Registered Dietitian Jobs in Florida
Registered Dietitian jobs in Florida represent one of the more active markets in the Southeast, with consistent demand across hospital systems, long-term care facilities, outpatient clinical settings, and corporate wellness programs at every level from new graduate through senior clinical dietitian. The heaviest concentration of openings is in Miami, Tampa, and Orlando, where large employers such as Baptist Health, AdventHealth, and HCA Florida maintain ongoing hiring pipelines. Telehealth-based nutrition counseling and renal dietetics are among the most in-demand specialties statewide. Find a role that fits below and apply directly.
Find Registered Dietitian JobsOverview
Showing 5 of 127+ Registered Dietitian jobs
Our promise to you:
Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.
All the benefits and perks you need for you and your family:
Benefits from Day One: Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance
Paid Time Off from Day One
403-B Retirement Plan
4 Weeks 100% Paid Parental Leave
Career Development
Whole Person Well-being Resources
Mental Health Resources and Support
Pet Benefits
Schedule:
Full timeShift:
Day (United States of America)Address:
400 CELEBRATION PLCity:
CELEBRATIONState:
FloridaPostal Code:
34747Job Description:
Completes nutrition-focused physical assessments, takes measurements, reviews medical records, collects data via interviews, and evaluates anthropometric status. Evaluates assessment data to identify nutrition risks, nutrition problems, criteria consistent with malnutrition, knowledge deficits, and high-risk health behaviors. Offers nutrition interventions, orders, education, counseling, and referrals to other services. May place feeding tubes or perform indirect calorimetry studies. Provides counseling and education using evidence-based techniques that reflect appropriate health literacy and cultural sensitivity to patients with disease processes requiring nutritional management. Monitors and evaluates nutrition care plans to reach nutrition goals and promote optimal outcomes. Supervises practice experience for dietetic interns, dietetic technicians, registration eligible dietitians and new employees, participates in research, performance improvement, and initiatives. Enters complete, accurate, and timely electronic health record documentation. Enters nutrition orders when authorized by Medical Staff policy and procedure to reflect patient care. Participates in patient care rounds, collaborates with physicians, nurses, and other allied health professionals to create nutrition plans of care. Promotes evidence-based nutrition care and makes expertise available to foodservice areas. Provides timely responses to internal electronic communication. Other duties as assigned.- Must be able to read, write, speak, and have good comprehension of conversational English
- Basic computer skills and knowledge of Microsoft Office
- Comprehensive knowledge and application of nutrition services and medical nutrition therapy
- General knowledge of nutrient analysis, word processing, e-mail, and spreadsheet software
- Ability to search the web for nutrition research or practice updates and apply knowledge to updating reference materials, preparing for presentations, education, etc.
- Avails self to staff on units as the nutrition expert
- Participates in Quality Improvement activities
- Attends interdisciplinary meetings and rounds on assigned units as scheduled unless valid excuse demonstrated
- Attends assigned team and/or committee meetings unless valid excuse demonstrated
- Assists in regulatory survey preparation when applicable
- Reviews and/or updates department resource/reference materials when applicable or [Required]
- When confronted with barriers to meeting patient care standards, improves process by planning and implementing action steps
- Identifies specific patient or staff needs, initiates and develops educational or clinical materials then evaluates outcomes
- Assures that care delivered to each patient is in accordance with established standards
- Skill and knowledge in working with an electronic health record system
- Analyzes and interprets reliable assessment data to identify an actual occurrence, risk of, or potential for developing a nutrition problem
- Nutrition Diagnoses/Problems are included on the patient care plan and updated as more data becomes available, or signed off as applicable
- Provides appropriate intervention in accordance with the identified patient’s goals
- Identifies and follows through with potential complex discharge planning needs, intervenes early to promote timely attainment of goals
- Adheres to reassessment timeframe per standards
- Reassesses and updates nutrition care process and implement changes as indicated
- Complies with National Patient Safety Goals regarding abbreviation usage, patient identification
- Assessment, interventions, and procedures utilizing equipment are appropriate for the age group
- Understands indications for nutrition support therapy (both enteral and parenteral) and applies recommendations appropriately
Education:
- Bachelor's [Required]
- Master's [Preferred]
Field of Study:
- in nutrition or related field
Work Experience:
- 3+ experience in a clinical setting [Required]
- Didactic program with strong focus in clinical nutrition [Preferred]
Additional Information:
- Additional licensure or certification requirements may apply depending on the specific unit or state in which this position is located. Please consult the relevant credential grid for detailed information regarding these requirements.
