Consultant Jobs in St. Louis, MO
Consultant jobs in St. Louis are concentrated in Clayton, the Central West End, and downtown, across healthcare, financial services, and management consulting, with steady demand from mid-size firms and regional offices of national players. Employers hiring right now include Esri, Equifax, and Bank of America. Scan the live roles below and apply to whichever ones fit.
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About Us
OnTray is growing company that services nursing home kitchens with menus, budgeting, efficiencies, compliance, sanitary and general consulting.
Job Description
The Regional Dietary Consultant is a part of a management team for the district and provides overall planning, direction, evaluation and control of the food service units, achieving operational and financial goals. The Regional Director provides guidance and motivation to Culinary Services Managers and Associates. The role is instrumental in establishing and maintaining effective customer/client rapport.
Key Responsibilities:
- Manage accounts within set region to ensure compliance with government and agency standards.
- Manage planning, budget analysis and reporting for the Region.
- Creating efficiencies within facility kitchens.
- Assist with training Food Service Directors in Ordering process and tray card program.
- Assist with hire process and/or interview process for facility DSM as needed.
- Ensure that OnTray policies are met in each facility.
- Report on any equipment needs in facilities.
- Ensure that facilitiesâ kitchen are clean, logs are kept, etc âĤ.
- Assist with training and overseeing food quality and food presentation program.
- Oversee inventory.
- Assist with order guides and menu adjustments.
- Assist with staffing hours for kitchen.
- Communicating the happenings in facilities.
- other duties as assigned
Qualifications:
- Experience in long term care food service management.
- Experience in budget management
- Possess all required licensure to serve as a food service director and food handler.
- Registered Dietitian is a plus.
About Us
OnTray is growing company that services nursing home kitchens with menus, budgeting, efficiencies, compliance, sanitary and general consulting.
Job Description
The Regional Dietary Consultant is a part of a management team for the district and provides overall planning, direction, evaluation and control of the food service units, achieving operational and financial goals. The Regional Director provides guidance and motivation to Culinary Services Managers and Associates. The role is instrumental in establishing and maintaining effective customer/client rapport.
Key Responsibilities:
- Manage accounts within set region to ensure compliance with government and agency standards.
- Manage planning, budget analysis and reporting for the Region.
- Creating efficiencies within facility kitchens.
- Assist with training Food Service Directors in Ordering process and tray card program.
- Assist with hire process and/or interview process for facility DSM as needed.
- Ensure that OnTray policies are met in each facility.
- Report on any equipment needs in facilities.
- Ensure that facilitiesâ kitchen are clean, logs are kept, etc âĤ.
- Assist with training and overseeing food quality and food presentation program.
- Oversee inventory.
- Assist with order guides and menu adjustments.
- Assist with staffing hours for kitchen.
- Communicating the happenings in facilities.
- other duties as assigned
Qualifications:
- Experience in long term care food service management.
- Experience in budget management
- Possess all required licensure to serve as a food service director and food handler.
- Registered Dietitian is a plus.
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Find Consultant JobsConsultant Job Market in St. Louis
Who's Hiring
Top Industries Hiring
- Banking & Financial Services
Consultant Jobs in St. Louis: Frequently Asked Questions
How do I get a consultant job in St. Louis?
St. Louis consultant hiring is most active in healthcare and life sciences anchored around the Cortex Innovation Community, financial services firms in Clayton, and management consulting boutiques downtown. Candidates with experience in process improvement, healthcare operations, or financial analysis stand out locally. Networking through the St. Louis Regional Chamber and Washington University alumni events gives applicants a real edge over cold applications in this mid-size market.
Which companies hire consultants in St. Louis?
Companies currently hiring consultants in St. Louis include Esri, Equifax, and Bank of America, per current listings on Migrate Mate as of October 2026. St. Louis draws a mix of regional healthcare systems, insurance carriers, and national consulting firms that maintain local delivery offices to serve Midwestern clients.
Are there remote consultant jobs in St. Louis?
Yes, though it depends heavily on the type of work: analytical, strategy, and advisory roles go remote often, while on-site operations or implementation roles typically do not. About 77% of consultant openings tied to St. Louis are remote or hybrid as of October 2026, reflecting broad flexibility across desk-based work. Healthcare IT and financial consulting roles posted by St. Louis employers tend to offer the most remote options.
How can I get a consultant job in St. Louis with little or no experience?
The most realistic entry path in St. Louis is through analyst or associate roles at regional healthcare systems like SSM Health or BJC HealthCare, or at financial services firms in Clayton that hire junior consultants for data and process work. Entry-level project coordinator positions at local management consulting boutiques also serve as a practical on-ramp. A background in business, public health, or data analytics from Saint Louis University or Washington University makes candidates more competitive for these roles.
Which industries hire the most consultants in St. Louis?
St. Louis consultant roles concentrate in Banking & Financial Services, based on current listings on Migrate Mate as of October 2026. St. Louis's strong base of healthcare systems, insurance companies, and Fortune 500 regional offices creates consistent demand across those sectors throughout the year.
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