Dietitian Jobs in New Jersey
Dietitian jobs in New Jersey are consistently active, with strong demand running from entry-level clinical positions through senior and lead roles across hospital systems, long-term care facilities, outpatient clinics, and corporate wellness programs. Most hiring concentrates in Newark, Trenton, and the greater Jersey City area, where employers like RWJBarnabas Health, Atlantic Health System, and Hackensack Meridian Health maintain large dietitian workforces. Renal nutrition, clinical nutrition support, and pediatric dietetics are among the most in-demand specialties in the state. Find a role that fits below and apply directly.
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Take the next step in your career with CCL Hospitality Group as a Regional Support Dietitian in Newark, NJ and the surrounding Northeastern Region!
Location: CCL Hospitality Group
Schedule: 10/4 or 5/2 - Business Needs
Requirement: Must be a Registered Dietitian with a valid CDR #
Position Details:
- Provides clinical support to regional accounts
- Role requires extensive travel - up to 100% to site across the assigned region
Salary: $85k - $95k
We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success! Special perks include:
Education Reimbursement – Financial support for advanced learning- Career Advancement – Growth programs tailored to RDNs
- Board Certifications – Financial rewards for obtaining specialty certifications
- Relocation Assistance – Support when moving 50+ miles (based on location)
- Professional Membership Dues, CDR, & Licensure Coverage – We cover your professional fees
- Free CEUs – Through our nutrition education webinar series
Why Choose a Career as a Compass Group Dietitian?
Compass Group employs over 3,000 RDNs across the United States, making us one of the nation’s largest employers of Dietitians in a variety of settings:
- Hospitals and healthcare systems
- Senior living communities
- Schools and universities
- Corporate wellness programs
- Food service operations
We offer unmatched opportunities for professional growth:
- Specialization
- Leadership development
- Cross-functional career paths
The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.
At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package:
Health & Wellness – Medical, dental, and vision plans for you and your family- Financial Security – Life insurance, AD&D, and disability coverage
- Retirement Ready – 401(k) and retirement plans to invest in your future
- Time Off – Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave
- Exclusive Perks – Shopping discounts, commuter benefits, and more
- Wellness & Support – Employee Assistance Program, FSAs, and health programs
- Protection Plans – Identity Theft Protection and pet insurance
Job Summary
The Registered Dietitian represents the key contact with guests to assess nutritional and dietary needs, make recommendations, and work collaboratively with client representatives (especially nursing/medical staff), and with our Dining Services Director and Team Members to deliver those guests’ needs to high standards; is the leader in communicating and implementing new clinical systems and programs, both with clients and Dining Services Director, ensuring that all required statutory actions and documentation are consistently delivered; and ensures that nutritional requirements are incorporated into dining services production and operations, and provides overall planning, recommendations, documentation, and control of resident/patient nutritional needs in the facility to within requirements of company standards and policies and statutory requirements.
Essential Functions and Key Tasks:
- Evaluates resident nutritional needs and establishes individualized plan of care
- Monitors resident status and takes appropriate actions
- Works collaboratively with dining services department ensuring a smooth seven-day operation
- Creates and maintains documentation
- Maintains client relationships
- Updates and applies professional knowledge
- Sets and communicate objectives, communicate and reinforce high standards in all areas, monitor performance and addresses issues.
- Completion of required departmental audits as indicated by leadership team, which may include clinical documentation review, food safety and sanitation, meal accuracy, and test tray audits.
- Completion as indicated to any corrective action plan as a result of these audits.
- Completion of any directives by corporate support by designated timeframes set forth by those individuals or teams.
Education and Experience:
- Must be a Registered Dietitian (RD) and/or have licensure/certification
- Serve Safe, Choke Save and Allergen certification preferred.
- Bachelor’s degree in Nutrition/Dietetics, successful completion of Dietetic Internship or equivalent. Member of the Academy of Nutrition and Dietetics. Master’s degree preferred.
- Must have 2 years of clinical experience in senior living environment
Work Environment:
- Scheduling may require 10 day on and 4 day off scheduling this will be determined by support needs and transition of business.
- This position requires extensive travel up to 100%
- Must have a valid driver’s license.
- Required to reside within commutable distance to major airport.