Licenses and Certifications:
- Registered Dietitian Nutritionist (RDN) [Required]
Physical Requirements: (Please click the link below to view work requirements)
Physical Requirements -https://tinyurl.com/msy4mja2
Pay Range:
$23.71 - $44.09
Background Screening Requirement (Florida Law)
Certain positions are subject to Florida Level 2 background screening, including fingerprinting, as required by state law.
Applicants may review general information about Florida’s background screening requirements at the Florida Care Provider Background Screening Clearinghouse:
https://info.flclearinghouse.com/
This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.
Our promise to you:
Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.
All the benefits and perks you need for you and your family:
Benefits from Day One: Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance
Paid Time Off from Day One
403-B Retirement Plan
4 Weeks 100% Paid Parental Leave
Career Development
Whole Person Well-being Resources
Mental Health Resources and Support
Pet Benefits
Schedule:
Full timeShift:
Day (United States of America)Address:
400 CELEBRATION PLCity:
CELEBRATIONState:
FloridaPostal Code:
34747Job Description:
Completes nutrition-focused physical assessments, takes measurements, reviews medical records, collects data via interviews, and evaluates anthropometric status. Evaluates assessment data to identify nutrition risks, nutrition problems, criteria consistent with malnutrition, knowledge deficits, and high-risk health behaviors. Offers nutrition interventions, orders, education, counseling, and referrals to other services. May place feeding tubes or perform indirect calorimetry studies. Provides counseling and education using evidence-based techniques that reflect appropriate health literacy and cultural sensitivity to patients with disease processes requiring nutritional management. Monitors and evaluates nutrition care plans to reach nutrition goals and promote optimal outcomes. Supervises practice experience for dietetic interns, dietetic technicians, registration eligible dietitians and new employees, participates in research, performance improvement, and initiatives. Enters complete, accurate, and timely electronic health record documentation. Enters nutrition orders when authorized by Medical Staff policy and procedure to reflect patient care. Participates in patient care rounds, collaborates with physicians, nurses, and other allied health professionals to create nutrition plans of care. Promotes evidence-based nutrition care and makes expertise available to foodservice areas. Provides timely responses to internal electronic communication. Other duties as assigned.- Must be able to read, write, speak, and have good comprehension of conversational English
- Basic computer skills and knowledge of Microsoft Office
- Comprehensive knowledge and application of nutrition services and medical nutrition therapy
- General knowledge of nutrient analysis, word processing, e-mail, and spreadsheet software
- Ability to search the web for nutrition research or practice updates and apply knowledge to updating reference materials, preparing for presentations, education, etc.
- Avails self to staff on units as the nutrition expert
- Participates in Quality Improvement activities
- Attends interdisciplinary meetings and rounds on assigned units as scheduled unless valid excuse demonstrated
- Attends assigned team and/or committee meetings unless valid excuse demonstrated
- Assists in regulatory survey preparation when applicable
- Reviews and/or updates department resource/reference materials when applicable or [Required]
- When confronted with barriers to meeting patient care standards, improves process by planning and implementing action steps
- Identifies specific patient or staff needs, initiates and develops educational or clinical materials then evaluates outcomes
- Assures that care delivered to each patient is in accordance with established standards
- Skill and knowledge in working with an electronic health record system
- Analyzes and interprets reliable assessment data to identify an actual occurrence, risk of, or potential for developing a nutrition problem
- Nutrition Diagnoses/Problems are included on the patient care plan and updated as more data becomes available, or signed off as applicable
- Provides appropriate intervention in accordance with the identified patient’s goals
- Identifies and follows through with potential complex discharge planning needs, intervenes early to promote timely attainment of goals
- Adheres to reassessment timeframe per standards
- Reassesses and updates nutrition care process and implement changes as indicated
- Complies with National Patient Safety Goals regarding abbreviation usage, patient identification
- Assessment, interventions, and procedures utilizing equipment are appropriate for the age group
- Understands indications for nutrition support therapy (both enteral and parenteral) and applies recommendations appropriately
Education:
- Bachelor's [Required]
- Master's [Preferred]
Field of Study:
- in nutrition or related field
Work Experience:
- 3+ experience in a clinical setting [Required]
- Didactic program with strong focus in clinical nutrition [Preferred]
Additional Information:
- Additional licensure or certification requirements may apply depending on the specific unit or state in which this position is located. Please consult the relevant credential grid for detailed information regarding these requirements.
