Restaurant Manager Visa Sponsorship Jobs in Maryland

Maryland's restaurant industry spans fast-casual chains in the Baltimore-Washington corridor, independent fine dining in Annapolis, and large hotel food and beverage operations near BWI and the National Harbor. Employers including Marriott, Hilton, and multi-unit restaurant groups occasionally sponsor experienced restaurant managers through H-1B visa and EB-3 pathways when qualified local candidates are unavailable.

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Overview

Open Jobs31+
Top Visa TypeH-1B
Work Type100% On-site
Top LocationBaltimore, MD
Most JobsPanda Restaurant Group

Showing 5 of 31+ Restaurant Manager Jobs in Maryland with Visa Sponsorship

Papa Johns
Restaurant Team Member
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Papa Johns
Added 2w ago
Restaurant Team Member
Papa Johns
Forestville, Maryland
Food Service
Hospitality & Guest Services
$15 - $17/hr
On-Site
None

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Miller's Ale House
Restaurant Manager
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Miller's Ale House
Added 2w ago
Restaurant Manager
Miller's Ale House
Hyattsville, Maryland
Hospitality & Guest Services
Food Service
Hospitality Management
On-Site
None
5,001-10,000

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Panda Restaurant Group
Restaurant Manager
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Panda Restaurant Group
Added 5mo ago
Restaurant Manager
Panda Restaurant Group
La Plata, Maryland
Hospitality & Guest Services
Customer Service & Support
Hospitality Management
$28.00 - $31.00/hr
On-Site
Associate's

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Hyatt
Outlets Manager
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Hyatt
Added 1d ago
Outlets Manager
Hyatt
Cambridge, Maryland
Hospitality & Guest Services
Food Service
Customer Service & Support
Hospitality Management
Customer Service
$68k - $86k/yr
On-Site
Associate's
10,000+

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Aramark
Catering Services Manager
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Aramark
Added 1w ago
Catering Services Manager
Aramark
Bethesda, Maryland
Food Service
Hospitality & Guest Services
Customer Service & Support
Hospitality Management
Customer Service
$57k - $62k/yr
On-Site
High School
10,000+

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Restaurant Manager Job Roles in Maryland

Food Service28 jobs
Hospitality & Guest Services28 jobs
Hospitality Management25 jobs
Customer Service & Support17 jobs
Customer Service6 jobs
Event Planning5 jobs
Events & Tourism5 jobs
Quality Control2 jobs
Sales1 jobs
Human Resources1 jobs

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Restaurant Manager Jobs in Maryland: Frequently Asked Questions

Which companies sponsor visas for restaurant managers in Maryland?

Large hospitality groups with Maryland operations are the most consistent sponsors for restaurant manager roles. Marriott International, headquartered in Bethesda, and hotel brands operating near BWI, the Inner Harbor, and National Harbor have filed sponsorships for food and beverage management positions. Multi-unit casual dining operators and upscale independent restaurants in Baltimore and Annapolis also occasionally sponsor, particularly for candidates with specialized cuisine expertise or multilingual skills.

Which visa types are most common for restaurant manager roles in Maryland?

The EB-3 employment-based green card is the most common pathway for restaurant managers in Maryland, as the role does not always meet the specialty occupation standard required for H-1B classification. However, restaurant managers at upscale or hotel properties who hold a hospitality management degree may qualify for H-1B sponsorship. Employers pursuing EB-3 must complete PERM labor certification through the Department of Labor before filing an immigrant petition.

How to find restaurant manager visa sponsorship jobs in Maryland?

Migrate Mate aggregates visa sponsorship jobs specifically for international candidates, including restaurant manager roles in Maryland. Filtering by state and role on Migrate Mate surfaces employers who have a documented history of sponsoring work visas in the hospitality sector. Focusing your search on hotel groups, national restaurant chains, and large food and beverage operators in the Baltimore and Washington, D.C. metro area will yield the most relevant results.

Which cities in Maryland have the most restaurant manager sponsorship jobs?

Baltimore and its surrounding suburbs generate the highest volume of restaurant manager opportunities in Maryland, driven by the Inner Harbor hospitality corridor, convention center hotels, and a concentrated fine dining scene. Bethesda and Rockville in Montgomery County, adjacent to Washington, D.C., host numerous hotel and upscale restaurant operations. Annapolis, as the state capital and a waterfront destination, also supports a steady demand for experienced management in both independent and chain restaurant settings.

Are there any Maryland-specific considerations for restaurant manager visa sponsorship?

Maryland employers sponsoring restaurant managers through PERM must pay at least the prevailing wage determined by the Department of Labor for the specific job title and county. Montgomery and Howard counties, given their proximity to D.C., typically carry higher prevailing wage requirements than rural Maryland counties. Maryland's strong tourism economy along the Chesapeake Bay and its concentration of government-adjacent hospitality venues can support year-round demand, which strengthens the business case employers must document during the sponsorship process.

What is the prevailing wage for sponsored restaurant manager jobs in Maryland?

U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.