Food & Beverage Jobs in Louisiana with Green Card Sponsorship
Food and beverage Green Card sponsorship jobs in Louisiana are concentrated in the state's processing and manufacturing sector, with major employers like Dole, Borden Dairy, and Zatarain's operating across New Orleans, Baton Rouge, and Lake Charles. Roles in production management, food science, and quality assurance are among the most commonly sponsored positions in the state.
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Get Access To All JobsQuality Control Technician - 2nd Shift
Location: Gretna, LA, US, 70053
McCormick & Company, Inc. is a global leader in the spice, flavor, and seasonings industry. Zatarain's, a leader in New Orleans cuisine - owned by McCormick - is seeking a full-time Quality Control Technician, reporting to the Quality Manager. This role will work in Zatarain's Plant, located at 82 1st Street, Gretna, Louisiana.
McCormick & Company, Incorporated is a global leader in flavor with approximately 14,000 employees worldwide. With over $6 billion in annual sales across 160 countries and territories, we manufacture, market, and distribute spices, seasoning mixes, condiments, and other flavorful products to the entire food industry including e-commerce, retail, food manufacturers, and foodservice businesses. Our most popular brands include McCormick, French's, Frank's RedHot, Stubb's, OLD BAY, Lawry's, Zatarain's, Ducros, Vahiné, Cholula, Schwartz, Kamis, DaQiao, Club House, Aeroplane, and Gourmet Garden. Every day, no matter where or what you eat or drink, you can enjoy food flavored by McCormick. Our Purpose is "To Stand Together for the Future of Flavor" and our Vision is "A World United by Flavor—where healthy, sustainable and delicious go hand in hand."
As a company recognized for its exceptional commitment to employees, McCormick offers a wide variety of benefits, programs, and services. Benefits include, but are not limited to, tuition assistance, medical, dental, vision, disability, group life insurance, 401(k), profit sharing, paid holidays, and vacations.
The Quality Control Technician position exists to work with production and shipping department personnel to ensure the overall quality of raw materials, in process materials, and finished goods. Under the general supervision of the Quality Control Manager, this individual must be able to remain fully attentive of their work surroundings while working at a steady pace. They must be able to multitask and learn different work assignments. Individuals must be able to adapt to various work assignments; must keep their work area clean and follow all safety and Good Manufacturing guidelines. In addition, individuals must work well with others in a supportive team environment to meet production, quality, and quantity standards, while reducing waste and rework and minimizing downtime.
Responsibilities:
- Ensures raw materials, in process materials, and finished goods meet quality specifications.
- Performs daily evaluation checks on assigned production lines or work areas.
- Conducts lab analysis of items produced.
- Inspects incoming shipments of packaging materials, raw materials, and truck trailers for package integrity, infestation, appearance, and odors.
- Maintain accurate required documentation.
- Perform inspection and disposition of customer returns.
- Perform daily housekeeping duties in the work area and occasional housekeeping duties in the plant or warehouse areas including sweeping, vacuuming, and collecting trash.
- Operate equipment in a safe manner and ensure the equipment is in good working order by checking and reporting equipment problems.
- Follow all safety and Good Manufacturing guidelines.
REQUIRED QUALIFICATIONS:
- Must be able to lift 6-7 pounds on a frequent basis and 40 pounds occasionally.
- Must have the ability to read, write, and perform simple math calculations.
- Must be detailed oriented and have the ability to follow established procedures.
- Must be able to communicate effectively and work well with others.
- Must be able to work in a dusty environment with strong odors.
- Must be able to work overtime on a frequent basis and on weekends as required by scheduling/production demands.
- Must be able to bend, stoop, and climb stairs.
PREFERRED QUALIFICATIONS:
- High School diploma or G.E.D. equivalent.
- 1-2 years college preferred.
McCormick & Company is an equal opportunity/affirmative action employer. All qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, protected veteran status, age, or any other characteristic protected by law.
As a general policy, McCormick does not offer employment visa sponsorships upon hire or in the future.
WHY WORK AT MCCORMICK?
As a McCormick employee you’ll be empowered to focus on more than your individual responsibilities. You’ll have the opportunity to be part of something bigger than yourself—to have a say in where the company is going and how it’s growing.
Between our passion for flavor, our 130-year history of leadership and integrity, the competitive and comprehensive benefits we offer, and our culture, which is built on respect and opportunities for growth, there are many reasons to join us at McCormick.
Nearest Major Market: New Orleans
Quality Control Technician - 2nd Shift
Location: Gretna, LA, US, 70053
McCormick & Company, Inc. is a global leader in the spice, flavor, and seasonings industry. Zatarain's, a leader in New Orleans cuisine - owned by McCormick - is seeking a full-time Quality Control Technician, reporting to the Quality Manager. This role will work in Zatarain's Plant, located at 82 1st Street, Gretna, Louisiana.
McCormick & Company, Incorporated is a global leader in flavor with approximately 14,000 employees worldwide. With over $6 billion in annual sales across 160 countries and territories, we manufacture, market, and distribute spices, seasoning mixes, condiments, and other flavorful products to the entire food industry including e-commerce, retail, food manufacturers, and foodservice businesses. Our most popular brands include McCormick, French's, Frank's RedHot, Stubb's, OLD BAY, Lawry's, Zatarain's, Ducros, Vahiné, Cholula, Schwartz, Kamis, DaQiao, Club House, Aeroplane, and Gourmet Garden. Every day, no matter where or what you eat or drink, you can enjoy food flavored by McCormick. Our Purpose is "To Stand Together for the Future of Flavor" and our Vision is "A World United by Flavor—where healthy, sustainable and delicious go hand in hand."