Licenses and Certifications:
- Registered Dietitian Nutritionist (RDN) [Required]
Physical Requirements: (Please click the link below to view work requirements)
Physical Requirements -https://tinyurl.com/msy4mja2
Pay Range:
$23.71 - $44.09
Background Screening Requirement (Florida Law)
Certain positions are subject to Florida Level 2 background screening, including fingerprinting, as required by state law.
Applicants may review general information about Florida’s background screening requirements at the Florida Care Provider Background Screening Clearinghouse:
https://info.flclearinghouse.com/
This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.
See All 127+ Registered Dietitian Jobs in Florida
Find roles in Florida that match your experience and apply in just a few clicks.
Find Registered Dietitian JobsRegistered Dietitian Jobs by City in Florida
Where Florida roles are concentrated, by current openings.
Registered Dietitian Job Market in Florida
A snapshot from current Florida openings, updated as new roles post.
Who's Hiring
- Orlando Health12
- BayCare Health System11
- NutraCo8
- RD NUTRITION CONSULTANTS6
- DaVita4
Top Industries Hiring
- Healthcare & Medical Services
- Education
What Florida Employers Look For
The qualifications that appear most often in registered dietitian jobs across Florida.
- Active Florida license as a registered dietitian nutritionist (RDN) through the Florida Department of Health
- Commission on Dietetic Registration RDN credential in good standing
- Bachelor's or master's degree in dietetics, nutrition, or a closely related field
- Completion of an accredited dietetic internship or supervised practice program
- Experience with electronic health records systems such as Epic or Cerner
- Specialized certification or clinical experience in areas such as renal, oncology, or diabetes care
Registered Dietitian Jobs in Florida: Frequently Asked Questions
How do you become a registered dietitian in Florida?
To work as a registered dietitian in Florida you must hold an active license issued by the Florida Department of Health, Boards of Medicine and Osteopathic Medicine, Dietetics and Nutrition Practice Council. Licensure requires a qualifying accredited degree, completion of an approved supervised practice program, and a passing score on the Commission on Dietetic Registration credentialing exam. Florida does not participate in the dietitian licensure compact, so out-of-state RDNs must apply for a Florida license directly before practicing in the state.
How much do registered dietitians make in Florida?
Registered dietitians in Florida earn a median of about $76,050 a year, based on May 2025 Bureau of Labor Statistics wage data, ranging from around $49,920 for the lowest 10% to over $93,530 for the top 10%. Pay rises with experience, specialty, and employer.
Which companies hire registered dietitians in Florida?
Employers hiring registered dietitians in Florida right now include Orlando Health, BayCare Health System, and NutraCo, based on current listings on Migrate Mate as of August 2026. Florida's large integrated health systems and growing network of outpatient dialysis and long-term care centers generate particularly steady demand for clinical and renal-focused dietitians throughout the state.
Which Florida cities have the most registered dietitian jobs?
Orlando, Miami, and Lakeland account for the largest share of registered dietitian openings in Florida, reflecting the concentration of major hospital systems, academic medical centers, and outpatient specialty clinics in those metros, while secondary markets often see demand driven by long-term care growth and expanding community health networks.
Are there remote registered dietitian jobs in Florida?
Yes, but they're less common than in purely desk-based fields because much of the work involves direct patient assessment and bedside counseling. About 80% of registered dietitian openings tied to Florida are remote or hybrid as of August 2026, with telehealth nutrition counseling and employee wellness consulting representing the areas most likely to offer fully remote arrangements.
How can I get hired as a registered dietitian in Florida with little or no experience?
The most realistic entry path is applying for dietetic internship rotations or new-graduate clinical positions at Florida's large hospital systems, particularly AdventHealth and HCA Florida, which regularly bring on early-career dietitians for generalist inpatient roles. Completing your internship hours at a Florida facility strengthens your local network considerably. Candidates who hold their RDN credential and have completed any clinical rotation in a renal or long-term care setting have a clear advantage, as those settings face the most consistent entry-level openings statewide.
Where can I find and apply to registered dietitian jobs in Florida?
You can find and apply to registered dietitian jobs in Florida on Migrate Mate, which lists current openings from employers actively hiring across the state. Search for roles that match your specialty and experience level and apply directly to the ones that fit.
See All 127+ Registered Dietitian Jobs in Florida
Find roles in Florida that match your experience and apply in just a few clicks.
Find Registered Dietitian Jobs