Restaurant Visa Sponsorship Jobs in Kentucky
Restaurant visa sponsorship jobs in Kentucky are concentrated in Louisville and Lexington, where hospitality groups like Darden Restaurants and large hotel-casino operators such as Churchill Downs-affiliated venues regularly hire internationally. Kentucky's food service industry draws from a strong culinary workforce, but sponsored roles are most common at full-service chains and upscale dining concepts.
Find Restaurant JobsOverview
Showing 5 of 105+ Restaurant Jobs in Kentucky with Visa Sponsorship
Have you applied for this role?
Have you applied for this role?
Have you applied for this role?
Have you applied for this role?
Have you applied for this role?
See all 105+ Restaurant Jobs in Kentucky with Visa Sponsorship
Sign up for free to unlock all listings, filter by visa type, and get alerts for new Restaurant Jobs in Kentucky with Visa Sponsorship.
Get Access To All JobsLocation 195 Boone Station Rd, Shelbyville, KY
Career Area Assistant Manager
Date Posted 04/22/0026
Job ID #7e2a4a59
When you join the KFC Brand, you join our Family! Our KFC Family takes pride in our high quality standards, southern-inspired hospitality and serving guests our world-famous chicken! We have a passion for people - not only our guests - we value our employees and understand how you make a difference in our restaurants! Working at KFC is more than a job! We are an iconic, global brand that offers a fun recognition culture and training programs that help you grow with opportunities for advancement.
The Assistant Restaurant Manager role provides a training ground for restaurant management. As your leadership responsibilities expand, you will see how your influence impacts the business and your team's success.
Assistant Restaurant Manager Responsibilities:
- Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals
- Ownership of the guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals
- Grow and mentor team through training and hiring
- Effectively communicate goals, promotions, business updates, etc
- Lead the overall positive and collaborative family environment
REQUIREMENTS
Success Factors:
- Leads by example with high standards in customer service, cleanliness and quality
- Utilizes resources for effective training and development of team
- Builds a team through selecting and onboarding new hires
- Takes absolute pride in everything you do and KFC's values
- Goal-oriented leader that enjoys a fast-paced environment
- Values customer service and positively impacting our guest's experience
- Practices high quality food and cleanliness standards
- You must be 18 years old with a valid driver's license and reliable, personal transportation
BENEFITS
- Yearly performance-based bonus potential of $10,000, paid out each period
- 401K matching
- Health, Dental, and Vision Insurance offered
- Long and Short Term Disability
- Paid Time Off
Company Introduction
Our story dates back 50 years to hills of Appalachia where J. Roy Shoffner first heard of "Colonel Harland Sanders' recipe" that was taking the region by storm. Luckily, both Roy and the Colonel shared similar visions for how our company and brand could grow over the years. Roy's son, Jay, has gone from rolling napkins and silverware in their basement as a child, to now operating 35 restaurants across three states...
KFC Corporation is an Equal Opportunity Employer. Applicants for all job openings are welcome and will be considered without regard to race, gender, age, national origin, color, religion, disability, military status, or any other basis protected by applicable federal, state or local law. An offer of employment may be contingent upon a satisfactory background check and proof of employment eligibility. Restaurant-specific positions are available at both corporate and franchised KFC locations. Those applying for a position with a franchisee or licensee of KFC are not applying for to work at KFC Corporation or any of its affiliates. Franchisees and licensees are independent business owners and employers who are responsible for their own employment practices, including setting their own wage and benefit programs.
Location 195 Boone Station Rd, Shelbyville, KY
Career Area Assistant Manager
Date Posted 04/22/0026
Job ID #7e2a4a59
When you join the KFC Brand, you join our Family! Our KFC Family takes pride in our high quality standards, southern-inspired hospitality and serving guests our world-famous chicken! We have a passion for people - not only our guests - we value our employees and understand how you make a difference in our restaurants! Working at KFC is more than a job! We are an iconic, global brand that offers a fun recognition culture and training programs that help you grow with opportunities for advancement.
The Assistant Restaurant Manager role provides a training ground for restaurant management. As your leadership responsibilities expand, you will see how your influence impacts the business and your team's success.
