Food Service Manager Visa Sponsorship Jobs in Ohio
Ohio's food service management sector spans casino resorts, hospital networks, university dining, and national restaurant chains concentrated in Columbus, Cleveland, and Cincinnati. Employers like Aramark, Sodexo, and Compass Group regularly hire food service managers across the state, with some sponsoring work visas for qualified candidates in this high-demand operations role.
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Refrigeration and Food Service Equipment Mechanic
Department: Ball Park Operations
Location: Great American Ball Park, Cincinnati, OH
Reports To: Director of Maintenance
FLSA Status: non-exempt
Job Summary
The Refrigeration & Food Service Equipment Mechanic is responsible for performing routine maintenance and repairs on commercial refrigeration & food service equipment. Additionally, they will be charged with developing and maintaining an equipment inventory, creating and implementing a preventive maintenance schedule, and assisting management with the development of capital purchases.
This position must work extended hours that includes nights, weekends, and holidays during the baseball season. They are also on call for emergency situations that arise.
Minimum Requirements
Education: High School Diploma
Experience: Minimum five (5) years refrigeration and equipment maintenance and repair experience to include walk-in refrigeration units, reach in refrigerators/freezers, portable warm boxes, beer chillers and cold wells.
Skills: Basic knowledge of other commercial kitchen equipment
Preferred (Desired) Qualifications
Education: High School and Trade School Diploma
Experience: EPA Section 608 Universal Certification or Verifiable Host Country Certification and/or license in Freon Recovery/Recycling; OSHA 10 Hour Certification preferred
Skills: Computer literate with Microsoft products; Self Starter with ability to multi-task
Primary Job Duties & Responsibilities
Duty | % of Time
Maintain, repair, and install refrigeration and food service equipment and use the appropriate gauges, instruments, and tools to test and repair the systems | 25%
Able to reclaim refrigerant, cut, bend, braze, solder, and connect pipe to functional components on refrigeration system | 25%
Perform Preventative Maintenance on all related equipment and record PM on CMMS system | 25%
Knowledgeable and skilled in safe operation of power tools, hand tools, oxygen, and acetylene equipment employed in maintenance and repair, including use of volt meter, amp meter, refrigerant charging gauges, vacuum analyzer, vacuum pump, and refrigerant reclaim equipment | 10%
Perform other general maintenance duties as assigned | 10%
Respond to off-hour emergency calls | 5%
Reporting Structure
This position reports directly to the Director of Maintenance
Physical Requirements
- Ability to sit/stand for extended periods
- Lift up to 75lbs occasionally
- Work is performed primarily in outdoor settings.
- Must be able to push, pull, lift, and carry 50lbs. on a regular basis.
- Use of standard office equipment (Microsoft Office)
- The employee occasionally works near moving mechanical parts and is occasionally exposed to wet and/or humid conditions, fumes or airborne particles, toxic or caustic chemicals, risk of electrical shock, and vibration; The noise level in the work environment can be quiet to loud.
- Must have a willingness to work long hours and a variable schedule including weekends and holidays especially during the baseball season.
- May work games throughout the season. They will perform general maintenance work during games and may be asked to do so on non-game days.
Equal Opportunity Statement:
The Cincinnati Reds are an Equal Opportunity Employer. It is the policy of the Cincinnati Reds to ensure equal employment opportunity without discrimination or harassment on the basis of race, color, national origin, religion or creed, sex, age, military or veteran status, disability, citizenship status, marital status, genetic predisposition or carrier status, sexual orientation or any other characteristic protected by law.
Disclaimer:
The statements herein are intended to describe the general nature and level of work being performed by the employee in this position. The above description is only a summary of the typical functions of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks, and duties. Additional duties, as assigned, may become part of the job function. The duties listed above is, therefore, a partial representation not intended to be an exhaustive list of all responsibilities, duties, and skills required of a person in this position.
Food Service Manager Job Roles in Ohio
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Search Food Service Manager Jobs in OhioFood Service Manager Jobs in Ohio: Frequently Asked Questions
Which companies sponsor visas for food service managers in Ohio?
Large contract dining and hospitality companies are the most consistent sponsors in Ohio. Aramark, Sodexo, and Compass Group operate across hospitals, universities, and corporate campuses statewide and have established HR infrastructure for visa sponsorship. National restaurant chains with Ohio headquarters or significant regional operations occasionally sponsor as well, though this is less common than with contract food service providers.
Which visa types are most common for food service manager roles in Ohio?
The H-1B visa is the most common visa for food service managers when the role requires a bachelor's degree in hospitality management, food science, or a related field and qualifies as a specialty occupation. Some candidates also pursue the EB-3 employment-based green card through employer sponsorship. TN visa status may apply for Canadian or Mexican nationals whose role qualifies under applicable professional categories.
Which cities in Ohio have the most food service manager sponsorship jobs?
Columbus leads Ohio for food service manager opportunities, driven by Ohio State University's large dining operation, a growing restaurant scene, and corporate headquarters. Cleveland and Cincinnati follow closely, each with major hospital systems, convention centers, and casino resorts that employ food service managers at scale. Smaller markets like Toledo and Dayton have more limited but present opportunities through healthcare and university dining contracts.
How to find food service manager visa sponsorship jobs in Ohio?
Migrate Mate is built specifically for international job seekers and filters food service manager roles in Ohio by visa sponsorship status, saving you from manually screening hundreds of listings. The platform focuses on employers that have a demonstrated history of sponsoring work visas, which is especially useful in food service where sponsorship willingness varies significantly between independent operators and large contract dining companies.
Are there any Ohio-specific considerations for food service managers seeking visa sponsorship?
Ohio's strong university and healthcare sectors create stable, long-term food service manager roles more likely to support visa sponsorship than seasonal or independent restaurant positions. Employers sponsoring H-1B workers must meet Department of Labor prevailing wage requirements for the specific Ohio metro area, so wages for Columbus, Cleveland, and Cincinnati roles may differ. Candidates with credentials from accredited hospitality programs often have stronger sponsorship cases with institutional employers.
What is the prevailing wage for sponsored food service manager jobs in Ohio?
U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.