Food Service Manager Visa Sponsorship Jobs in Washington DC

Washington DC's food service manager jobs span a dense mix of hotel dining rooms, government-adjacent catering operations, embassy entertaining, and high-volume restaurant groups. Major employers include Marriott, Hilton, and Aramark, which have established visa sponsorship track records. Competition is strong, but qualified international candidates with hospitality management credentials find consistent demand across the district.

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Overview

Open Jobs13+
Top Visa TypeH-1B
Work Type100% On-site
Top LocationWashington, Washington DC
Most JobsDoyle Collection

Showing 5 of 13+ Food Service Manager Jobs in Washington DC with Visa Sponsorship

Marriott International
Food and Beverage Operations Manager
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Marriott International
Added 5d ago
Food and Beverage Operations Manager
Marriott International
Washington, Washington DC
Hospitality & Guest Services
Food Service
Hospitality Management
$71k - $92k/yr
On-Site
High School
10,000+

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SHOTO DC LLC
Food & Drink Runner
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SHOTO DC LLC
Added 1mo ago
Food & Drink Runner
SHOTO DC LLC
Washington, Washington DC
Food Service
Hospitality & Guest Services
Hospitality Management
On-Site
None

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Exponent
Food Safety Scientist
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Exponent
Added 2mo ago
Food Safety Scientist
Exponent
Washington, Washington DC
Consulting & Professional Services
Laboratory Research
Food Service
$174k - $213k/yr
On-Site
Doctorate
1,001-5,000

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Aramark
Food Services/ Retail Supervisor
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Aramark
Added 2mo ago
Food Services/ Retail Supervisor
Aramark
Washington, Washington DC
Food Service
Hospitality & Guest Services
Customer Service & Support
Hospitality Management
$28.00 - $28.00/hr
On-Site
None
10,000+

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Doyle Collection
Assistant Restaurant General Manager
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Doyle Collection
Added 2d ago
Assistant Restaurant General Manager
Doyle Collection
Washington, Washington DC
Hospitality & Guest Services
Food Service
Customer Service & Support
Hospitality Management
$85k/yr
On-Site
None
1,001-5,000

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Food Service Manager Job Roles in Washington DC

Food Service12 jobs
Hospitality Management10 jobs
Hospitality & Guest Services10 jobs
Customer Service & Support5 jobs
Human Resources2 jobs
Business Operations2 jobs
Sales1 jobs
Event Planning1 jobs
Events & Tourism1 jobs
Product Management1 jobs

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Food Service Manager Jobs in Washington DC: Frequently Asked Questions

Which companies sponsor visas for food service managers in Washington DC?

Large hospitality and contract food service employers are the most reliable sponsors in DC. Companies like Marriott, Hilton, Hyatt, Aramark, and Sodexo have filed H-1B visa Labor Condition Applications for food service management roles in the past. Embassy-affiliated catering operations and major convention venues also hire internationally, though sponsorship practices vary by property and position level.

Which visa types are most common for food service manager roles in Washington DC?

The H-1B is the most commonly pursued visa for food service managers, but it requires the role to qualify as a specialty occupation, meaning a bachelor's degree in hospitality management, food science, or a related field is typically required. The EB-3 employment-based green card is another pathway larger employers use for experienced managers. TN visa status applies to Canadian and Mexican nationals in qualifying management roles.

How to find food service manager visa sponsorship jobs in Washington DC?

Migrate Mate is built specifically for international job seekers looking for visa sponsorship roles, including food service manager positions in Washington DC. You can filter by role and location to surface employers actively open to sponsorship. Given DC's concentration of hotel groups and contract dining operators, searching by those employer categories on Migrate Mate helps narrow the field quickly.

Which areas in Washington DC have the most food service manager sponsorship jobs?

DC is a city-state, so hiring concentrates in distinct neighborhoods rather than separate cities. Downtown DC, Capitol Hill, and the Penn Quarter area see the highest density of hotel and corporate dining operations. The Georgetown and Dupont Circle corridors have strong restaurant group presence. Government buildings and federal contractor campuses along the National Mall also generate consistent food service management demand.

Are there any DC-specific considerations for food service managers seeking visa sponsorship?

DC's food service sector is heavily influenced by the federal government calendar, with embassy events, congressional receptions, and association conferences driving demand cycles. Employers here often expect familiarity with high-security venue protocols and formal catering standards. The Department of Labor's prevailing wage requirements apply to all sponsored roles, and DC's high cost of living means those benchmarks are set at competitive levels relative to other markets.

What is the prevailing wage for sponsored food service manager jobs in Washington DC?

U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.