Restaurant Visa Sponsorship Jobs in Ohio
Restaurant visa sponsorship jobs in Ohio are concentrated in Columbus, Cleveland, and Cincinnati, where hospitality groups like Darden Restaurants, Cameron Mitchell Restaurants, and major hotel brands actively hire international workers. From fine dining to large-scale casual chains, Ohio's food service industry draws on H-2B and H-1B sponsorship for culinary and management talent.
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SUMMARY
Located within walking distance of Nationwide Arena and the trendy Arena District, Hyatt Regency Columbus redefines the modern hotel experience. We offer 633 renovated guest rooms and spacious suites and 70,000 square feet of flexible meeting space. We are connected to the Greater Columbus Convention Center and steps to the Short North Arts District, ours is the hotel in which to meet and play in downtown Columbus.
Are you ready?
Because we are looking for a PM Restaurant Line Cook!
WHAT’S IN IT FOR YOU?
WHAT DOES THE ROLE ENTAIL?
- Produce a consistent, quality product that meets and exceeds the guests’ expectations in a timely manner
- This position will require the individual to work solo shifts after an appropriate amount of training
- Fast-paced environment that requires strong customer service skills
- Responsible for communicating with culinary team and front of the house team
- Responsible for reading tickets accurately
- Solid understanding of food safety and sanitation
- Responsible for preparation of all ingredients needed for the menu pre-service and execution of a la carte orders throughout the night
- Demonstrates Hyatt values: Empathy, integrity, respect, inclusion, experimentation, and wellbeing
YOUR EXPERIENCE:
- A true desire to satisfy the needs of others in a fast paced and team oriented environment
- 2 years of previous line experience preferred
- Capable of standing for long periods of time
- Ability to lift up to 50lbs
- Candidate should be able to perform all basic cooking skills
- Able to work a single station in the kitchen
- Takes pride in a job well done
- Must be able to work a flexible schedule including evenings, weekends, and potential holidays
- General schedule for this role is 2pm to 10:30m, occasionally later as group business demands
- And fun and energized person with a creative mindset
- Committed to delivering a high level of customer service
GENERAL PERKS:
- An entry to the Hyatt Family, a place where we care for people so they can be their best
- Discounts at Hyatt hotels globally and 50% Discounts at our F&B outlets
- Discounted flight program
- Uniform provided and laundry is taken care of in house
- Free COTA Bus Pass
- Free meals, Family Events, and Recognition Celebrations
- Discounted monthly parking passes for Downtown parking
- Take pride in working for a company that is in the “100 Best Companies to Work For” by FORTUNE
YOUR MINDSET:
- A team player with a good portion of personality
- Enthusiasm and a hands-on mentality
- A true representative of the company to customers, employees, and the public
- A team player with a hands-on mentality and a love for hospitality
- A true support for our customers
Are WE what YOU are looking for?
If the answer is YES, then please send us your Resume and all the reasons why WE are what YOU are looking for!
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

SUMMARY
Located within walking distance of Nationwide Arena and the trendy Arena District, Hyatt Regency Columbus redefines the modern hotel experience. We offer 633 renovated guest rooms and spacious suites and 70,000 square feet of flexible meeting space. We are connected to the Greater Columbus Convention Center and steps to the Short North Arts District, ours is the hotel in which to meet and play in downtown Columbus.
Are you ready?
Because we are looking for a PM Restaurant Line Cook!
WHAT’S IN IT FOR YOU?
WHAT DOES THE ROLE ENTAIL?