Assistant Restaurant Manager Responsibilities:
- Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals
- Ownership of the guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals
- Grow and mentor team through training and hiring
- Effectively communicate goals, promotions, business updates, etc
- Lead the overall positive and collaborative family environment
REQUIREMENTS
Success Factors:
- Leads by example with high standards in customer service, cleanliness and quality
- Utilizes resources for effective training and development of team
- Builds a team through selecting and onboarding new hires
- Takes absolute pride in everything you do and KFC's values
- Goal-oriented leader that enjoys a fast-paced environment
- Values customer service and positively impacting our guest's experience
- Practices high quality food and cleanliness standards
- You must be 18 years old with a valid driver's license and reliable, personal transportation
BENEFITS
- Yearly performance-based bonus potential of $10,000, paid out each period
- 401K matching
- Health, Dental, and Vision Insurance offered
- Long and Short Term Disability
- Paid Time Off
Company Introduction
Our story dates back 50 years to hills of Appalachia where J. Roy Shoffner first heard of "Colonel Harland Sanders' recipe" that was taking the region by storm. Luckily, both Roy and the Colonel shared similar visions for how our company and brand could grow over the years. Roy's son, Jay, has gone from rolling napkins and silverware in their basement as a child, to now operating 35 restaurants across three states...
KFC Corporation is an Equal Opportunity Employer. Applicants for all job openings are welcome and will be considered without regard to race, gender, age, national origin, color, religion, disability, military status, or any other basis protected by applicable federal, state or local law. An offer of employment may be contingent upon a satisfactory background check and proof of employment eligibility. Restaurant-specific positions are available at both corporate and franchised KFC locations. Those applying for a position with a franchisee or licensee of KFC are not applying for to work at KFC Corporation or any of its affiliates. Franchisees and licensees are independent business owners and employers who are responsible for their own employment practices, including setting their own wage and benefit programs.
Restaurant Job Roles in Kentucky
See all 105+ Restaurant Jobs in Kentucky
Sign up for free to filter by visa type, set job alerts, and find employers with verified sponsorship history.
Search Restaurant Jobs in KentuckyRestaurant Jobs in Kentucky: Frequently Asked Questions
Which companies sponsor visas for restaurant jobs in Kentucky?
Large full-service restaurant chains with Kentucky operations, including Darden Restaurants (Olive Garden, LongHorn Steakhouse) and Bloomin' Brands (Outback Steakhouse), have documented H-2B visa and H-1B visa sponsorship histories. Hotel food and beverage departments in Louisville's downtown hospitality corridor, particularly near the Kentucky International Convention Center, are also among the more consistent sponsors for kitchen and management roles.
What visa types are most commonly sponsored for restaurant roles in Kentucky?
H-2B is the most common visa for seasonal and temporary front-of-house and kitchen positions, particularly around Louisville's busy Derby season in May. H-1B sponsorship is less frequent but does occur for corporate culinary or food service management roles requiring a relevant bachelor's degree. J-1 visa exchange visitor visas are also used by some Kentucky hospitality employers for trainee and intern positions.
Which cities in Kentucky have the most restaurant visa sponsorship jobs?
Louisville accounts for the majority of Kentucky's restaurant sponsorship activity, driven by its dense hospitality sector, bourbon tourism economy, and major annual events like the Kentucky Derby. Lexington follows, supported by University of Kentucky-affiliated dining demand and a growing food scene. Bowling Green and Covington, just across the Ohio River from Cincinnati, also see activity from regional chain operators.
How to find restaurant visa sponsorship jobs in Kentucky?
Migrate Mate is a job board specifically built for international candidates seeking visa sponsorship in the U.S. You can filter directly for restaurant roles in Kentucky to see employers who have sponsored workers before. This is more efficient than searching general job boards, since Migrate Mate focuses exclusively on sponsorship-eligible positions rather than mixing in jobs with no pathway for international candidates.
Are there any Kentucky-specific considerations for restaurant workers seeking visa sponsorship?
Kentucky's restaurant sponsorship market is heavily seasonal, peaking around the Kentucky Derby and summer tourism periods, which makes H-2B timing particularly relevant. Employers in Louisville's NuLu district and downtown dining corridors tend to sponsor more for skilled culinary roles than fast-casual operators. Workers should also be aware that Kentucky's prevailing wage determinations for food service roles are set by the Department of Labor and vary by county.
What is the prevailing wage for sponsored restaurant jobs in Kentucky?
U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.