As a company recognized for its exceptional commitment to employees, McCormick offers a wide variety of benefits, programs, and services. Benefits include, but are not limited to, tuition assistance, medical, dental, vision, disability, group life insurance, 401(k), profit sharing, paid holidays, and vacations.
The Quality Control Technician position exists to work with production and shipping department personnel to ensure the overall quality of raw materials, in process materials, and finished goods. Under the general supervision of the Quality Control Manager, this individual must be able to remain fully attentive of their work surroundings while working at a steady pace. They must be able to multitask and learn different work assignments. Individuals must be able to adapt to various work assignments; must keep their work area clean and follow all safety and Good Manufacturing guidelines. In addition, individuals must work well with others in a supportive team environment to meet production, quality, and quantity standards, while reducing waste and rework and minimizing downtime.
Responsibilities:
- Ensures raw materials, in process materials, and finished goods meet quality specifications.
- Performs daily evaluation checks on assigned production lines or work areas.
- Conducts lab analysis of items produced.
- Inspects incoming shipments of packaging materials, raw materials, and truck trailers for package integrity, infestation, appearance, and odors.
- Maintain accurate required documentation.
- Perform inspection and disposition of customer returns.
- Perform daily housekeeping duties in the work area and occasional housekeeping duties in the plant or warehouse areas including sweeping, vacuuming, and collecting trash.
- Operate equipment in a safe manner and ensure the equipment is in good working order by checking and reporting equipment problems.
- Follow all safety and Good Manufacturing guidelines.
REQUIRED QUALIFICATIONS:
- Must be able to lift 6-7 pounds on a frequent basis and 40 pounds occasionally.
- Must have the ability to read, write, and perform simple math calculations.
- Must be detailed oriented and have the ability to follow established procedures.
- Must be able to communicate effectively and work well with others.
- Must be able to work in a dusty environment with strong odors.
- Must be able to work overtime on a frequent basis and on weekends as required by scheduling/production demands.
- Must be able to bend, stoop, and climb stairs.
PREFERRED QUALIFICATIONS:
- High School diploma or G.E.D. equivalent.
- 1-2 years college preferred.
McCormick & Company is an equal opportunity/affirmative action employer. All qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, protected veteran status, age, or any other characteristic protected by law.
As a general policy, McCormick does not offer employment visa sponsorships upon hire or in the future.
WHY WORK AT MCCORMICK?
As a McCormick employee you’ll be empowered to focus on more than your individual responsibilities. You’ll have the opportunity to be part of something bigger than yourself—to have a say in where the company is going and how it’s growing.
Between our passion for flavor, our 130-year history of leadership and integrity, the competitive and comprehensive benefits we offer, and our culture, which is built on respect and opportunities for growth, there are many reasons to join us at McCormick.
Nearest Major Market: New Orleans
Job Roles in Food & Beverage in Louisiana
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Get Access To All JobsFrequently Asked Questions
Which food & beverage companies sponsor Green Card visas in Louisiana?
Louisiana's food and beverage sector includes large manufacturers and processors with established immigration sponsorship programs. Companies such as Borden Dairy, Zatarain's, and various seafood processing operations in the Gulf Coast region have historically filed employment-based green card petitions. Multinational corporations with Louisiana facilities, including those in the sugar refining and hot sauce industries, are generally more likely to sponsor than smaller regional producers.
Which cities in Louisiana have the most food & beverage Green Card sponsorship jobs?
New Orleans and Baton Rouge are the primary hubs for food and beverage Green Card sponsorship in Louisiana. New Orleans' hospitality-driven food industry and Baton Rouge's concentration of processing and manufacturing facilities generate the most employer-sponsored positions. Lake Charles and Lafayette also have notable activity, particularly in seafood processing, agricultural production, and food distribution roles tied to the state's Gulf Coast economy.
What types of food & beverage roles typically qualify for Green Card sponsorship in Louisiana?
Roles that typically qualify involve specialized skills or advanced credentials. Food scientists, quality assurance managers, production engineers, R&D specialists, and plant operations managers are among the positions most commonly supported through employment-based green card categories such as EB-2 and EB-3. Skilled trade roles in processing and packaging can also qualify under EB-3, provided the employer is willing to complete the PERM labor certification process.
How do I find food & beverage Green Card sponsorship jobs in Louisiana?
Migrate Mate is a job board built specifically for international candidates seeking visa-sponsored roles, including food and beverage Green Card positions in Louisiana. You can filter directly by state, visa type, and industry to surface employers actively advertising sponsorship. This is more efficient than general job platforms because every listing is vetted for sponsorship intent, saving time for candidates navigating the EB-2 or EB-3 process.
Are there any Louisiana-specific considerations for Green Card sponsorship in food & beverage?
Louisiana's food and beverage industry is heavily tied to seafood, sugar, hot sauce, and Creole food production, which means many roles are seasonal or tied to commodity cycles. This can affect the stability of employment offers required for PERM labor certification. Candidates should also be aware that smaller Louisiana-based processors may lack prior experience managing the green card process, making larger multinationals or companies with dedicated HR teams more reliable sponsorship partners.
What is the prevailing wage for Green Card food & beverage jobs in Louisiana?
U.S. employers sponsoring a visa must pay at least the prevailing wage, which is what workers in the same role, area, and experience level typically earn. The Department of Labor sets this rate to make sure companies aren't hiring foreign workers simply because they'd accept lower pay than a U.S. worker. It varies by job title, location, and experience. You can look up current prevailing wage rates for any occupation and location using the OFLC Wage Search page.
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