’s.
- Knowledge of ISO 17025 - General requirements for the competence of testing and calibration laboratories.
OTHER INFORMATION
- This position does not offer relocation assistance.
- Rotating weekend work is required (approximately one weekend every four weeks).
- Rotating holiday coverage required, up to two holidays per year.
Job Requisition ID: 26130
Travel Required: Less than 10%
LOCATION
Location(s): GF Tech Center R&D - Caldwell
COUNTRY
Country: United States
The J.R. Simplot Company is proud to be an Equal Opportunity Employer and will consider all qualified applicants for employment without regard to race, color, religion, national origin, ancestry, age, sex, gender, gender identity, gender expression, genetic information, physical or mental disability, medical condition, sexual orientation, military or veteran status, marital status, or any other protected status.
TN Agriculture Job Roles in Idaho
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Search Agriculture Jobs in IdahoAgriculture TN Sponsorship Jobs in Idaho: Frequently Asked Questions
Which agriculture companies sponsor TN visas in Idaho?
Idaho's largest agricultural employers include Lamb Weston, Amalgamated Sugar, Chobani's Twin Falls facility, and numerous large-scale dairy and crop operations concentrated in the Magic Valley and eastern Snake River Plain. Food processing companies and agricultural input suppliers also participate in TN visa sponsorship when roles meet the specialty occupation criteria outlined by USCIS and DOL.
Which cities in Idaho have the most agriculture TN sponsorship jobs?
Twin Falls is Idaho's strongest concentration for agriculture TN roles, anchored by food processing plants and dairy infrastructure. Boise and Nampa offer agricultural management, agribusiness, and agricultural sciences positions. Pocatello and Idaho Falls serve the eastern Idaho potato industry, with research and agronomist roles associated with university extension programs and major processing operations nearby.
What types of agriculture roles typically qualify for TN sponsorship?
TN-eligible agriculture roles in Idaho typically include agronomist, agricultural scientist, plant pathologist, food technologist, and agricultural engineer positions. These roles require at least a bachelor's degree in a directly related field. General farmhand, equipment operator, and seasonal harvest positions do not qualify, as TN sponsorship requires specialty occupation-level duties and credentials.
How do I find agriculture TN sponsorship jobs in Idaho?
Migrate Mate filters job listings specifically by visa type and industry, making it straightforward to identify Idaho agriculture employers with TN sponsorship history. You can search by occupation category and state to surface roles in food science, agronomy, and agricultural engineering at Idaho companies. This avoids manually screening postings that don't support TN candidates.
Are there state-specific considerations for TN sponsorship in Idaho agriculture?
Idaho agriculture operates under significant seasonal cycles tied to potato harvest, dairy production, and sugar beet processing, so hiring windows often align with those schedules. Employers in regulated sectors like dairy and food processing typically maintain established HR processes for TN documentation. Because Idaho relies heavily on Canadian and Mexican agricultural expertise, many larger operations are familiar with TN procedures, though each employer's readiness varies.