Restaurant Manager Visa Sponsorship Jobs in New Jersey
New Jersey's restaurant industry spans everything from Atlantic City's casino dining floors to Jersey City's waterfront restaurants and the dense dining corridors of Bergen and Middlesex counties. Large hospitality groups, hotel chains, and independent fine dining establishments across the state periodically sponsor foreign nationals for restaurant manager roles through work visa programs.
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Get Access To All JobsINTRODUCTION
The SHOW comes alive at MGM Resorts International.
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
THE JOB:
As a Restaurant Assistant Manager, you will be responsible for the daily operations of the restaurant. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.
THE DAY-TO-DAY:
- Make daily floor plans per shift to ensure proper rotation and coverage of stations
- Supervise floor service in dining rooms during hours of operation
- Perform employee evaluations and manage issues related to attendance records
- Maintain communication with the Chef on all food service and menu issues
- Communicate with management, chefs and culinary staff in order to fulfill and address issues or needs requested by guests and employees
- Order supplies through the IP System and Purchasing; prepare purchase requisitions for any outlets from the warehouse or support departments
- Keep inventory form and stocking area updated
- Inspect food coming from support departments to assure freshness and quality
- Maintain direct communication with guests for special requests and large party reservations
BASIC QUALIFICATIONS:
- High School Diploma, GED or equivalent Required
- 2+ Years of Prior Relevant Experience Required
- Required to work varied shifts, to include weekends and holidays
THE PERKS & BENEFITS:
- Opportunities for professional development and career advancement including networking opportunities, and community volunteer programs
- A supportive and collaborative work environment
- Wellness incentive programs to help you stay healthy physically and mentally
- Companywide discounts on hotel, entertainment, shopping, and food & beverage
- Exclusive discounts with our corporate partners on travel, electronics, online shopping, and beyond
- Complimentary meal in our employee dining room, where you can savor a variety of delicious and healthy options throughout the day
- Free on-site parking, making your commute hassle-free and convenient
Pay Range:
The pay range for this role is:
$45,300.00 - $62,300.00
This range represents a good faith estimate of the salary range that MGM reasonably expects to pay for the position upon hire. The actual salary offer will take into account a wide range of factors, including location.
Employees in this position are eligible to participate in medical, dental, vision, life insurance, 401(k) plans, and time off plans. Specific program offerings vary by eligibility factors such as geographic location, employment status, and union membership.
Are you ready to JOIN THE SHOW? Apply today!
INTRODUCTION
The SHOW comes alive at MGM Resorts International.
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
THE JOB:
As a Restaurant Assistant Manager, you will be responsible for the daily operations of the restaurant. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.
THE DAY-TO-DAY:
- Make daily floor plans per shift to ensure proper rotation and coverage of stations
- Supervise floor service in dining rooms during hours of operation
- Perform employee evaluations and manage issues related to attendance records
- Maintain communication with the Chef on all food service and menu issues
- Communicate with management, chefs and culinary staff in order to fulfill and address issues or needs requested by guests and employees
- Order supplies through the IP System and Purchasing; prepare purchase requisitions for any outlets from the warehouse or support departments
- Keep inventory form and stocking area updated
- Inspect food coming from support departments to assure freshness and quality
- Maintain direct communication with guests for special requests and large party reservations
BASIC QUALIFICATIONS:
- High School Diploma, GED or equivalent Required
- 2+ Years of Prior Relevant Experience Required
- Required to work varied shifts, to include weekends and holidays
THE PERKS & BENEFITS:
- Opportunities for professional development and career advancement including networking opportunities, and community volunteer programs
- A supportive and collaborative work environment
- Wellness incentive programs to help you stay healthy physically and mentally
- Companywide discounts on hotel, entertainment, shopping, and food & beverage
- Exclusive discounts with our corporate partners on travel, electronics, online shopping, and beyond
- Complimentary meal in our employee dining room, where you can savor a variety of delicious and healthy options throughout the day
- Free on-site parking, making your commute hassle-free and convenient
Pay Range:
The pay range for this role is:
$45,300.00 - $62,300.00
This range represents a good faith estimate of the salary range that MGM reasonably expects to pay for the position upon hire. The actual salary offer will take into account a wide range of factors, including location.
Employees in this position are eligible to participate in medical, dental, vision, life insurance, 401(k) plans, and time off plans. Specific program offerings vary by eligibility factors such as geographic location, employment status, and union membership.
Are you ready to JOIN THE SHOW? Apply today!
Restaurant Manager Job Roles in New Jersey
See all 78+ Restaurant Manager Jobs in New Jersey
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Search Restaurant Manager Jobs in New JerseyRestaurant Manager Jobs in New Jersey: Frequently Asked Questions
Which companies sponsor visas for restaurant managers in New Jersey?
Larger hospitality employers are the most consistent sponsors for restaurant manager roles in New Jersey. Hotel chains with on-site food and beverage operations, casino resort properties in Atlantic City such as Hard Rock Hotel and Casino Atlantic City, and national restaurant groups with New Jersey locations have documented histories of filing work visa petitions for management-level positions. Smaller independent restaurants rarely sponsor due to the administrative and financial burden involved.
Which visa types are most common for restaurant manager roles in New Jersey?
The H-1B visa is the most widely used category for restaurant managers in New Jersey, but it requires the role to qualify as a specialty occupation, meaning a bachelor's degree in hospitality management, business, or a related field is typically necessary. The L-1A visa applies to managers transferring within a multinational company. Candidates with extraordinary recognition in the culinary or hospitality field may also explore the O-1 visa, though approvals at the restaurant manager level are uncommon.
Which cities in New Jersey have the most restaurant manager sponsorship jobs?
Jersey City and Newark see the highest concentration of restaurant manager sponsorship activity due to their proximity to New York City and the presence of hotel and hospitality complexes. Atlantic City generates significant demand through its casino resort properties, which operate large food and beverage programs year-round. Edison and Parsippany, both home to corporate headquarters and extended-stay hotel clusters, also show consistent hiring for restaurant management roles.
How to find restaurant manager visa sponsorship jobs in New Jersey?
Migrate Mate filters job listings specifically by visa sponsorship availability, so you can search restaurant manager roles in New Jersey without sorting through employers who don't sponsor. The platform surfaces positions from hospitality groups, hotel operators, and restaurant chains that have a track record of filing work visa petitions. Filtering by New Jersey and the restaurant manager category gives you a focused list without the noise of general job searches.
Are there any New Jersey-specific considerations for restaurant manager visa sponsorship?
New Jersey employers sponsoring H-1B visa workers for restaurant manager roles must meet Department of Labor prevailing wage requirements, which are calculated based on the specific county where the job is located. Roles in Hudson County and Bergen County often carry higher prevailing wage benchmarks than positions in more rural parts of the state. Employers in Atlantic County may have more experience navigating sponsorship due to the casino hospitality sector's long history of international hiring.
What is the prevailing wage for sponsored restaurant manager jobs in New Jersey?
U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.