- Requires work with extreme temperatures/conditions and frequent interaction with heated equipment, grease, refrigeration/freezer and other at-risk conditions.
- Computer knowledge and ability to work with multiple software programs is essential.
- Involves repetitive motion, walking and/or standing for extended periods of time.
- Frequent lifting, pushing, and carrying.
- Requires repetitive wrist motion.
Apply to Compass Group today!
Click here to Learn More about the Compass Story
Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Compass Group maintains a drug-free workplace.
Take the next step in your career with CCL Hospitality Group as a Regional Support Dietitian in Newark, NJ and the surrounding Northeastern Region!
Location: CCL Hospitality Group
Schedule: 10/4 or 5/2 - Business Needs
Requirement: Must be a Registered Dietitian with a valid CDR #
Position Details:
- Provides clinical support to regional accounts
- Role requires extensive travel - up to 100% to site across the assigned region
Salary: $85k - $95k
We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success! Special perks include:
Education Reimbursement – Financial support for advanced learning- Career Advancement – Growth programs tailored to RDNs
- Board Certifications – Financial rewards for obtaining specialty certifications
- Relocation Assistance – Support when moving 50+ miles (based on location)
- Professional Membership Dues, CDR, & Licensure Coverage – We cover your professional fees
- Free CEUs – Through our nutrition education webinar series
Why Choose a Career as a Compass Group Dietitian?
Compass Group employs over 3,000 RDNs across the United States, making us one of the nation’s largest employers of Dietitians in a variety of settings:
- Hospitals and healthcare systems
- Senior living communities
- Schools and universities
- Corporate wellness programs
- Food service operations
We offer unmatched opportunities for professional growth:
- Specialization
- Leadership development
- Cross-functional career paths
The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.
At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package:
Health & Wellness – Medical, dental, and vision plans for you and your family- Financial Security – Life insurance, AD&D, and disability coverage
- Retirement Ready – 401(k) and retirement plans to invest in your future
- Time Off – Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave
- Exclusive Perks – Shopping discounts, commuter benefits, and more
- Wellness & Support – Employee Assistance Program, FSAs, and health programs
- Protection Plans – Identity Theft Protection and pet insurance
Job Summary
The Registered Dietitian represents the key contact with guests to assess nutritional and dietary needs, make recommendations, and work collaboratively with client representatives (especially nursing/medical staff), and with our Dining Services Director and Team Members to deliver those guests’ needs to high standards; is the leader in communicating and implementing new clinical systems and programs, both with clients and Dining Services Director, ensuring that all required statutory actions and documentation are consistently delivered; and ensures that nutritional requirements are incorporated into dining services production and operations, and provides overall planning, recommendations, documentation, and control of resident/patient nutritional needs in the facility to within requirements of company standards and policies and statutory requirements.
Essential Functions and Key Tasks:
- Evaluates resident nutritional needs and establishes individualized plan of care
- Monitors resident status and takes appropriate actions
- Works collaboratively with dining services department ensuring a smooth seven-day operation
- Creates and maintains documentation
- Maintains client relationships
- Updates and applies professional knowledge
- Sets and communicate objectives, communicate and reinforce high standards in all areas, monitor performance and addresses issues.
- Completion of required departmental audits as indicated by leadership team, which may include clinical documentation review, food safety and sanitation, meal accuracy, and test tray audits.
- Completion as indicated to any corrective action plan as a result of these audits.
- Completion of any directives by corporate support by designated timeframes set forth by those individuals or teams.
Education and Experience:
- Must be a Registered Dietitian (RD) and/or have licensure/certification
- Serve Safe, Choke Save and Allergen certification preferred.
- Bachelor’s degree in Nutrition/Dietetics, successful completion of Dietetic Internship or equivalent. Member of the Academy of Nutrition and Dietetics. Master’s degree preferred.
- Must have 2 years of clinical experience in senior living environment
Work Environment:
- Scheduling may require 10 day on and 4 day off scheduling this will be determined by support needs and transition of business.
- This position requires extensive travel up to 100%
- Must have a valid driver’s license.
- Required to reside within commutable distance to major airport.
- Requires work with extreme temperatures/conditions and frequent interaction with heated equipment, grease, refrigeration/freezer and other at-risk conditions.
- Computer knowledge and ability to work with multiple software programs is essential.
