General Manager Jobs in San Antonio, TX
General Manager jobs in San Antonio are in active demand, concentrated in the Medical Center corridor, the Pearl District, downtown, and along the Loop 410 retail and hospitality belt, across healthcare, hospitality, retail, and financial services. Employers hiring right now include Domino's, Planet Fitness, and Silver Ventures. See the openings below and apply to the ones that match your experience.
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Showing 5 of 377+ General Manager jobs
Lead with Purpose - Become a General Manager in K-12 Food Service! Are you ready to take the reins and drive impact in a school district's food service program? As a General Manager, you'll lead a dedicated team, oversee daily operations, and build strong relationships with district leaders all while ensuring students receive high-quality, nutritious meals. This is your opportunity to combine leadership, strategy, and service to make a real difference every day.
Position Summary
The General Manager oversees food service operations across a school district site or group of sites. This includes leadership of salaried and hourly teams, direct client communication, financial oversight, operational efficiency, and program growth. The role requires a strong balance of leadership, strategy, and hands-on involvement in service and execution.
Key Responsibilities
Manage salaried managers and hourly associates across multiple school sites
Direct all aspects of account management and client relationships
Train and develop Assistant Managers to support business expansion or new contracts
Lead innovative efforts to increase student participation and support academic success
Build and maintain strong relationships with district administrators and school boards
Hire, train, evaluate, and support the development of all staff
Oversee budget preparation and manage labor, food, and operational costs
Ensure timely completion of required reports including inventory, production, and payroll
Oversee food preparation and service in accordance with quality, safety, and sanitation standards
Drive performance in sales, service, facility appearance, and cleanliness through staff training and development
Follow all cash handling and reconciliation procedures
Support daily service operations when needed to ensure smooth functioning
Implement marketing and promotional activities to support program growth
Fulfill additional duties as assigned
Qualifications
High school diploma, GED, or relevant vocational training (Bachelor's degree preferred)
Minimum 5 years of experience in food service, with 2-3 years as a Food Service Director (K-12 experience preferred)
Proficient in Microsoft Excel, Word, and Adobe Acrobat
Experience with POS systems and online reporting tools preferred
Strong leadership, organizational, and communication skills
P&L accountability experience and strong cost control skills
Must be able to pass a background check, fingerprinting, and MVR audit (driving required)
Deep knowledge of food service trends, food safety, cost controls, and K-12 nutrition standards
Ability to work independently and communicate effectively with executive leadership
Physical & Work Environment Requirements
Ability to lift up to 50 pounds occasionally
Regularly required to stand, walk, sit, and use hands
Moderate noise level in the work environment
Must be able to work a flexible schedule, including occasional extended weeks
Requires driving and attendance at meetings or company events
We are an Equal Opportunity Employer (Gender/Minority/Veterans/Disabled) and participate with the federal E-Verify Employment Eligibility Program.
Lead with Purpose - Become a General Manager in K-12 Food Service! Are you ready to take the reins and drive impact in a school district's food service program? As a General Manager, you'll lead a dedicated team, oversee daily operations, and build strong relationships with district leaders all while ensuring students receive high-quality, nutritious meals. This is your opportunity to combine leadership, strategy, and service to make a real difference every day.
Position Summary
The General Manager oversees food service operations across a school district site or group of sites. This includes leadership of salaried and hourly teams, direct client communication, financial oversight, operational efficiency, and program growth. The role requires a strong balance of leadership, strategy, and hands-on involvement in service and execution.
Key Responsibilities
Manage salaried managers and hourly associates across multiple school sites
Direct all aspects of account management and client relationships
Train and develop Assistant Managers to support business expansion or new contracts
Lead innovative efforts to increase student participation and support academic success
Build and maintain strong relationships with district administrators and school boards
Hire, train, evaluate, and support the development of all staff
Oversee budget preparation and manage labor, food, and operational costs
Ensure timely completion of required reports including inventory, production, and payroll
Oversee food preparation and service in accordance with quality, safety, and sanitation standards
Drive performance in sales, service, facility appearance, and cleanliness through staff training and development
Follow all cash handling and reconciliation procedures
Support daily service operations when needed to ensure smooth functioning
Implement marketing and promotional activities to support program growth
Fulfill additional duties as assigned
Qualifications
High school diploma, GED, or relevant vocational training (Bachelor's degree preferred)
Minimum 5 years of experience in food service, with 2-3 years as a Food Service Director (K-12 experience preferred)
Proficient in Microsoft Excel, Word, and Adobe Acrobat
Experience with POS systems and online reporting tools preferred
Strong leadership, organizational, and communication skills
P&L accountability experience and strong cost control skills
Must be able to pass a background check, fingerprinting, and MVR audit (driving required)
Deep knowledge of food service trends, food safety, cost controls, and K-12 nutrition standards
Ability to work independently and communicate effectively with executive leadership
Physical & Work Environment Requirements
Ability to lift up to 50 pounds occasionally
Regularly required to stand, walk, sit, and use hands
Moderate noise level in the work environment
Must be able to work a flexible schedule, including occasional extended weeks
Requires driving and attendance at meetings or company events
We are an Equal Opportunity Employer (Gender/Minority/Veterans/Disabled) and participate with the federal E-Verify Employment Eligibility Program.
See All 377+ General Manager Jobs in San Antonio
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Find General Manager JobsGeneral Manager Job Market in San Antonio
Who's Hiring
- Domino's184
- Planet Fitness29
- Silver Ventures19
- Vuori10
- GRN Spirit10G
Top Industries Hiring
- Retail
General Manager Jobs in San Antonio: Frequently Asked Questions
How do I get a general manager job in San Antonio?
Focus your search on San Antonio's highest-hiring sectors: hospitality along the River Walk and downtown hotel corridor, healthcare and medical administration near the South Texas Medical Center, and multi-unit retail along Loop 410 and the North Star area. Employers in those sectors consistently promote from within, so operational experience in a comparable market size and demonstrated P&L ownership give candidates a clear edge over generalist applicants.
Which companies hire general managers in San Antonio?
Employers hiring general managers in San Antonio right now include Domino's, Planet Fitness, and Silver Ventures, based on current listings on Migrate Mate as of September 2026. San Antonio's market features a strong mix of national chains with large regional footprints, military-affiliated contractors near Joint Base San Antonio, and independent hospitality groups tied to the city's tourism economy.
Are there remote general manager jobs in San Antonio?
Yes, though remote availability is limited for most general manager roles because the position typically requires on-site oversight of staff, operations, and facilities. About 0% of general manager openings tied to San Antonio are remote or hybrid as of September 2026, and those tend to cluster in district-level or regional roles where the manager oversees multiple San Antonio locations without being tied to a single site.
How can I get a general manager job in San Antonio with little or no experience?
The most realistic path in San Antonio is moving up through assistant general manager or shift supervisor roles in the city's large hospitality and food-service sector, which has a high volume of multi-unit operators along the River Walk and in North San Antonio suburbs. Large employers in healthcare administration near the Medical Center also hire operations coordinators and department leads who can grow into GM roles over two to three years.
Which industries hire the most general managers in San Antonio?
San Antonio general manager roles concentrate in Retail, based on current listings on Migrate Mate as of September 2026. San Antonio's economy is anchored by a large military and federal presence, a tourism-driven hospitality industry, and a growing healthcare corridor, all of which require experienced on-site management at scale.
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