Restaurant Jobs in Dallas, TX
Restaurant jobs in Dallas are in strong demand across upscale dining, fast-casual concepts, and hotel food and beverage, concentrated in Uptown, Deep Ellum, and the Design District. Employers hiring right now include Raising Cane's, KFC, and Wingstop. Find a role that fits below and apply directly.
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Compensation Range
Overview
Why Flower Child?
- Competitive Pay and incentive opportunity
- Medical, Dental, and Vision Coverage within 30 days of employment
- Retirement savings program with company match
- 50% dining discount at all Fox Restaurant Concept locations
- Additional discounts at The Cheesecake Factory and North Italia
- Gym, fitness studio & nutrition discounts offered through Gympass
- Tuition reimbursement
- Paid time off
What you’ll do:
- Must have 2+ years high-volume restaurant management experience
- Demonstrate an understanding of business operations and financials
- Manage shifts which include daily decision making, scheduling, and planning
- Create memorable dining experiences by exceeding guest expectations
- Understand flavors, aromas, and characteristics of food ingredients
- Ensure product quality and restaurant cleanliness
- Perform calmly and effectively in a high-volume environment
- Manage on-the-fly requests with ease and poise
- Understand POS systems and OpenTable (or other digital/online reservation systems)
- Coach, lead and develop restaurant team
- Drive continuous improvement
Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity Employer. Proof of eligibility to work in the United States is required.
To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com
Compensation Range
Overview
Why Flower Child?
- Competitive Pay and incentive opportunity
- Medical, Dental, and Vision Coverage within 30 days of employment
- Retirement savings program with company match
- 50% dining discount at all Fox Restaurant Concept locations
- Additional discounts at The Cheesecake Factory and North Italia
- Gym, fitness studio & nutrition discounts offered through Gympass
- Tuition reimbursement
- Paid time off
What you’ll do:
- Must have 2+ years high-volume restaurant management experience
- Demonstrate an understanding of business operations and financials
- Manage shifts which include daily decision making, scheduling, and planning
- Create memorable dining experiences by exceeding guest expectations
- Understand flavors, aromas, and characteristics of food ingredients
- Ensure product quality and restaurant cleanliness
- Perform calmly and effectively in a high-volume environment
- Manage on-the-fly requests with ease and poise
- Understand POS systems and OpenTable (or other digital/online reservation systems)
- Coach, lead and develop restaurant team
- Drive continuous improvement
Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity Employer. Proof of eligibility to work in the United States is required.
To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com
See All 50 Restaurant Jobs in Dallas
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Find Restaurant JobsRestaurant Job Market in Dallas
Who's Hiring
Top Industries Hiring
- Food & Beverage
Restaurant Jobs in Dallas: Frequently Asked Questions
How do I get a restaurant job in Dallas?
Start by targeting the neighborhoods where Dallas restaurants cluster most densely: Uptown, Lower Greenville, Deep Ellum, and the Bishop Arts District all have high concentrations of independent and chain concepts actively hiring. Hotel groups along the Arts District and large entertainment venues near Victory Park hire year-round. Candidates with open availability, multi-position flexibility, and experience in high-volume service stand out in this competitive market.
Which companies hire restaurants in Dallas?
Companies currently hiring restaurants in Dallas include Raising Cane's, KFC, and Wingstop, per current listings on Migrate Mate as of July 2026. Dallas's mix of national hospitality groups, independent restaurant groups, and hotel operators creates consistent openings across fine dining, casual, and quick-service formats.
Are there remote restaurant jobs in Dallas?
Yes, but only for a narrow subset of roles. Most restaurant positions are hands-on and fully on-site by nature, though corporate functions like menu development, marketing, and supply chain coordination can be remote or hybrid. About 5% of restaurant openings tied to Dallas are remote or hybrid as of July 2026. Desk-side roles within larger Dallas-based restaurant groups or hospitality corporations are the most likely to offer that flexibility.
How can I get a restaurant job in Dallas with little or no experience?
The most realistic entry path in Dallas is through high-volume quick-service and fast-casual concepts, which hire entry-level candidates consistently and train on the job. Large entertainment and sports venues in Dallas, including those near the Design District and downtown, regularly onboard new staff for seasonal and event-based work. Starting as a host, food runner, or barback at a mid-market Uptown or Lower Greenville spot gives you the floor experience Dallas hiring managers look for when promoting to server or kitchen roles.
Which industries hire the most restaurants in Dallas?
The sectors hiring the most restaurants in Dallas are Food & Beverage, based on current listings on Migrate Mate as of July 2026. Dallas's strong convention economy, growing hotel corridor, and dense urban dining scene across Uptown and downtown create sustained demand from hospitality groups, entertainment operators, and corporate dining contractors alike.
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