- Involves repetitive motion, walking and/or standing for extended periods of time.
- Frequent lifting, pushing, and carrying.
- Requires repetitive wrist motion.
Apply to Compass Group today!
Click here to Learn More about the Compass Story
Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Compass Group maintains a drug-free workplace.
See All 92 Dietitian Jobs in New Jersey
Find roles in New Jersey that match your experience and apply in just a few clicks.
Find Dietitian JobsDietitian Jobs by City in New Jersey
Where New Jersey roles are concentrated, by current openings.
Dietitian Job Market in New Jersey
A snapshot from current New Jersey openings, updated as new roles post.
Who's Hiring
- NutraCo10
- Hackensack Meridian Health7
- RD NUTRITION CONSULTANTS6
- Medical Nutrition Therapy Associates6
- Atlantic Health4
Top Industries Hiring
- Healthcare & Medical Services
- Energy
- Manufacturing
- Electronics & Hardware
- Investment & Asset Management
What New Jersey Employers Look For
The qualifications that appear most often in dietitian jobs across New Jersey.
- Active New Jersey dietitian licensure issued by the New Jersey State Board of Dietetics
- Registered Dietitian Nutritionist credential from the Commission on Dietetic Registration
- Bachelor's or master's degree in dietetics, nutrition, or a closely related field
- Completion of an accredited dietetic internship or supervised practice program
- Experience with electronic health records systems such as Epic or Cerner
- Strong clinical assessment skills and ability to develop individualized nutrition care plans
Dietitian Jobs in New Jersey: Frequently Asked Questions
How do you become a dietitian in New Jersey?
To work as a dietitian in New Jersey, you must obtain a license from the New Jersey State Board of Dietetics. Licensure requires completing an accredited dietetics degree, finishing a supervised dietetic internship, and passing the Commission on Dietetic Registration credentialing exam to become a Registered Dietitian Nutritionist. Once you hold that credential, you can apply for the New Jersey state license, which is required to practice independently in the state.
How much do dietitians make in New Jersey?
Dietitians in New Jersey earn a median of about $84,450 a year, based on May 2025 Bureau of Labor Statistics wage data, ranging from around $62,670 for the lowest 10% to over $114,400 for the top 10%. Pay rises with experience, specialty, and employer.
Which companies hire dietitians in New Jersey?
Employers hiring dietitians in New Jersey right now include NutraCo, Hackensack Meridian Health, and RD NUTRITION CONSULTANTS, based on current listings on Migrate Mate as of August 2026. New Jersey's dense network of large health systems and long-term care operators means consistent openings across inpatient, outpatient, and community nutrition settings throughout the state.
Which New Jersey cities have the most dietitian jobs?
Newark, Camden, and Freehold have the most dietitian job openings in New Jersey. The distribution reflects where the state's largest health systems and academic medical centers are anchored, with Newark driving volume through its concentration of hospital campuses, while suburban markets like Trenton and Morristown carry demand from regional medical centers and outpatient clinic networks.
Are there remote dietitian jobs in New Jersey?
Yes, but they're limited. About 50% of dietitian openings tied to New Jersey are remote or hybrid as of August 2026, which reflects the hands-on nature of most clinical nutrition roles. The positions most likely to allow remote work are telehealth nutrition counseling, corporate wellness consulting, and health plan care management roles that do not require direct patient contact.
How can I get hired as a dietitian in New Jersey with little or no experience?
The most realistic entry path is applying for dietetic internship-linked or new-graduate clinical nutrition roles at large New Jersey health systems, which regularly recruit dietitians completing their supervised practice hours. RWJBarnabas Health and Hackensack Meridian Health both onboard new RDN candidates into staff dietitian roles. Candidates transitioning from nutrition assistant, diet technician, or food service management positions have a practical edge, and holding an active New Jersey dietitian license before you apply removes a common hiring barrier for entry-level candidates.
Where can I find and apply to dietitian jobs in New Jersey?
You can find and apply to dietitian jobs in New Jersey on Migrate Mate, which lists current openings from employers actively hiring across the state. Search the listings, find the roles that match your credentials and preferred setting, and apply directly to the ones that fit.
See All 92 Dietitian Jobs in New Jersey
Find roles in New Jersey that match your experience and apply in just a few clicks.
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