- Produce a consistent, quality product that meets and exceeds the guests’ expectations in a timely manner
- This position will require the individual to work solo shifts after an appropriate amount of training
- Fast-paced environment that requires strong customer service skills
- Responsible for communicating with culinary team and front of the house team
- Responsible for reading tickets accurately
- Solid understanding of food safety and sanitation
- Responsible for preparation of all ingredients needed for the menu pre-service and execution of a la carte orders throughout the night
- Demonstrates Hyatt values: Empathy, integrity, respect, inclusion, experimentation, and wellbeing
YOUR EXPERIENCE:
- A true desire to satisfy the needs of others in a fast paced and team oriented environment
- 2 years of previous line experience preferred
- Capable of standing for long periods of time
- Ability to lift up to 50lbs
- Candidate should be able to perform all basic cooking skills
- Able to work a single station in the kitchen
- Takes pride in a job well done
- Must be able to work a flexible schedule including evenings, weekends, and potential holidays
- General schedule for this role is 2pm to 10:30m, occasionally later as group business demands
- And fun and energized person with a creative mindset
- Committed to delivering a high level of customer service
GENERAL PERKS:
- An entry to the Hyatt Family, a place where we care for people so they can be their best
- Discounts at Hyatt hotels globally and 50% Discounts at our F&B outlets
- Discounted flight program
- Uniform provided and laundry is taken care of in house
- Free COTA Bus Pass
- Free meals, Family Events, and Recognition Celebrations
- Discounted monthly parking passes for Downtown parking
- Take pride in working for a company that is in the “100 Best Companies to Work For” by FORTUNE
YOUR MINDSET:
- A team player with a good portion of personality
- Enthusiasm and a hands-on mentality
- A true representative of the company to customers, employees, and the public
- A team player with a hands-on mentality and a love for hospitality
- A true support for our customers
Are WE what YOU are looking for?
If the answer is YES, then please send us your Resume and all the reasons why WE are what YOU are looking for!
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Restaurant Job Roles in Ohio
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Search Restaurant Jobs in OhioRestaurant Jobs in Ohio: Frequently Asked Questions
Which companies sponsor visas for restaurant jobs in Ohio?
Larger hospitality groups and chain operators are the most active sponsors in Ohio. Companies like Darden Restaurants (Olive Garden, LongHorn Steakhouse), Cameron Mitchell Restaurants, and hotel-affiliated food and beverage operations in Columbus and Cleveland have filed labor condition applications for restaurant roles. Independent fine dining establishments occasionally sponsor for specialized culinary positions, though smaller independent restaurants sponsor far less frequently than national operators.
Which visa types are most common for restaurant roles in Ohio?
The H-2B visa is the most common pathway for seasonal front-of-house and support staff in Ohio's restaurant industry, covering temporary non-agricultural roles. The H-1B applies narrowly to management or corporate culinary roles requiring a relevant bachelor's degree. Executive chefs and food and beverage directors at large hotel properties sometimes qualify under H-1B, while J-1 exchange visitor visas cover some culinary training placements at participating establishments.
Which cities in Ohio have the most restaurant visa sponsorship jobs?
Columbus leads Ohio for restaurant sponsorship activity, driven by its large hospitality market, corporate headquarters for restaurant groups, and proximity to Ohio State University. Cleveland's downtown dining corridor and casino resort properties also generate consistent sponsorship demand. Cincinnati's Over-the-Rhine restaurant district has expanded significantly, adding sponsoring employers in that market. Smaller markets like Dayton and Toledo have limited sponsorship activity compared to these three cities.
How to find restaurant visa sponsorship jobs in Ohio?
Migrate Mate is the most direct way to find restaurant visa sponsorship jobs in Ohio, with listings filtered specifically for employers who sponsor international workers. Because not every job posting clearly states visa sponsorship availability, searching a specialized platform like Migrate Mate saves significant time. Filtering by Ohio and restaurant roles surfaces relevant opportunities at hospitality groups, hotel food and beverage departments, and multi-unit operators actively seeking sponsored candidates.
Are there state-specific considerations for restaurant visa sponsorship in Ohio?
Ohio restaurant employers sponsoring H-2B or H-1B workers must pay the Department of Labor prevailing wage for the specific role and county, which varies between Columbus, Cleveland, and rural areas. Ohio does not have state-level visa programs, so all sponsorship follows federal processes. Ohio State University's hospitality management pipeline in Columbus means some employers have established international hiring relationships, making Columbus a relatively more accessible market for sponsored restaurant candidates.
What is the prevailing wage for sponsored restaurant jobs in Ohio?
U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.
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