Service Supervisor Visa Sponsorship Jobs in Ohio
Ohio's service supervisor roles span healthcare systems like Cleveland Clinic and OhioHealth, logistics hubs in Columbus, and manufacturing operations across Dayton and Cincinnati. International candidates with supervisory experience in operations, facilities, or patient services find active sponsorship opportunities here, particularly in the state's expanding distribution and healthcare sectors.
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Get Access To All JobsJob Description
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.
Compensation Data
COMPENSATION: The Hourly rate for this position is $21.00 to $21.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting.
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation
There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.
Job Responsibilities
- Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced.
- Ensure a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage.
- Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.
- Ensure cleanliness and high sanitation standards are maintained at all times.
- Interview, schedule, train, develop, empower, coach and counsel, resolve problems, provide open communication, recommend discipline as appropriate.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Two to three years’ experience in a related culinary position.
- Candidate will possess two to three years of post-high school education, preferably a culinary degree.
- Advanced knowledge of the principles and practices within the food profession.
- Experiential knowledge required for management of people and/or problems.
- Excellent oral, reading, and written communication skills.
- Candidate must be willing to be hands on with staff and operations and be willing to work event-based hours that include evenings and weekends.
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Job Description
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.
Compensation Data
COMPENSATION: The Hourly rate for this position is $21.00 to $21.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting.
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation
There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.
Job Responsibilities
- Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced.
- Ensure a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage.
- Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.
- Ensure cleanliness and high sanitation standards are maintained at all times.
- Interview, schedule, train, develop, empower, coach and counsel, resolve problems, provide open communication, recommend discipline as appropriate.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Two to three years’ experience in a related culinary position.
- Candidate will possess two to three years of post-high school education, preferably a culinary degree.
- Advanced knowledge of the principles and practices within the food profession.
- Experiential knowledge required for management of people and/or problems.
- Excellent oral, reading, and written communication skills.
- Candidate must be willing to be hands on with staff and operations and be willing to work event-based hours that include evenings and weekends.
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Service Supervisor Job Roles in Ohio
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Search Service Supervisor Jobs in OhioService Supervisor Jobs in Ohio: Frequently Asked Questions
Which companies sponsor visas for service supervisors in Ohio?
Ohio's largest visa-sponsoring employers for service supervisor roles include Cleveland Clinic, OhioHealth, Amazon (with major fulfillment centers in Etna and Obetz), Procter and Gamble in Cincinnati, and Honda Manufacturing in Marysville. These organizations regularly file H-1B visa and other work visa petitions for supervisory positions in healthcare support, logistics, and facilities management.
Which visa types are most common for service supervisor roles in Ohio?
The H-1B is the most common visa for service supervisors in Ohio when the role qualifies as a specialty occupation, typically requiring a bachelor's degree in a relevant field such as business administration, operations management, or healthcare management. The TN visa is available for Canadian and Mexican nationals in eligible professional categories, and the L-1A applies to supervisors transferring from a foreign affiliated company.
Which cities in Ohio have the most service supervisor sponsorship jobs?
Columbus leads Ohio for service supervisor sponsorship activity, driven by its large distribution, healthcare, and tech employer base. Cleveland follows closely due to its dense healthcare system employment, including Cleveland Clinic and University Hospitals. Cincinnati is active in consumer goods and logistics supervision. Dayton sees demand in manufacturing and defense-adjacent facility operations roles.
How to find service supervisor visa sponsorship jobs in Ohio?
Migrate Mate is the most direct way to find service supervisor roles in Ohio where employers are open to visa sponsorship. You can filter specifically for Ohio and service supervisor positions, cutting out the guesswork of identifying which companies are willing to sponsor. This is especially useful given that sponsorship willingness varies significantly even among large Ohio employers.
Are there state-specific considerations for service supervisor visa sponsorship in Ohio?
Ohio's prevailing wage requirements for sponsored roles are determined by the Department of Labor and vary by metropolitan area, so Columbus, Cleveland, and Cincinnati each have different wage thresholds for service supervisor positions. Ohio's concentration of nonprofit healthcare systems also means some employers are cap-exempt for H-1B purposes, which can simplify and accelerate the sponsorship process for qualifying roles.
What is the prevailing wage for sponsored service supervisor jobs in Ohio?
U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.